BBQ D INNER B U FFET G RILL C HILL &
Join us every Fridays and Saturdays as we turn up the heat and start searing for all-you-can-eat BBQ! Chill and enjoy the cozy breeze at Coals on the Beach while we man the grill.
Fridays & Saturdays | 7:00 PM - 10:00 PM
MYR 148 nett per adult MYR 75 nett per child
Children rate applies to children aged between 6 to 12 years old. A minimum of 3-day advanced confirmed reservation with prepayment is required due to limited seating availability and to be entitled for 20% OFF. For reservations, call us at +60 16 963 4830 or email to fnb_kuantan.regency@hyatt.com.
M ENU
COLD DISH
Traditional Caesar salad
Baby potato, spring onion and mustard dressings
Young papaya salad, dried shrimp and bird eye chili
Crab meat and kyuri cucumber, siracha mayo
Mixed garden lettuce with house-made dressing
SOUP
Wild mushroom soup
Selection of freshly baked bread rolls and butter
GRILLED ITEM
Sambal kampung seabass fillet wrapped in banana leaf
Rosemary lamb shoulder
Cajun spice chicken thigh
Chipolata sausage
Spiced slipper lobster
Prawn tikka masala
Sea blue crab chimichurri
Minute steak with oregano spice
SEAFOOD “GRILL OF THE DAY”
SAUCE
Hickory BBQ, black pepper, mint
English & Pommery mustard, horseradish
SIDE DISH
Roasted rosemary potato
Caramelized honey pineapple
Roasted root vegetables
Corn on cob
MAIN DISH
Yong Zhao fried rice
Aglio olio spaghetti
Mini beef burger
DESSERT
Mango pudding, crème brûlée
Sago gula Melaka
Assorted cake of the day
Chocolate tart, fruit tart
ASSORTED FRESH FRUIT
Papaya, watermelon, pineapple, honey dew
BEVERAGE
Chilled apple juice, chilled
guava juice
Coffee and tea