Food plating techniques

We break down examples of three popular plating styles: classic, free form, and landscape. As well as popular tools, basic principles, and how-to video!

Up your presentation game with two videos that will teach simple ways to plate purée. You eat with your eyes first!

This is an unrepentantly indulgent comfort food dish which balances melt-in-the-mouth beef with creamy, cheesy, potato and lightly sautéed mushrooms. The natural astringency in the reduction sauce …

Twice as nice in a glass – Because you first eat with your eyes, I believe that the food vessel is as important as the food item itself. Food on a plate should be clean, crisp and fresh. Deconstruc…

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I am a so so cook but there is nothing more appealing to me than a well composed plate of food. This post is dedicated to the many ways well known cooks present a dish. I’d leave the cooking …

We’ve teamed up with Petrus Madutlela, Head Chef at The Poet in Matfield UK, to provide you with some easy to do and easy to remember tips for gourmet…

As plating becomes more creative by chefs and desired by guests, it's smart to find ways to diversify your plating techniques as well. Food molds are super easy to use and let you plate a dish perfectly. Great for creating layered desserts and decadent appetizers, this set is just what you need to streamline your commercial kitchen.