The Hotel Guide - 30th Anniversary

the hotel guide

Nancy Leos

WELLNESS - YOUR WAY

WELLNESS - YOUR WAY

Bring your wellbeing into greater focus. Join a fully immersive retreat or opt for an ‘a la carte’ wellness approach. Reconnect with your best self and our natural mountain landscape in the heart of worldclass Banff National Park. Take advantage of luxurious amenities, explore iconic Lake Louise and leave feeling relaxed, recharged and inspired. Let us take care of you, while you’re taking care of yourself.

chateau-lake-louise.com/wellness

Amy Ybarra

Contact Information: The Hotel Guide phone (210) 857-2003

Embark on a journey of self-discovery and rejuvenate your spirit

PUBLISHER’S NOTE

It all started in 1993 as The Hotel Guide of San Antonio. This cool, little publication was direct-mailed to thousands of travel agents, meeting planners, national tour operators and relocation centers.

The idea was simple...target the traveler BEFORE they ventured to the Alamo City. Well, 30 years later, the same unique selling point applies.

Our goal is to introduce our readers to some of the top hotels/resorts, destinations, wellness venues, culinary escapes and starting next issue - our Relocation section rebirth.

The list is too long with regards to who to thank. It’s not often a business, much less a publication, stands the test of time and eclipses 30 years.

From San Antonio, to Austin and now the world, we are honored to bring you our award-winning style, content and more.

So, what’s in store for our anniversary year? Well,

lot’s actually. You will see our distribution expand. You will notice us add our Cruises section back and begin to showcase some of the top places to live, not just visit in our Relocation section.

Additionally, our Travel Talk podcast will expand with a variety of new guests and a consistency too. Bottom line, we will evolve and continue to get better and produce a digital travel/relocation platform you can be proud of.

Cheers to another 30 years! From our family to yours, thank you for supporting us through this journey. I promise you, the best is yet to come.

Travel. Make Memories.

a great spring break getaway CLARKSVILLE, TENNESSEE

Are you searching for a spring break destination with big-city amenities and small-town charm?

The Perfect Getaway

Look no further than Clarksville, Tennessee. With over 650 miles of navigable waterways, more than 30 parks (including two state parks), and nearly endless opportunities for outdoor recreation, this city is the perfect place to stretch your legs and enjoy the sun after being cooped up all winter.

History and Heritage

Travelers interested in history and heritage will delight in all Clarksville has to offer. Historic Collinsville 1800s Pioneer Settlement will open its doors for the season on April 1, allowing visitors to step back in time to see how the pioneers lived. Fort Defiance Civil War Park and Interpretive Center is one of the few intact earthen works forts in the United States. The Customs House Museum

and Cultural Center has over 35,000 square feet of awardwinning exhibitions, rotating art galleries, and interactive exploration areas for children of all ages.

Dunbar Cave State Park

Dunbar Cave State Park is celebrating its 50th Anniversary in 2023. To celebrate, special activities and events will be hosted throughout the late spring and summer. Events will include expert speakers, art shows, dedicated art exhibits, and more.

The City Forum

For those rainy-day adventures, The City Forum is the perfect spot. As one of the largest family entertainment centers in the nation, guests will find mini golf, go-karts, laser tag, bowling, an arcade, and dining all under one roof. There is certainly no shortage of places to eat in Clarksville. With everything from bar-b-que to sushi, there is something to satisfy every craving. A unique spot in

Downtown Clarksville has just opened its door. Shelby’s Trio houses three restaurants across its three floors. On the main level, Joe’s Garage serves up scrumptious burgers and muscle cars as décor. Trattoria di Cat, a fine dining Italian spot, is located on the second floor. The top floor is the home of Skyline 500, Clarksville’s first rooftop bar with breathtaking views of the Cumberland River and Historic Downtown Clarksville.

Challenge Trails...

With curated Challenge Trails, Clarksville has made it easy for visitors to explore their specific areas of interest. There are currently 13 Challenge Trails with 5 more being

added in March. The new trails include Architectural Gems, Music Heritage Trail, Diverse Delights, Best Burgers, and Fashionista Finds. Existing trails cover everything from African American history and public art to family fun and the best spots for coffee. Challenge Trails can be accessed through the Visit Clarksville app.

Visitors can check in on the app when they are at a location on the Challenge Trail. Once the trail is complete, the visitor will receive a collectible pin.

With attractions ranging from an indoor trampoline park to a regional theatre, every member of the family is sure to have a memorable spring break experience in Clarksville, Tennessee.

newly-renovated and holiday ready THE ELMS HOTEL & SPA

The Elms Hotel and Spa is a newly renovated property located in Excelsior Springs, Missouri.

The Elms offers a sanctuary for travelers surrounded by 46 mineral water springs with five different varieties of water, each with unique healing properties. The Elms Hotel and Spa is equipped with a 28,000-squarefoot spa space and 11,000 square feet of meeting and event space. The hotel offers two on-property dining options Three Owls and The Tavern offering a variety of options for guests to enjoy.

Christmas in Excelsior Springs is a full month celebration. The local town offers a variety of winter festivals throughout the month perfect for Elms guests to enjoy.

Excelsior Springs is the dream outdoor winter destination. Visitors can enjoy skiing and snowboarding, sledding, ice skating, and even trout fishing. Also happening this December in town are letters to Santa, breakfast with Santa, holiday home tours, and the town’s candy cane hunt December 10. Excelsior Springs Lane of Lights will also be lit the entire month for visitors viewing.

Visit: www.elmshotelandspa.com

OMNI FORT WORTH HOTEL

renovation; new western-themed suites

mni Fort Worth Hotel unveiled 22 westernthemed suites as part of a $10M property renovation and refresh.

“We take tremendous pride in the culture and history of Fort Worth and wanted that to be represented throughout the hotel, especially in the guestrooms,” said hotel General Manager Larry Auth. “We’re excited for our guests to experience the small touches that each of these themed suites offers and hope it makes them feel that much more integrated into the buzzing culture of Fort Worth and our special property.”

Western-themed Suites

Each of the three themed suites – The Leddy, The Resistol, and The Wrangler – is inspired by, and in partnership with, a local brand that represents the true Western spirit of Fort Worth; guests will find small touches of each theme throughout the suites that tie each room together. Each of the new themed suites is adorned with a room

number plaque, branded amenity notecards, and a sign that speaks to the history of its corresponding brand. The suite themes include:

The Leddy Suite (6 suites) – Inspired by M.L. Leddys’ handmade boots and saddles, the 1,276 square-foot Leddy Suites feature a striking living and dining area with unique, handcrafted tooled leather pieces.

Other themed touches include leather coasters, Leddybranded boot jacks, Leddy boot-etched glassware and hand-tooled leather ice bucket, leather hand-tooled edging on the desk’s blotter, framed photography of the Leddy’s storefront in the Stockyards and a Longhorn flask & bottle of whiskey included in a specialty welcome amenity.

The Leddy Suite can also be booked as a two-bedroom suite with a connecting queen/queen Deluxe Room.

The Resistol Suite (12 suites): Drawing inspiration from handcrafted cowboy hat brand, Resistol, the 12 corner Resistol Suites feature 690 square feet of gorgeous

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living area, a king-sized bed, an upgraded bathroom, and a parlor area complete with a bar counter and additional seating.

Décor in the Resistol suites include a felt Resistol cowboy hat on a hat stand, Resistol-branded hat brush, framed cowboy photography, etched “Star” glassware, and a custom amenity of bon bons handmade by the hotel’s executive chef and a bottle of bourbon, the unofficial drink of cowboys everywhere.

The Wrangler Suite (4 suites): Inspired by Wrangler, the source for authentic western apparel, The Wrangler Suites are 894 square-foot rooms featuring king-sized beds, floor to ceiling window views, sliding doors that open from the bedroom onto the spacious outdoor balcony, and a walk-in shower.

The Wrangler Suites include Wrangler-branded leather coasters and beautiful western photography, coffee tables adorned with Wrangler denim fabric, a W horseshoe on the wall for good luck, and an American Cowboys coffee table book. Guests in the Wrangler suite will also enjoy a welcome amenity that includes all the fixings for a Texas Ranch Water and a jar of raw mixed nuts and dried fruit to snack like a real cowboy. The suite may be booked with a connecting queen/queen Deluxe Room.

YOUR ULTIMATE HILL COUNTRY RETREAT

THE ORIGINAL HILL COUNTRY RESORT BOASTING BIG-HEARTED SERVICE, AWE-INSPIRING VIEWS, AND THE OPPORTUNITY TO MAKE MEMORIES WITH THE ONES WHO MATTER MOST.

Displayed in each suite is a sign that tells the history of the different brands and encourages guests to visit the Cowboy Culture hotel store in the lobby to purchase select suite partner products.

The new suites and promotions are part of a larger $10 million refresh by Omni Fort Worth, which included enhancements to the property’s lobby, meeting space, and guest rooms. Fresh new design elements by Omni’s corporate design team include sophisticated fabrics and finishes contrasted with rustic materials, allowing each space to celebrate local flavor and capture the true essence of Fort Worth.

More Info

To learn more about Omni Fort Worth Hotel and the new suites, visit the property’s website at www.omnihotels.com/hotels/fort-worth or on Instagram @omnifortworth and Facebook @omnifortworth.

Less than an hour drive from San Antonio, the resort’s 220 acres combine natural beauty with the warmth of true Texas spirit, making Tapatio Springs the ultimate gathering place for Hill Country adventure. Tee it up on our award-winning golf course, among the best in state, savor farm-to-fork dishes, listen to rotating weekly live music, lounge poolside, head to the spa, explore our property trails, or head out on an exciting day trip. No matter why you visit Tapatio Springs, take it from owner and King of Country George Strait, “Come for a good time. Stay for a long time.”

Experience the reimagined Tapatio Springs Resort.

800 571 8696 TAPATIOSPRINGS.COM

baseball spring training and more SCOTTSDALE, ARIZONA

The 2023 Cactus League Spring Training season is almost here, which can only mean one thing; Scottsdale is taking travelers out to the ball game and into the sunshine once again this spring. Starting Feb. 25 and running through March 28, catch the San Francisco Giants at Scottsdale Stadium, and the Colorado Rockies and Arizona Diamondbacks at Salt River Fields at Talking Stick. Arizona is also home to 12 other Major League Baseball teams’ spring training fields, all within a 15-45-minute drive of Scottsdale.

RESORTS: FINDING HOME BASE

Batter up for Spring Training perks at Hotel Valley Ho, mere minutes away from Scottsdale Stadium, with the Play Ball package, providing 20% off the room rate, a food and drink credit, souvenir baseball, cabana discount, and a sweet treat. (Valid between Feb. 20-March 31).

Experience a different kind of swing and some savings with the Fairmont Scottsdale Princess’ Golf Getaway package. Play where the pros play at the TPC Stadium Course or check out Grayhawk Golf Club’s courses, with a daily resort credit to put towards the rounds. (Valid through May 31).

Bring the whole family for some baseball and stay for the weekend at Great Wolf Lodge Arizona, neighboring

The place to GO

Salt River Fields. The Triple Fun offer includes water park passes, free entertainment experiences and 40% off a threenight stay. (Valid through April 11).

RESTAURANTS: GRAND SLAM EATS

A day of Giants baseball puts you right in the heart of the post-game fun, as Scottsdale Stadium is within walking distance of Old Town’s and Scottsdale Waterfront’s best bars, restaurants and nightlife.

Hall of fame-worthy favorites for burgers and brats include Cold Beers & Cheeseburgers, Brat Haus, Bootleggers Modern American Smokehouse and Hand Cut Chophouse.

The party continues at hotspots like Bottled Blonde, Riot House, and Dierks Bentley’s Whiskey Row.

ACTIVITIES: PLAYING THE FIELD

Now thru March 31 marks Scottsdale Super Season and goes beyond baseball to include a jam-packed roster of special events not to be missed; from collector car auctions and cultural festivals, to the PGA Tour’s WM Phoenix Open golf tournament and football’s Big Game.

Slide into more savings with a list of 12 Fabulously Free things to do and round out a trip itinerary at ScottsdaleSuperSeason.com.

ACQUALINA RESORT & RESIDENCES

a revitalized lifestyle experience

cqualina Resort & Residences, located in Miami’s Sunny Isles Beach and recognized for providing great living and lifestyle experiences, unveils a glamorous refresh of the Mediterranean villa-style resort. From a newly transformed gallery lobby, decadent new adult pool experience, AcquaMarine kids club, luxurious rooms and suites, and restaurants, Acqualina’s enhancements offer glamour, style, and timeless beauty.

“Acqualina is a brand that continuously looks for ways to improve and implement new services and amenities for our customers to enjoy, from design and activities to dining experiences, said Deborah Yager Fleming, CEO and Partner. “This differentiates us, coupled with our friendly and heartfelt service.”

From every vantage point and from every angle, owners Jules and Stephanie Trump with Yager Fleming and Isabel Tragash and her team from STA Architectural Group have

slowly and carefully selected beautiful, rare, and specially curated elements to create a home like no other for Acqualina guests and residents.

Newly Transformed Gallery Lobby

The vision for Acqualina Resort’s new lobby spaces is one of refreshed luxury and contemporary grandeur. The fresh color palette influenced by the emerald green waters of the Atlantic Ocean brings to life the architectural features that were enhanced and highlighted with varying shades of whites and strong punctuations of lustrous black millwork. In the warm gallery living room-style gathering space, the furniture features contemporary Fendi Casa selections. Additional striking details feature bespoke rugs handcrafted in Nepal, Brazilian marble, sumptuous velvet chenille fabrics, and highlights of smoke glass and metallic accents.

Luxurious Bathrooms, Guestrooms & Suites

All bathrooms in 98 guestrooms and suites were given

lustrous makeovers with Italian marble floors, separate glass-enclosed showers surrounded by custom, white textured wallpaper, LED-lit Italian sconces, wall-to-wall Molteni vanities in the suites, new plush bathrobes, ESPA bath and Lady Primrose after-sun products and either Baci counter or Nameeks wall-mounted makeup mirrors.

“Our DNA is classic furnishings with modern elements,” says Yager Fleming. “The bathrooms adhere to this philosophy with curated finishes that are either custom-made or from high-end designers that manufacture everything for us,” she says, while describing the White Vena Oro marble vanities as “fresh and translucent, brightening the entire bathroom space.” New Boca Terry white robes and white slippers complete the luxurious experience.

Every bed has new, soft-as-silk linens, including a duvet cover with champagne trim and Euro shams with Acqualina’s signature A. Acqualina collaborated with Ideal Casa’s Virgilio Mariano to customize furniture for continuity and Italian elegance.

From the sophisticated, yet practical, Italian-made Miami Sofa Bed with its hidden opening mechanism, to glass-topped bronze metal end tables and dining table with a leather-stitched column, solid wood Tub chairs and curved oak bar stools, every new suite addition is elegant, comfortable and timeless.

Even the suites’ luxurious suspender lounge chairs were commissioned by RGS Europe and made in Spain. In addition, suite kitchens were created for glamorous evenings in, with elegant Lapitec Stone Bianco Vittoria kitchen counters, LED high-hats and Everest chandeliers.

The Guest Room Arrival Experience

“We wanted our guests to feel as though they have entered their own private foyer area as soon as they step off the elevator,” says Yager Fleming. “We selected a bronzetoned carpet with black accents to tie into our beautiful zebrawood furniture pieces, and then a Luna custom wallpaper that artistically suggests ocean waves breaking.”

New Adult Pool Experience

The ocean view Adult Pool has been enhanced with signature red loveseats, custom daybeds, and modern chaise lounges to create a sophisticated vibe. Four crimson cabanas take the alfresco experience to new heights for daytime luxury. The opulent sanctuaries are bastions of comfort with elegant lounge seating, backgammon-set tables, refrigerator, television, privacy curtains, fans, beverages, international cheeses and tropical fruits, signature Acqualina hats, Hampton Sun products, and so much more.

Il Mulino New York

Acqualina’s venerable Il Mulino New York, a classic South Florida gathering place, was elevated with soft white paint, applied in layers for texture and vibrancy, while black and white photos of Italy replaced heavy tapestries. Weighty wall sconces were exchanged for light, elegant chandeliers with tailored shades and comfortable dining chairs were refinished in luxurious black leather that gleams against a refinished original mahogany backdrop. While it’s still recognizable to long-time Il Mulino patrons, the fresh makeover is comfortably sophisticated. For more information and reservations, visit acqualinaresort.com.

15 reasons to plan your next visit there VISIT RALEIGH

aleigh’s 2023 outlook promises lots of new experiences from food and drink to outdoor adventure to arts and culture. This year, one of the fastestgrowing cities on the East Coast debuts the North Carolina Freedom Park dedicated to celebrating the African American experience, new restaurants from several Beardnominated chefs and exciting events like the NHL Stadium Series and Dreamville Festival.

Raleigh’s BBQ Renaissance: Midwood Smokehouse, a Charlotte-based barbecue joint known for its all-hickorysmoked ‘cue, arrives in Raleigh’s Smoky Hollow in the spring of 2023.

Midwood joins recently opened Longleaf Swine, named for the state’s signature pine in Raleigh’s historic Oakwood neighborhood, and The BBQ Lab in North Hills from scientists Jerry Stephenson and Roxanne Marley who have 40+ Kansas City Barbecue Society Championship awards. Other new spots include: Sam Jones BBQ, Prime Barbecue

and Shady’s alongside long-time Raleigh favorites Clyde Cooper’s, Ole Time Barbeque and The Pit.

Local restauranteur Giorgios Bakatsias is opening three new restaurants in Raleigh in 2023. Just opened Giorgio Pizza Bar offers up thin-crust sourdough pizzas, handmade pasta specials, Italian wines and craft cocktails. Las Ramblas, a Spanish tapas bar named for the famed boulevard in Barcelona, opens later this month. Then East End Bistrot, a French steakhouse with a house butcher program, run by renowned executive chef William D’Auvray, arrives later this quarter.

Brodeto is a Croatian-Italian eatery featuring the restaurant’s namesake dish, a traditional fish stew with a rich tomato-wine broth. Acclaimed James Beard-nominated chef Scott Crawford will open his latest venture in Raleigh Iron Works with a menu inspired by his trips to the Adriatic region with his wife.

Raleigh Iron Works is a historic industrial site outside

of downtown with offices, residential units and retail shops being developed to open later this year. Vendors include a third location for Ponysaurus brewing featuring pizza from local favorite Oakwood Pizza Box, Durham-based Eastcut Sandwich Bar’s second location, as well as Andia’s Ice Cream. Bond Brothers Brewing will open NOCO in the adjacent Salvage Yard development in 2024, joining the newest Triangle Rock Club as anchor tenants.

Award-winning chef and restauranteur Cheetie Kumar will open a new restaurant near the Five Points neighborhood in collaboration with Anisette Sweet Shop. Kumar’s new eatery will feature an indoor-outdoor area with bright, fresh Mediterranean and Middle Eastern dishes.

La Terrazza, from Samad Hachby of Mulino Italian Kitchen & Bar, is a terrace dining concept coming to The Dillion in Raleigh’s booming Warehouse District. The restaurant will focus on southern Italian and Mediterranean offerings, accompanied by a beautiful skyline view of the city.

Smoky Hollow, the “northern gateway” to downtown Raleigh, is a mixed-use urban district featuring several new local shops and restaurants including: a new Milklab location; Lights; New Anthem Beer Project, a Wilmington based brewery; Madre, a tapas place from Happy + Hale founder Tyler Helikson; and The Crunkleton, a third location of the classic cocktail bar.

Cary’s new mixed-use development Fenton debuted with tenants like Chef Mike Lee, a Durham food scene staple, opening his second location of the popular M Sushi. Additional tenants include Colletta (Italian food and wine), Dram & Draught (cocktail bar), Superica (Tex-Mex from chef Ford Fry) and more. Scott Crawford’s Crawford Brothers Steakhouse is slated to arrive in 2024.

The Test Kitchen will be Michael Lee’s sixth restaurant, opening in Cary’s Fenton development in March of 2023. It will serve as a laboratory for chefs, allowing them

to try out new recipes, ingredients and out-of-the-box concepts.

North Carolina Freedom Park, located on State Government Grounds, is scheduled to open this spring. The park will honor the African American struggle for freedom and was designed by internationally recognized architect Phil Freelon.

Downtown Cary Park is slated to reopen this summer. The reimagined seven-acre public gathering space will have two food and beverage facilities, four interactive water features, a great lawn and an outdoor entertainment pavilion.

A master plan for the 308-acre Dorothea Dix Park–the city’s largest green space–proposes the area be transformed through six distinct landscapes. The first broke ground in late 2022, Gipson Play Plaza will focus on play space for visitors of all ages. Acting as a central gateway connection to the rest of downtown Raleigh, these 18-acres will receive new landscaping, fountains, gardens, a waterfall, amphitheater, civic plaza and playground with completion expected in 2024.

The third annual Dreamville Festival, a two-day, multistage festival at Dix Park will take place April 1-2 with a one-of-a-kind celebration of local culture, food and art from Grammy award-winning artist and NC-native J. Cole. A curated selection of music performers will blend some of today’s biggest national acts with exciting up-and-comers.

North Carolina Museum of Art People’s Collection is the museum’s permanent collection of art, which was completely renovated and reopened at the end of 2022. With 200+ new pieces added, the People’s Collection features a new, innovative flow for the museum with multiple accessibility and technology upgrades that bring the art to life.

new family bike tours released ESCAPE ADVENTURES

n this new six-day family mountain biking tour of Bentonville, Arkansas, guest will have the option to explore over 140 miles of bike trails while staying in a luxurious vacation home equipped with an oasis pool, water slide, hot tub, and a fleet of bikes and tools. Escape Adventures trip leaders will prepare meals and provide itineraries based on age and skill level. The Walton Foundation has poured millions of dollars into Bentonville to build world-class mountain bike trails and help transform the town into a fantastic vacation destination, with amazing restaurants, museums, and public spaces.

This tour is offered: Mar, Apr, May, Jun, Sep, Oct and starts at $2,399 per person. Highlights include meals prepared by private chefs, the Slaughter Pen trail system, the Crystal Bridges Museum of American Art, Hobbs State Park, Coler Park and Bella Vista.

DAY 1 | Bentonville

We initiate our stay in this historic town with a tour of Bentonville and Walmart headquarters. After we get our

bearings, it’s time to hit one of the many trails accessible from town. Lunch is enjoyed trailside or at one of the eateries in downtown and then ride back to home base. Here, a gourmet meal from private chefs will highlight the evening.

DAY 2 | Slaughter Pen

After breakfast, we hop on our bikes and take on the Slaughter Pen trail system. Don’t worry about the name! There is no slaughter happening on this singletrack. From beginner to expert, there is something for everyone; clean flow, major downhills, huge berms, and technical rocks. This unique urban mountain biking experience is further punctuated by the hidden gem of Crystal Bridges Museum of American Art. Artwork is dotted along the trail, with even more to be found inside. In the evening, we enjoy a relaxing relaxing session by the pool if desired, as well as a handmade pizza using the outdoor ovens.

DAY 3 | Hobbs State Park

We explore Hobbs State Park. This new network features downhill-only trails in the form of some gorgeous

Escape to Arizona’s premier luxury resort destination to enjoy sparkling pools, diverse dining, a Five Star spa, exceptional golf and special activities — all complemented by contemporary accommodations and signature AAA Five Diamond service. The Phoenician rises to your occasion, delivering an experience beyond expectation.

dirt ribbons. Through the short-leaf pine trees, we take in glittering views of Beaver Lake. We pause to enjoy a trailside lunch while in the state park. After taking in all that we can of this truly gorgeous area, we head back to home base for a delicious meal prepared by our trip leader chefs.

DAY 4 | Coler Park

Spending the day in Coler Park feels like we are in the deep, deep backcountry, instead of two miles from downtown Bentonville. Three trails of varying technicality are connected at the top by a “hub” where you may choose your own destiny. There is a small eatery and coffee shop nestled conveniently in the middle of Coler Park. Spend the evening as you wish either downtown Bentonville or relaxing at home.

DAY 5 | Bella Vista

We venture out a little further from town to the city of Bella Vista and enjoy some excellent trail riding. Bella Vista boasts a staggering 100 miles of singletrack, the majority of which is brand new. In the trail system, we find that beauty is all around us; including Blowing Springs

DAY 6 | Bentonville

Today, for the last hurrah, we finish up on some fun local trails. For those looking for a real urban biking experience, we can even try out some of the flow trails near downtown. A stop at Walmart malt shop for a good old-fashioned treat is a must. After that it’s a quick ride back to the house to pack up before the shuttle back to the airport.

About Escape Adventures: Since 1992, Escape Adventures has lead adventure travel vacations through some of the most awe-inspiring natural destinations in the world. Building on over 100 destinations, Escape Adventures caters to the full spectrum of active traveler, respective to fitness level and activity type. From road cyclist to mountain biker to electric biker, hiker, and multi-sport enthusiast, and from first timer to friends and family groups of all ability levels, Escape Adventures looks forward to many new adventures. escapeadventures.com/

new wellness program launched WYNN LAS VEGAS

Wynn Las Vegas has just launched Wynn Living

Well, an innovative program predicated on the belief that being on vacation or away for business doesn’t mean you have to compromise your desire to stay fit, eat well, or enjoy healthy leisure activity.

The Wynn Living Well program takes a comprehensive approach to helping guests tailor their own uniquely healthful and rewarding stay with a focus on three primary pillars:

Renew

Sometimes a reboot is exactly what your body needs. Wynn has put together a selection of both traditional and innovative treatments and experiences to get you feeling refreshed and ready to face any challenge. Indulge in an array of signature massages and body treatments offered within the serene retreat of the resort’s award-winning spas.

Revitalize tired hands and feet with a CBD-infused mani/pedi at the Salons at Wynn and Encore; or simply awake refreshed from the best sleep you’ve ever enjoyed

Replenish

Replenish your mind, body and spirit with a bounty of choices resort-wide that will leave you feeling like a brand new you.

Throughout the casual and fine-dining restaurants of Wynn and Encore Las Vegas, the talented chefs and onstaff nutritionists have designed dishes dedicated to healthy living and wellness that never sacrifice taste and always feel a bit indulgent. Savor selections from a delicious array of choices including vegetarian, vegan and gluten free options.

Wynn’s award-winning mixologist, Mariena Mercer Boarini, has developed an imaginative “Drink Well” cocktail and beverage menu for each of our lounges. These curated recipes with many non-alcoholic options feature innovative ingredients that are as delicious as they are beneficial, including reishi mushrooms, lion’s mane, ashwagandha, maca and other healthful adaptogens that promote natural energy, happiness, clarity and balance. And for an instant infusion of vitamins, visit the ex-

clusive NutriDrip IV therapy boutique, located in Clean Market on the Spa level at Wynn Las Vegas.

Re-Energize

No matter how you define your fitness routine, you’re sure to discover an exercise experience that works for your mind and body at Wynn and Encore Las Vegas. Health and wellness personality and Wynn Living Well Ambassador, Amanda Kloots, the celebrated dancer, actor, bestselling author and athletic trainer, has created a series of 20-minute workout videos suited to every fitness level, which can be enjoyed amid the comfort of your room. Or get out and enjoy the satisfying stretches of a yoga class or a variety of group fitness classes available at both Wynn and Encore’s Fitness Centers.

If you’re seeking the fresh air and beauty of the surrounding desert, Wynn can arrange an off-property out-

door hike that provides pristine views of the Las Vegas Valley. For a round of fun, the Wynn Golf Club is just steps from your room or suite.

To really amp up your routine, reserve either of these Wynn exclusives: sign up for a SoulCycle class, a highenergy ride guaranteed to rev up your day in a fun and immersive environment. Soul Cycle is located on the second level of the Wynn Plaza Shops. Or book an appointment with a TB12 Body Coach at the Encore Fitness Center. Experience the benefits of one-on-one instruction in the TB12 Method, the regimen founded by NFL great Tom Brady and TB12 Co-Founder Alex Guerrero.

TB12 Body Coach appointments can be booked as a single session or in packages of two or more.

Plan your next getaway to Wynn Las Vegas and enjoy a healthful, fun and invigorating stay with the Wynn Living Well Program.

More information, visit: www.wynnlasvegas.com

global wellness footprint expands THE WELL AT CHILEANO BAY

HE WELL, your one-stop shop for wellness, and Chileno Bay Resort & Residences, Auberge Resorts Collection, the award-winning contemporary, oceanfront resort in Los Cabos, announce the highly anticipated opening of THE WELL at Chileno Bay on the shores of the Sea of Cortés.

With the announcement of the first West Coast and second international location for THE WELL, the leading wellness brand continues to increase its global footprint through its partnership with renowned hotel group Auberge Resorts Collection. THE WELL brings its personalized approach to care to yet another one of the world’s most desirable destinations — addressing the physical, mental and spiritual aspects of well-being to help guests feel their best, well beyond their stay.

“For many, Chileno Bay represents a free-spirited playground that’s perfectly balanced by the calming nature of the wild elements around us.” said Roger Ponce, regional vice president and general manager, Chileno Bay Resort & Residences, Auberge Resorts Collection. “This

new partnership reinforces our commitment to enhancing this organic sense of communion with the world around us with a wellness program that is equal parts THE WELL and Chileno Bay. I am excited to bear witness to how the true originality of THE WELL at Chileno Bay will be a transformative experience for both our guests and Los Cabos as a destination.”

Healing Touch

Inspired by the rich healing traditions of Baja California, THE WELL balances modern and ancient ways of living with cutting-edge, results-oriented experiences that harness the healing power of both science and nature. With thoughtful touches throughout the oceanside sanctuary, the energy of life at THE WELL at Chileno Bay flows like water and promotes relaxation, allowing guests to reconnect and recharge.

WELLNESS PLAYGROUND

Transformed by New York based interior designer Nina Gotlieb, THE WELL at Chileno Bay draws inspiration from the Baja’s natural wonders of the clear blue sea

and sweeping desert canyons. Honoring the local Mexican heritage, this one-of-a-kind wellness respite offers Eastmeets-West treatments, unique immersive experiences, dedicated health coaching, a calendar of seasonal retreats, a robust Visiting Masters program curated with expert healers and daily Mindful Movement classes from Embody Yoga and Meditation to Water Spinning and COMPLETE — a signature class from THE WELL that blends strength training and yoga.

The Arrival, the welcome area of THE WELL, features two plush hanging beds wrapped in sheer ethereal linens. With the backdrop of a peaceful zen garden with lush plants and native flowers, guests will be able to take a moment to set an intention of where they want to go and release what no longer serves them — rooting themselves in the present with a tailored sensorial experience.

The Journey Begins...

Every guest’s wellness journey begins at The Bath House where guests will use rituals and the senses to attune the mind, body and spirit. The smell of local herbs to clear the mind. The vibrations of the grounding sound bowl to attune the body and spirit at a cellular level. The touch of hot and cold experiences on the body to boost the lymphatic system and awaken the mind. The taste of fresh juices full of antioxidants to nourish the body. The sight of oneself in nature and placing on the path to whole-person healing. Guests will feel rebalanced and reinvigorated after The Attunement at The Bath House.

The full wellness experience ends at The Nap Garden & Reflexology Pool. Featuring a pebbled floor to stimulate the reflex points and calm the nervous system, the Reflexology Pool allows guests to activate their senses through a self-guided therapy to further promote relaxation. As the warm sunlight filters through the lush Bougainvillea, the deluxe cozy cabanas in The Nap Garden is the perfect spot to sip on refreshing beverages from the purifying menu and experience a self-guided nap for a restful afternoon.

SIGNATURE PROGRAMS, TREATMENTS & IMMERSIVE EXPERIENCES

Bringing its tailored approach to whole-person care, THE WELL at Chileno Bay will newly introduce THE WELL Reset, a four-day program designed by its Chief Medical Officer, Frank Lipman, MD to help jumpstart guests’ journey to better health. Available year-round and launching this summer, the program begins with a consultation with a dedicated health coach who will discuss

guests’ wellness goals and preferences to help curate a personalized itinerary of custom treatments, movement programming and nutrition. Whether it’s balancing the blood sugar, enhancing detoxification or optimizing metabolic function, the results-driven program provides tools and practices to support each guest’s wellness journey during and after their stay.

THE WELL at Chileno Bay’s transformative treatment concepts marry ancient traditions with the latest scientific innovations. One of THE WELL signature treatments is The Method, a five-step advanced bodywork method that helps build a healthy body for better range of motion, increased energy, healthful aging and improved skin complexion.

In harmony with the surrounding natural landscape, THE WELL at Chileno Bay further delivers immersive experiences for an unforgettable sensation that is unlike any other. One of the signature offerings is Celestial Bathing, a spiritual therapy that layers ancient traditions with modern techniques. Guests will begin with a candlelit evening ritual, then float in the serene outdoor pool looking up at the moon and stars for a sensory biodynamic water treatment.

LIVING WELL

THE WELL at Chileno Bay has curated nine new wellness rooms, including one suite to make wellness part of one’s entire stay, featuring specialized in-room wellness essentials, well-being amenities and daily access to THE WELL. Reflecting the resort’s open-air aesthetic, the spacious rooms frame views of the ocean and tropical gardens through private terraces and floor-to-ceiling windows for idyllic Baja-style, indoor-outdoor living.

Guests’ in-room experience is elevated through a curated menu of wellness items thoughtfully placed throughout — from a light therapy mask and exfoliating mitt to affirmation cards and foot massage rollers.

With THE WELL and Auberge Resorts Collection’s partnership, guests’ sleep health is further optimized with the Better Sleep program, where they can tap into curated content, expert tips and tools developed in collaboration with Dr. Frank Lipman while pairing with the calming lavender scent of the exclusive 1 oz size of THE WELL Relax Everything Mist.

elegance abounds on the riviera GRAND HOTEL BRISTOL

The Grand Hotel Bristol Resort & Spa in Rapallo represents the Ligurian hotellerie tradition.

The Grand Hotel Bristol offers an exclusive experience, with its wide garden, the large swimming pool, the gourmet restaurant Le Cupole, which proposes the cuisine of Liguria, the bar La Via della Seta, the terrace of the Chamberlain restaurant with an incomparable view over the Gulf of Tigullio and the elegant pool bar.

The Grand Hotel Bristol offers its guests the maximum comfort, with its 83 rooms and suites, and the prestigious Erre Spa Bristol to satisfy the most sophisticated wellness needs. In addition, the hotel is an excellent location for conferences, with two elegantly furnished halls.

Charming Location

The hotel is located in a charming historical Libertystyle residence built in 1908, with a view of the Portofino

Promontory and surrounded by a garden of Mediterranean plants, where the modern style of the interior design and buildings is perfectly integrated with the architectural language of the Liberty style, which still characterizes the exterior, all these elements contribute to create spaces and moments of peace in a natural landscape of great beauty.

The territory with its history and identity, with its perfumes, tastes, and culture, is always a protagonist in the vision of the R Collection Hotels Group. From the Grand Hotel Bristol & Spa a delightful walk along the seafront brings guest to the centre of Rapallo, a turn-of-the-century funicular takes you to the Sanctuary of Montallegro, from where you can admire the entire coastline.

All the most popular places are easy to reach, from Santa Margherita Ligure to Portofino, with its famous little square, to the Cinque Terre. No matter what kind of excursion you decide to undertake, the staff will always be

able to suggest a place, a route or a path that might escape the visitor’s attention.

Center of It All...

The Grand Hotel Bristol Resort & Spa is a reference point for the area and unique in its kind, combining excellent cuisine with a sea view and the pleasure of individual wellbeing thanks to the newly renovated Erre Spa Bristol, an avant-garde wellness area offering a wide range of possibilities to those who love to relax in the splendid setting of the Riviera di Levante.

To complete the wellness offer, the new outdoor swimming pool, with a privileged position, allows you to swim and relax immersed in the nature, with the sea on the horizon and the coastline. The Pool Bar offers delicious and light lunches for those who do not want to miss a snack by the pool in the magical atmosphere of the sunset.

HIGH CUISINE BY THE SEA

The strength of the Grand Hotel Bristol Resort & Spa is Le Cupole Restaurant, included in some of the most prestigious Italian wine and food guides and recently selected by Alain Ducasse as one of the six best restaurants in Italy, thanks to the cuisine of the chef Graziano Duca, who expertly combines tradition, creativity, and innovation. Le Cupole restaurant, located on the Roof Top of the Grand Hotel offers a romantic view of the Portofino promontory and the entire Tigullio Gulf. The service of refined courtesy and elegance is combined with a worth price.

The cuisine is traditional Ligurian with a touch of local authenticity that appeals to even the most refined palates, thanks to the use of high-quality local products. On the other hand, the expectation of the guest who chooses a restaurant between the sea and the hinterland is precisely that of being able to find and taste the treasures of both identities, produced by local growers and artisans and matched with a selection of excellent Ligurian wines, appreciated by experts. The Italian touch is guaranteed for an international clientele.

The dining experience at the Bristol Bistrot is also excellent, where you can enjoy an impressive and richly varied breakfast, with Seaview of course, as well as dinner, with a choice of typical dishes and wines. The Bistrot, open only in summer, offers traditional Ligurian dishes with authentic tastes. The focus here is on tradition and knowledge of the local territory.

WELLNESS PLEASURE

The Erre Spa Bristol covers an area of 2,000 square meters and offers an all-round service, from wellness program to a variety of facial and body treatments, as well as diversified and personalized treatments proposed by the Spa manager.

The staff, skilled and friendly, will accompany the client through their desires, suggesting not only the most suitable treatment, but also the best possible way to fully enjoy the experience of the sauna, the Mediterranean bath and the Kneipp path. In the multi-sensory areas, you can alternate between different experiences. A break in the herbal tearoom - where you can stay in your bathrobe - combines the relax with the flavors and aromas of wellbeing.

Those who wish to treat themselves to a moment of privacy can also book the Private Erre Suite Spa, a private space inside the Spa, with sauna, Turkish bath, emotional shower and spa beds with natural light and soundproofed areas that facilitate peace and sleep, in line with the philosophy of the Erre Spa. The Spa suites can be reserved for couples or single for an exclusive two-hour stay in which they can also enjoy a private massage, with showers and personalized music, all introduced by a welcome cocktail.

The alternation between humid and non-humid areas, the beneficial and appreciated passage dedicated to the ice fountain helps to reactivate the circulation, creates regenerating moments, giving a more flexible and bright skin already after just one session.

Not only hotel guests, but also those who simply want to treat themselves to a day of wellness, can access both the swimming pool and the Wellness area by booking in advance, thus enjoying the benefits of a Turkish bath, Jacuzzi, sauna and rest in the relaxation area. The use of colored lights like the orange color for Halloween or bright festive shades for New Year’s Eve - allow you to enjoy the additional pleasure of original colors linked to a moment of well-being that relaxes and regenerates.

The Grand Hotel Bristol Resort & Spa expresses all the pleasure of experiencing the prestige of high Italian hospitality and the best traditions of the Riviera di Levante.

the perfect elegant escape RITZ-CARLTON TORONTO

The Ritz-Carlton, Toronto embraces the cosmopolitan city edge alongside luxury heritage for an elegant escape. Located in downtown Toronto, Ontario, our five-star hotel offers petfriendly rooms and Canada’s only hotel-based cheese cave. Take part in the hotels specially designed guest experiences with our Master Chef Classes.

Pamper yourself at Spa myBlend, experience a reimagined gastropub at Epoch Bar & Kitchen Terrace, discover the flavours of Italy at our Italian Trattoria, TOCA, and enjoy locally inspired experiences and artwork in the Club Lounge. Toronto’s attractions, including the CN Tower, NHL, NBA and MLB just steps away from the hotel, await you.

Spa MyBlend

If you are looking for relaxation and rejuvenation, a visit to Spa myBlend at The Ritz-Carlton, Toronto is a

definite reason to book a Spring Break staycation at the 5-star downtown Toronto hotel. The highly personalized myBlend facials and body treatments The 23,000 sq. ft. spa has 16 treatment rooms, an aroma-infused vitality pool, a co-ed sanctuary, and relaxation lounges for ladies and gentlemen.

The Champagne Nail Bar brings a touch of glamour to classic services, and couples can spend a relaxing day in one of two Cloud 9 suites, before winding down to their luxurious room.

TOCA

In collaboration with popular Italian chef Oliver Glowig, based in the Umbria region of Italy, TOCA restaurant brings authentic Italian cuisine to the heart of downtown Toronto. Using locally sourced seasonal ingredients, The Ritz-Carlton, Toronto, prepares homemade pasta, fresh seafood and traditional desserts,

complemented by aged selections from the cheese cave. TOCA’s culinary team has artfully curated modern twists on classic recipes, with a fresh new menu featuring offerings such as TOCA’s signature Ravioli Caprese, Spaghetti Alla Carbonara, Arragosta Alla Griglia, and Calamari Fritti.

EPOCH

Located at The Ritz-Carlton, Toronto, EPOCH Bar & Kitchen Terrace is a nod to the food and beverage trends of the past, with a re-imagined twist. Inspired by the gastropub movement that shook the culinary world

in the 90s, the concept re-defines pub culture and pays homage to innovative British dining.

For Spring break, we invite guests to discover the fusion cuisine that represents Toronto, unique and perfectly balanced cocktails or to stop by for an Afternoon Tea experience, that offers both something savoury and sweet, paired with an extensive selection of loose leaf white, black, green and herbal blended leaf blended teas.

first brand property in mexico TRU BY HILTON MONTERREY

In a year of continued growth, Hilton’s innovative hotel brand, Tru by Hilton, officially announces the opening of its first property in Mexico and its second in the Caribbean and Latin America. Tru by Hilton Monterrey Fundidora is located near the bustling city center of Fundidora, as well as top attractions such as Arena Monterrey. The 120-room property is owned and managed by Hoteles BL De Mexico SA. Developed from the ground up using consumer and owner feedback, Tru by Hilton offers a hotel experience that is vibrant, affordable, and young at heart. The brand promises guests a simplified and spirited stay rooted in value.

Tru by Hilton Monterrey Fundidora is the first property in the Caribbean and Latin America to feature the brand’s new prototype inspired by the region with new room layouts, an updated exterior and color palette, and localized food and beverage offerings. The property features

signature elements that guests know and love, including the large lobby that includes areas for guests to work, play games, eat and lounge.

Guests can also enjoy the hotel’s complimentary buildyour-own “Top It” breakfast bar with healthy, sweet and savory items, along with a 24/7 “Eat & Sip” market with gourmet snacks and drinks. Additionally, Tru by Hilton properties offer guests fitness centers that leverage the latest fitness trends which may include barre, resistance bands, free weights, cardio and flexibility gear.

In the Caribbean and Latin America, Hilton currently has a portfolio of 200 hotels and resorts welcoming travelers and continues to pursue additional growth opportunities with a robust pipeline of more than 100 hotels throughout the region.

For more information or to make reservations, please visit Tru by Hilton Monterrey Fundidora or call 1-800-HILTONS (in the U.S.) or +52 81 3040 6050.

two downtown hotels shine brightly EXPERIENCING DENVER

s a Colorado native and spending the majority of my 20s as a Denverite, I remember filling my weekends with hikes in the summer and skiing in the winter. Every day seemed beautiful and surreal with the Rockies as a backdrop. Now, as a Floridian, my trips to Colorado are few and far between. When I do visit, I try to take in as much of the city as possible. During my most recent trip to Denver, I dove in, snow boots first. While Denver has so many beautiful and unique spots to explore, Downtown takes the cake on some of my favorite hotels.

The Crawford Hotel

This boutique hotel still has my jaw in a lock. The architecture is unreal (which was recently renovated about nine years ago). The lobby is something out of a 1940’s classic movie and it sits in LoDo’s historic Union Station.

High ceilings, modern touches with old history, and comfortable leather seating make it a comfortable lobby for guests and locals. It’s also surrounded by toprated restaurants, a flower shop, a coffee bar, and ice creamery.

The bones of the Crawford might be old, but the body is new. The historic renovation kept the train station’s original look- no two rooms are the same. Rooms accommodate all kinds of travelers from individuals, couples, and families. Our room was perfect for us.

I was the most comfortable bed I ever laid on and had a well-sized closet to put all of our oversized winter jackets. In addition, I have major bathroom envy as the rainfall shower was perfect after spending our days in Colorado’s winter. All details emphasized a sophisticated style. Speaking of details, let’s talk about the little things that go a long way when you are traveling. High-speed WI-FI is everything, especially for those business travelers who are always on the clock. The Crawford certainly delivered for me and helped me connect perfectly The essentials

continued as the rooms come with a Nespresso maker and Ipad that has hotel information, online room service, local restaurants, music streaming, and a ton of newspapers and magazines to check out.

Local restaurants. Because we all want to know what the best options for food are, walk a few steps out of your room and an array of dining options surround the Union Station. Not only do you get to choose from restaurants inside the station, but also surrounding the outside of the station lies some of the top restaurants in downtown Denver. As a guest at the Crawford, you can expect some pretty excellent perks. First,you get priority seating at Snooze (Snooze is a must-have for breakfast. This is a

Denver staple and is a 50-person waiting outside the door kind of good). Second, you get a free beer at the Terminal Bar which offers 30 Colorado craft beers on tap. Third, you can head to the Cooper Lounge for old-school cocktails in their romantic glamorous surroundings. Fourth, you’re only steps away from Stoic and Genuine- it has amazing oysters and I’ll have to say, one of the best burgers I’ve ever eaten. Lastly, I’m always on the hunt for good happy hour cocktails and Mercantile Dining & Provisions delivers unique and refreshing libations to keep your travel experience well worth your trip.

One of the best things about the Crawford is that it connects you straight to the Denver International Airport via the A-line train. A train departs every 15 minutes, so it’s perfect for an early flight or to cut rideshare travel costs. s Another great perk the hotel offers is courtesy Tesla transportation within two miles of the hotel.

The bottom line on the Crawford is that you can’t go wrong with cloud-like beds, great cuisine just steps away from your travel abode, and transportation perks that no other hotel offers.

The Maven Hotel

Also known as The Crawford Hotel’s sister hotel, the Maven hotel has one of the coolest lobbies I’ve ever seen. The lobby sets the overall vibe of the hotel- as soon as you walk through the door you are transported to a chic and instagrammable space. The common spaces of the hotel are full of life. Unique art pieces hang along the hallways and main areas, an elevator decor of fashion belts and swings on every floor of the hotel.

Just like the Crawford, its prime location is within easy walking distance of major sights and restaurants in the city. The rooms are very comfortable and modern with an artistic touch and lots of personality. The bathrooms are spacious with concrete ceilings and stocked with luxury

toiletries. The Maven anchors the Dairy Block District which many say makes it one of the best locations in Denver. This hotel is so centrally located to all the cool spots-it’s only a few blocks away from River Arts North District (Rino), shops of LoDo, Union Station, and Coors Field, home to Denver’s Major League Team, the Rockies. So baseball fans, take note, the Maven could be a grand slam of a stay for you.

Another perk of the Maven is their top-notch Southwestern-style cuisine at Kachina. The tacos, empanadas, and cocktails are to die for, please make sure you order the cucumber jalapeno and blood orange margarita (so good!) Some of the best drinks I’ve had in recent memory.

Let’s not forget a complimentary cocktail from the Airstream is offered for every guest staying at the Maven. This spot absolutely provided the beverages and vibes I was needing. If you are looking for a comfortable, modern, and a chic hotel with a prime location, the Maven is an excellent option that truly checks off every box.

Between the Crawford and the Maven hotels, my stay in Colorado was exactly what I was looking for modern with a classic chic twist and unique little details that showcase two very different accommodations. Both the Maven and the Crawford had everything you’d want when looking for the perfect place to call home while on vacation. Comfort, beauty, kind staff, and location, location, location. Hotels are places we go to feel most alive when we are away from home. And I can confidently say, the Crawford and Maven hotels exceeded every expectation. I can’t wait to visit again.

inspiring humanitarianism THE EDGE OF ADVENTURE

n “The Edge of Adventure” podcast, I have the privilege of speaking with inspiring leaders from around the globe who serve in humanitarian organizations. Each episode of the show introduces us to the work they do and why they have chosen to do so. Each conversation has something to teach us.

It was great to have Yvonne Morgan on the show from Orphan Relief Effort, Inc. I found her commitment to the children of South Asia quite moving. And I found her motivation so pure. I thought I’d share an excerpt from the podcast.

Adam: Yvonne, you’ve chosen to help orphans in Nepal and Myanmar. Tell us about these countries and the needs there.

Yvonne: Life is hard for the children in these countries. Nepal is breathtaking. It’s beautiful and generally cold. Mt. Everest is here, of course. But human trafficking is a problem. Children are often enticed under false pretenses,

promised jobs, and then taken to other countries where they’re sold and enslaved.

Myanmar is farther south and more tropical, often very hot. But it’s a lovely country with warm, welcoming people. This country’s history of political turmoil and conflict, however, has created instability, and this in turn has left many children vulnerable and neglected.

Adam: How is your team helping to serve and protect the children there?

Yvonne: We operate an orphanage in each of these countries. In Nepal, we house and care for about 20 children. We’ve worked in Myanmar since it reopened, and we now house about 40 orphans there. We provide full care for these children from the moment they arrive till they graduate from school. Food, medical and dental care, education. We treat them as we would if they were living in our own homes.

Adam: Can these children be reunited with their parents?

Yvonne: Unfortunately, no. These children come from scenarios where this just isn’t possible for one reason or another. These children need a home, and this is what we provide at our facilities.

Adam: What motivated you and your husband Bill to start Orphan Relief Effort?

Yvonne: In 1993 our newborn son passed away after only 9 days. This came as a total shock and caused our family so much pain and grief. It was a difficult time for us all, and for a while I didn’t really know what to do with myself. But after a few mission trips where I witnessed firsthand the orphan epidemic, I knew I had to do something. So, I decided to commemorate my son’s life by serving children who don’t have parents, by protecting them and providing them a home.

Adam: Yvonne, is it possible to take something bad that’s happened in our lives and see something good come from it?

Yvonne: I think so, yes. As a person of faith, I believe God helps us find ways to bring good out of something bad that’s happened to us. But only if we’re looking to do so. It’s easy to get stuck in that pit of despair and just stay there. But if we want out and if we want to turn something negative that happened to us into a positive for other people and for ourselves, I believe God will help us do that.

“The Edge of Adventure with Adam Asher” podcast is available on all major listening platforms, including Spotify, Apple and Google. To hear more from this inspiring conversation with Yvonne Morgan of Orphan Relief Effort, Inc. or to connect with them, simply click here.

TENUTA LUCE

new restuarant unveiled

Tenuta Luce, one of the most prestigious Tuscan estates located in Montalcino, recently announced an exciting new addition to its hospitality facilities with the opening of a new restaurant located next to the winery.

The winemaking philosophy of Tenuta Luce relies on the belief that wine must be the natural expression of the terroir that produces it, and the wine must reflect the specific qualities of the grapes that make it. The result is a masterful harmony between the grape variety and the terroir.

Every human intervention in the production process must be minimal and non-invasive, with the primary goal of preserving and promoting the natural harmony.

Faithful to this philosophy, the staff at Tenuta Luce is committed to providing an immersive, personalised experience to its guests so that they can fully appreciate the production approach of the estate. Tenute Luce is a unique locus in the world, both geographically and historically,

where wine celebrates life, tradition, and culture. Visits at Tenuta Luce, by reservation only, are planned in detail by trained professionals who take care of their guests right from arrival. Experiencing Luce from all angles includes walking through the vineyards of Merlot, Sangiovese, and Cabernet Sauvignon grapes; touring the wine cellar, including the fermentation areas and the barrel cellar, and a tasting of Tenuta Luce wines (Luce, Lucente, Luce Brunello, Lux Vitis) in the exclusive room of the Wine Library.

The recent opening of the restaurant, located next to the cellar where Tenuta Luce wines are born and aged, offers a fitting crown to that experience. On the main floor, guests are welcomed by an elegant reception area with a fireplace and a warm, homely atmosphere.

The restaurant, located above the reception, has an open-view kitchen and a stylish, modern look, with a magnificent view overlooking the vineyards. During the summertime, guests may dine en plein air on a spacious

patio overlooking the garden, created by the landscape designer Richard Shelbourne. The restaurant is open exclusively to Tenuta Luce guests and only by reservation, from Monday through Friday. The menu is created daily by the chef following the guests’ preferences and focusing on seasonal ingredients. Every dish showcases locally raised, traditional ingredients which follow the Tuscan tradition, reinterpreted

by the chef in an original, innovative way. Each menu is meticulously paired with a selection of Tenuta Luce wines, so that it becomes a harmonious and comprehensive enogastronomic dining experience. All the wines of Tenuta Luce are available in the restaurant.

For further information and to book a visit, www. tenutaluce.com/it/.

launches own small batch gin ST. ERMIN’S HOTEL

The four-star deluxe St Ermin’s Hotel in London’s St James’ Park now has its own small batch gin, made exclusively using home-grown botanicals handpicked from the hotel’s kitchen roof garden and a touch of honey from its resident Buckfast bees. The gin, a London Dry infused with mint, lemon verbena, lavender, blue basil and geraniums is made by the award-winning Hawkridge Distillers using traditional techniques to deliver a high quality spirit. Tasting offers heady citrus flavours followed by a juniper heart through to late, refreshing fruit notes all smoothed with a hint of honey harvested from the hotel’s hives.

At 40% by volume the gin will be available in the hotel’s Caxton Bar, by way of traditional G&Ts paired with Franklin & Son’s Tonic or a Vesper Martini, created for Mr

Bond by Ian Fleming, a once familiar face at the bar. Also offered for sale in 70cl bottles it can be enjoyed sipped straight or with a premium tonic; a slice of grapefruit or sprig of rosemary and plenty of ice can also be recommended.

With a glamorous heritage, eclectic styling, gorgeous rooms and suites, the enigmatic Caxton Bar and Terrace plus award winning signature restaurant, The Caxton Grill, the St. Ermin’s Hotel is a distinctly individual, contemporary and welcoming offering. The hotel is dogfriendly and the welcome has even extended to bees with the opening of London’s only ‘Bee & Bee’ hotel alongside the hotel’s resident Buckfast bee hives on the third floor wildflower terrace.

For more information on the St. Ermin’s Hotel, visit: www.sterminshotel.co.uk

sydney comes to life after dark MANLY NIGHTLIFE

ospitality consultant, award-winning mixologist and owner of Manly restaurant and bar Banco, Kurtis Bosley knows a thing or two about how to have a great night out in Manly. Here the local shares his knowledge for a memorable after-dark excursion to the nightlife hub of Sydney’s laidback Northern Beaches, now just as popular for its culinary scene as its buzzing late-night bars.

Salute the sunset with a drink in-hand

The night begins early at Banco on Manly’s Whistler Street, which serves a special sips and snacks menu until 6pm. “It’s our take on a happy hour, with a menu of bite-sized snacks that changes all the time — there might be a mini lobster roll, or maybe a steak tartare,” explains Kurtis, who recommends kicking off your evening with bar manager Jacopo Montis’s wine pick of the day.

“In the afternoon he’ll open a bottle of something that he’s loving to drink, and that usually that sits in the natural, biodynamic, minimal-intervention style of wine, and always has a really lovely story,” says Kurtis. “A big part

of what we do in this space is have that extra interaction with guests; we talk about where the wine comes from, where your food comes from and how it might have been farmed. We want guests to feel at home here.”

Sunset Adventures...

Sunset tends to draw Manly locals and visitors alike to the seaside, particularly the suburb’s harbourside wharf, which offers stellar views to the southwest as the sun sinks behind the city. “Going into summer, it’s really nice to grab a beer down at Wharf Bar [also known as Manly Wharf Hotel], which was recently renovated,” says Kurtis. “The Manly Skiff Club, which has been there for over 100 years, is another good place for a sunset drink, with a great view across Little Manly.”

Across the road from Wharf Bar on Manly’s East Esplanade, also with water views, 4 Pines Brewing Company is another place you might bump into Kurtis: “They do some really cool small-batch brews here, so you can go there any day and try something new.”

Move on to a memorable main course

With its moody lighting, cosy seating and elevated British gastropub-inspired menu, Banco is a fine choice for an intimate meal in Manly. Among Kurtis’s other top dinner picks is Manly Greenhouse, which has a contemporary restaurant, wine bar and rooftop cocktail bar spread over three lush levels overlooking Manly Beach. “They’ve got a great chef in there and it’s a beautiful space designed by [Sydneybased interior design firm] Luchetti Krelle,” Kurtis says. “They’ve got this big woodfired oven that they cook a lot of their food over — it’s really good.”

Tiny izakayainspired restaurant Waka on Pittwater Road is another local favourite. “If you can get a seat in this micro-restaurant, the Japanese food is excellent,” says Kurtis. For more memorable Japanese dining, Kurtis recommends heading to Sunset Sabi on Pittwater Road.

Buzzing café by day and candlelit restaurant by night, character-laden Belgrave Cartel on Belgrave Street is another Kurtis-approved dinner option. “It’s another popular local’s spot, with a good menu of Italian-inspired food and drinks,” he says.

Looking for something cheap and cheerful? Kurtis suggests another local Asian restaurant, Wokbar Manly on Belgrave Street. “It’s a go-to noodle spot that’s super underrated,” he says. “You just know you’re going to get a good meal here.”

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locals for a nightcap

When Banco shuts its doors for the night, Kurtis recommends following his staff to underground speakeasy-style bar The Cumberland on Central Avenue for a nightcap. “They’re only one street over and they serve some of the best drinks in town,” he says. “It’s also a beautifully fitted-

out space.”

Repeat visitors to Manly might be more familiar with Hotel Steyne on The Corso, Manly’s original pub, which dates back to 1859. But you might struggle to recognise the historic watering hole if you haven’t visited recently,

with a major renovation completed in late 2020 breathing new life into the venue’s multiple bar areas, bistro and 42 rooms.

“Coming from a pub background, I have a soft spot for those big venues,” says Kurtis. “The Steyne is one of the latest opening venues in Manly, so if we’re having a late one we’ll probably end up there.”

With the last ferry to Circular Quay in Sydney’s city centre pulling away from wharf after midnight, there’s plenty of time to enjoy a night out in Manly before heading back to the bright lights of the city. But if you’d prefer to bed down locally, Kurtis recommends booking into the centrally located Manly Pacific, formerly known as the Novotel. “They’ve got a good restaurant and it’s on the beachfront, so you get a really nice sunrise,” he says.