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SALUT! 2021

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SALUT! T H E P U B L I C AT I O N O F T H E N A P L E S W I N T E R W I N E F E ST I VA L



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SALUT!

MEET THE KIDS

Courtesy Boys & Girls Club of Collier County

28 About NCEF: Generosit y in Action

10

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SALUT!

MEET THE KIDS

Eve Edelheit

44 Impact: Youth Ha ven’s Star Athlete

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SALUT! IN THIS ISSUE 20 Welcome Let ter 22 T he Volunteers 24 W hat We’re Pouring at Home

RAISE A GLASS 56 Meet the Chef: Fabri zio Aielli 64 Vint ner T rustees: T he Roone ys’ Bodega 202

20

Courtesy NCEF; Zach Stovall; Tina Sargeant

64

56 14

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We would like to congratulate the Trustees of The Winter Wine Festival on their 21st anniversary

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SALUT!

RAISE A GLASS 72 Vint ner Dinners: T hree Elegant Fundraising Fêtes 92 In P ictures: T he 20th A nniversar y of the N W W F 98 Online Auction: 2021 Top Lots 107 Giving Back: Six Ways to Support the Mission of the NCEF

98

92

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Courtesy NCEF/Sweet Emotions Photography; Silver Oak Vineyards/Sara; Peter Falencik

72

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Pairing Fine Wine with Fine Art

Emillionsart.com

“Dreaming of Now� - Dario Campanile

Marlissa Gardner, President 837 5th Avenue S outh, Suite 202, Naples, FL | (239) 687-3101


Board of Directors

Trustees of the Naples Children &

Libby and Rick Germain

Education Foundation

Linda and Victor Grijalva Sharon and Chuck Hallberg

Peter Welsh Chairman of the Board

Past Festival Chairs:

Julie and Rob Heidt, Jr. Barbie and Paul Hills

2001 – Jeff Gargiulo

Jerri and David Hoffmann

Vice Chair of the Board

2002 – Brian Cobb

Katrina and Rick Kash

2003 – Tom Wajnert

Linda and Tom Koehn

Dale Medford

2004 – Shirlene Elkins

Nancy and Joe Masterson

Treasurer / Secretary

2005 – Scott Lutgert

Susie and David+ McCurry

2006 – Grace Evenstad

Anne Welsh McNulty

Bill Cary

2007 – Linda Richards Malone

Karen and Dale Medford

Immediate Past Chair

and Jim Malone

Kathy and Dan Mezzalingua

2008 – Don Gunther

Carol and Harry Rose

John Walter

2009 – Connie and Tom Galloway

Marilyn Scripps

Grant Committee Chair

2010 – Kathleen and Francis Rooney

Angela and Don Smith

2011 – Cynthia and Bruce Sherman

Susan Stielow

Barbie and Paul Hills

2012 – Joan and Bob Clifford

Julia Van Domelen

Immediate Past Festival Chairs

2013 – Terry and Bob Edwards

Carol and John Walter

2014 – Anne Welsh McNulty, Linda

Shirley and Peter Welsh

Nancy and Joe Masterson

Paul Hills

Richards Malone, Adria Starkey

Beth and Jeff Wessel

Immediate Past Festival Chairs

2015 – Sharon and Chuck Hallberg and

Kristine and Chris Williams

Sandi and Tom Moran

Sissy and Bill Wilson

Shirley and Peter Welsh

2016 – Laura and Jim Dixon

Immediate Past Festival Chairs Valerie Boyd Board Member Terry Edwards Board Member Paul Fleming Board Member Rick Kash Board Member Nancy Masterson Board Member Julia Van Domelen Board Member Maria Jimenez-Lara CEO

and Sandi and Tom Moran

Lifetime Trustees:

2017 – Debbi and Bill Cary, Denise and Brian Cobb, Valerie Boyd

Jean Ackerman (2003-2013)

and Jeff Gargiulo, Simone and Scott

Usha and Monte Ahuja (2010-2020)

Lutgert

Patricia Aluisi (2000-2015)

2018 – Becky and Lewie Card,

Penny and Lee Anderson (2002-2012)

Susie and David+ McCurry,

Larry Andrews (2002-2012)

Kathy and Dan Mezzalingua

Ann Bain (2003-2014)

2019 – Jeannelle and Brian Brady and

Barbara and Ron Balser (2007-2018)

Linda and Tom Koehn

Joan and Bob Clifford (2007-2018)

2020 – Barbie and Paul Hills,

Mary Susan and J.D. Clinton (2000-

Nancy and Joe Masterson,

2012)

Shirley and Peter Welsh

Denise and Brian Cobb (2000-2013) Arlene and Michael D’Alessandro (2000-2011)

Trustees

Shirlene and Bob+ Elkins (2000-2012) Grace and Ken+ Evenstad (2002-2014)

Jeannelle and Brian Brady

Martha and Jim Fligg (2007-2018)

Becky and Lewie Card

Connie and Tom Galloway (2000-2011)

Debbi and Bill Cary

Pat+ and Dave Gibbons (2010–2020)

Laura and Jim Dixon

Mosey and Don Gunther (2002-2012)

Terry and Bob Edwards

Mary Pat and Frank Hussey (2000-

Jody and Paul Fleming

2011)

Valerie Boyd and Jeff Gargiulo

Barbara and John Jordan (2007-2017)

Susan and Gary Garrabrant

Carol and Tom Lund (2000-2012)

Simone and Scott Lutgert (2000-2012) Jim Malone (2000-2012) Linda Richards Malone (2000-2012) Fran and Jim McGlothlin (2003-2015) Sandi and Tom Moran (2010-2020) Judith Liegeois and John Scot Mueller (2004-2014) Joyce and Bill O’Meara (2000-2004) Kathleen and Francis Rooney (2004-2014) Ned Sachs (2000-2009) Karen and Bob Scott (2007-2017) Cynthia and Bruce Sherman (2003-2015) Retta and Elliott Singer (2000-2012) Donna Solimene (2002-2015) Adria and Jerry Starkey (2006-2016) Elizabeth and Clarke Swanson, Jr. (2000-2008) Therésa and Tom Wajnert (2000-2009) Dottie and Bryant+ Yunker, Sr. (2000-2007) Honorary Trustees: Humphrey Butler Ann Colgin Michael DeGroote, Sr. Bob Dickinson Ron Kuhn Teri Franklin Kuhn Joan and Bill Martin Bruce Nichols Rosann and Bill Nunnelly Judy and Jerry Sheindlin Ed Staros John Vega Naples Winter Wine Festival: 2590 Goodlette-Frank Road North, Naples, FL 34103 (239) 514-2239 (888) 837-4919 napleswinefestival.com

+ Deceased

O n T h e C ove r

Photography by Craig Hildebrand Wines provided by Naples Fine Wine, naplesfinewine.com

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For the past 35 years, the Community Foundation of Collier County (CFCC) has been connecting people who care to causes that matter, growing their charitable legacies, and funding nonprofit organizations to improve the quality of life in Collier County. In 2017, the Richard M. Schulze Family Foundation, CFCC, and 30 other community partners undertook an initiative to listen and respond to needs voiced by our community. As a result, the Community Foundation of Collier County has launched a $15.5 million dollar campaign, Your passion. Your Collier. We will be addressing the spectrum of community needs including:

We are here for you Collier, for good and forever. Follow your passion and become part of the solution in our community. Contact Eileen Connolly Keesler, president and CEO, or Julie Van Tongeren, VP of Development, for more information.

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WELCOME LETTER

A I N ’ T NO M OU N TA I N H I GH E NOUGH

20

MARIA JIMENEZ

NCEF Chairman of the Board

NCEF Chief Executive Officer

committed to making sure that everyone who requires help will receive it, and we’re calling on our friends, neighbors and past donors to assist us in making that effort a reality. We invite you to join us for our first-ever televised event, courtesy of WINK-TV, on Saturday, Jan. 30. This one-hour broadcast will build awareness of NCEF’s mission and the many systems of care we have built to support children. The program weaves together live and pre-recorded segments offering inspirational success stories, personal testimonials from parents and beneficiaries, reflections from NCEF founders and the measurable impact that NCEF has had in Collier County. Throughout the hour, members of the community will have the opportunity to help us accomplish this important work by making a pledge of support either via text or online. In addition, — SALUT!

our popular online auction will be available for all to participate until Tuesday, Feb. 2. In designing the rest of the festival schedule on Jan. 30, the board and trustees are responding to dual challenges: safeguarding the health and safety of attendees, while ensuring that our nonprofit partners receive the aid they need to help our recipients. Whether we can all celebrate in person or not, we invite everyone to participate and give generously. Our theme for 2021 is “Ain’t No Mountain High Enough”—and we know that with your help, we can reach the summit for the underserved children of Collier County.

Courtesy NCEF

Over the past 21 years, the Naples Children & Education Foundation (NCEF) and the Naples Winter Wine Festival (NWWF) have raised more than $212 million to improve the lives of underprivileged and at-risk children in Collier County. Through the unparalleled generosity of donors and trustees, more than 45 nonprofit organizations have received grants to provide more than 275,000 children with vital vision and dental care, nutrition, early learning programs, mental health screening and out-of-school services. We don’t have to tell you that this year is different. Due to the COVID -19 pandemic and the resulting economic downturn, life is far more challenging for the neediest members of our community. The trustees of NCEF are

PETER WELSH

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THE VOLUNTEERS

BIG H E A RT S , H E L PI NG H A N D S The people who give their time are the fuel of the Naples Winter Wine Festival. Here, a few volunteers share their favorite festival memories. Their report: Giving is a gift.

GET INVOLVED

“The first dinner I did

“The memory that stands

“One year, I was working

was amazing. We gave

out the most is from Meet

security near the golf

each guest a framed

the Kids Day. We were led

course when two young

There are plenty of ways to lend

photo of them with the

into the gymnasium at

men approached me in

a hand. Before the festival, there

chef or vintner. I took the

the YMCA to hear from

a cart and asked what

are more than 20 opportunities to

photos, and then rushed

various survivors. There

was going on inside the

volunteer with prep, including

to the Ritz camera store

was a pack of Kleenex on

tent. I told them we were

helping design the auction lot

to get them printed and

each chair as we entered

auctioning cases of wine.

room, mailing save-the-dates and

then back to put them in

the gym. I vowed not to

Just then, the auctioneer

assembling patron bags. During the

frames (we didn’t have

be the first person to cry.

yelled ‘Sold for $500,000!’

event, you can assist on one of the

instant photos or camera

I was the second. I think

They drove off mumbling,

10 wine-service assignments or 42

phones back then).

many people have a top

‘Must have been a good

other roles, including registration,

line view of the festival, as

vintage.’ Having volun-

tent set-up, camera assistant and

Raymond Lutgert bid

1. ‘It’s Naples, there are no

teered for many charita-

setting up for Meet the Kids Day.

more than $1 million for

poor kids here,’ and 2. ‘It’s

ble events since coming

the 2008 Rolls-Royce

just a bunch of wealthy

to Naples, I have to say

To join the team, go to

Phantom—it was so

people throwing money

the NWWF is by far the

napleswinefestival.com/volunteers.

exciting under the tent

around.’ And that’s not

highlight. One reason is

that day. And, the pride

the case. It was great to

all the money goes to the

in Jacques Cariot, owner

see the various organiza-

children. I am honored

of Bleu Provence, as he

tions with the kids and

to have a small part in

beamed the first year that

their ‘lemonade stands’

making that happen.”

his lot received $350,000.

talking about the impact

—Ray Marasco

I could go on and on, but

from the NCEF.”

what is most important is

—Jarad Slipp

I also remember when

what is next.” —Billie-Jean Ferguson

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INVESTED IN THE COMMUNITY FOR OVER

30 Y E A R S

Volunteering and philanthropy improve lives and remind us how interconnected we all are. That’s why E D W A R D S A S S E T M A N A G E M E N T is honored to devote time and resources to a variety of organizations.

Investing in Naples

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FOR THE LOVE OF WINE

W H AT W E ’ R E P OU R I NG AT H OM E Naples Winter Wine Festival patrons share a refined appreciation for fine wine. This is cultivated at the festival, where attendees meet vintners from around the world. We asked Naples Children & Education Foundation trustees to share their favorite wines they’ve been enjoying while staying in.

JO DY G O O D E NOUGH-F L E M I NG A N D PAU L F L E M I NG “Being hunkered

lighter, elegant, lower in

down over the past

alcohol, and has lovely flo-

eight months, we have

ral and herbal notes and

become besties with

a silky texture. Crissante

our wine cellar. Paul

Alessandria is a tiny,

and I are drinking the

family-owned, Barolo

2017 Pilcrow Ghost

winery that goes back

Block Vineyard Cab-

seven generations. Their

“We’re pouring the full-

ernet Sauvignon from

old-vine Galina vineyard

bodied, yet elegant Il Borro

Yountville and the 2013

produces Barolo wines of

Toscana 2015 (a perfect

Crissante Alessandria

great depth and intensity

pairing for traditional

Barolo “Galina” from

that aren’t heavy, and are

beef tenderloin). We met

Piedmont. Pilcrow is a

highlighted by red fruit

“We are thoroughly

the owner, Salvatore

boutique Napa producer

and rose petal aromas.

enjoying the 2015

Ferragamo, at the Naples

of single-vineyard caber-

Both wines share a finesse

Walter Hansel North

Winter Wine Festival; have

nets made by our friends

and a drinkability that we

Slope Russian River

traveled with him and his

Sara and Jonah Beer, who

are just loving.”

Valley Chardonnay. It

wife Christine and enjoyed

specialize in an old-Napa

is comparable or even

their hospitality at the Il

style of wine that is

better than many white

T E R RY A N D B O B E DWA R D S

K AT R I NA LU N DM A R K-K A S H A ND R ICK K ASH

Borro estate, a medieval

Burgundies at many

village they beautifully

times the price. Robert

restored. We appreciate

Parker calls the wine

their family orientation

‘sultry,’ and that seems to

and commitment to the

be a creative and accu-

environment: They use

rate description of the

organic farming, and the

pleasure that the

property qualifies as a

wine delivers.”

negative carbon footprint program because they Courtesy NCEF

produce their own solar energy.”

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S H A RON A N D C H UC K H A L L BE RG “Sharon and I are eclectic

ation in some manner,

wine drinkers, and each

and they are incredibly

day may bring a new wine

philanthropic. Carefully

delight to accompany

crafted and meticulously

our dinner. One winery

tended, the cabs can be

whose wines are always

enjoyed young or can be

within reach, though,

cellared for 25 years or

is Staglin Family

more. The chardonnay

Vineyard—particularly

is so velvety crisp and

the 2005 vintages. Shari

luscious that it rarely

and Garen Staglin have

lasts a year in our house.

been producing iconic

Not the easiest to find, but

cabernet sauvignon and

with a production over

chardonnay (among

5,000 cases, these wines

“We have been very

Evenstads showed us

other wines) since

can be procured by any

fortunate to be involved

their upcoming fields

1985. The whole family

persistent wine lover.”

with the Naples Winter

planned to produce

Wine Festival and to have

seven different varieties

become acquainted with

of sparkling wine. They

wineries and vineyards

recently unveiled the

that produce truly great

‘Evenstad Reserve’

wines. We found the

Dundee Hills Brut

Domaine Serene winery

Multi-Vintage (M.V.) 1

in Oregon’s Dundee Hills

Sparkling Wine, which

through an auction lot

we had the pleasure of

we won at one of the

sampling at an event not

festivals. We became very

long ago.”

participates in the oper-

NA NC Y A N D JO E M A S T E R S ON

close with the owners Grace and Ken Evenstad (who sadly passed recently). After admitting that Champagne is our favorite wine, the

25


Investing in our children’s futures.

BMO Wealth Management is proud to sponsor the Naples Winter Wine Festival benefitting the Naples Children and Education Foundation.


S A L U T

01

MEET THE KIDS

28 About NCEF: Generosit y in Action —C h i l d r e n’s H u n g e r p. 3 0 —C h i l d r e n’s H e a l t h c a r e p. 3 4 —C h i l d r e n’s M e n t a l H e a l t h p. 3 6 —C h i l d r e n's E a r l y L e a r n i n g p. 3 8 —C h i l d r e n's O u t- o f- S c h o o l T i m e p. 4 0 —C h i l d r e n’s O r a l H e a l t h p. 42 —C h i l d r e n’s V i s i o n p. 4 3

44 Impact: Youth Haven’s Star Player Artist Profile: Fort Myers Artist Leila Mesdaghi

p_ 00


ABOUT NCEF

G E N E RO SI T Y I N ACT I O N There’s a good reason patrons are so committed to the Naples Children & Education Foundation—every dollar raised changes the lives of local kids. Its reach has become more apparent since the pandemic. Here, we look at seven key initiatives the organization supports and nonprofits that benefit from each. By Er in Shaw St re et


A little more than 20 years ago, after identifying the dire needs of underserved children in Collier County, a brain trust of engaged individuals founded the Naples Children & Education Foundation (NCEF). They created the Naples Winter Wine Festival (NWWF) as the organization’s primary fundraiser. Over the years, the event grew to become the top nonprofit wine auction in the country. The world-class pours and chefs, glittering lots and camaraderie are all undoubted attractions. But what motivates patrons, donors, volunteers and the nonprofit employees most, is that the efforts go a long way. Ann Bain, a former member of the grant committee, is one of the longtime trustees who has witnessed the impact of NCEF up close for years. In 2005, when members of the committee noticed that local charities were duplicating services and often competing for the same dollars, NCEF commissioned an independent study from the University of Florida Lastinger Center of Learning that resulted in a focus of seven key strategic initiatives: hunger, healthcare, mental health, early learning, out-of-school time, oral health and vision. “We took the competition out of it and allowed charities to get funded to serve the maximum number of children,” she says. By stressing collaboration, not competition, and constant communication, the beneficiaries are able to help care for the whole child—it’s not uncommon for children who benefit from NCEF dollars to require services from many of the organizations it supports. This proactive approach allows groups to pivot to specific community needs. “We’ve been able to Courtesy David Lawrence Centers

create so much positive change,” Bain says. “We see it in the behavior in school, the graduation rates, the number of children who are healthy.” The strategy has also proven invaluable in coordinating pandemic relief efforts. Just how does all this play out in action? Let’s take a look.

29


ABOUT NCEF

CHILDREN’S HUNGER In Collier County, nearly 70% of children receive free or reduced meals. For many kids, these meals represent their entire diet. The Harry Chapin Food Bank of Southwest Florida—which serves five counties, including Collier—maintains relationships with 31 nonprofit agencies who distribute food to the most vulnerable populations. As a result of NCEF funding, more than 8.3 million meals have been distributed throughout the county since 2011, according to the organization’s president and CEO, Richard LeBer. This includes partial funding for Harry’s Helpings, an innovative program that provides food kits for more than 250 families each month. NCEF also helps fund Fulfill Mobile Pantries, which serves areas of high need, like Immokalee, Golden Gate and East Naples. Each distribution easily serves Gutter Credit

more than 500 families, providing them with fresh produce, canned or dry goods, frozen meat, bread, Vanessa Rogers (2)

grains and other foods. “NCEF has a long history of supporting Harry Chapin Food Bank, and this impact is enormous,” LeBer says.

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Harry Chapin Food Bank of Southwest Florida’s president and CEO Richard LeBer says NCEF funding has helped distribute more than 8.3 million meals throughout Collier County since 2011. Through the pandemic, distribution has ballooned by 177% in the county’s most vulnerable areas.

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ABOUT NCEF

“The NCEF is a leader in supporting the concept of comprehensive programmatic funding for organizations like ours, and they bring awareness to the issue of hunger.” It’s needed more than ever, as the COVID-19 pandemic has caused an economic crisis that has triggered a wave of need. “Many of the families we serve are experiencing hunger for the first time. Seas of cars, full of families and children who are hungry, are flooding our drive-through distributions. Some families have lost all income while others are facing reduced hours,” LeBer says. In response, with NCEF’s help, the group has taken decisive action. They modified their Fulfill Mobile Pantries to be drivethrough to protect from the virus and added additional distributions in Collier. They also adjusted their processes to accommodate the increased needs of partner organizations, such as Pathways Early Education Center of Immokalee. At the Naples distribution center, for example, they increased production to 7,000 food kits each week. As a result, the distribution in the county has increased by 177%. “The funds raised during the Naples Winter Wine Festival have a ripple effect across Collier County,” LeBer says. “Children’s lives are changed forever.”

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“Many of the families we serve are experiencing hunger for the first time. Seas of cars, full of families and children who are hungry, are flooding our drive-through distributions,” says LeBer of the increased need. Since the onset of the pandemic, Harry Chapin has been able to modify its

EARLY CHILDHO OD COURT

Fulfill Mobile Pantries to be drive-through and increased food aid to its 31 partner organizations.

A new NCEF initiative assists in child welfare cases for children up to age 3. Collier’s new Early Childhood Court (ECC), which rolled out this summer, couldn’t have come at a better time. “Substance abuse, mental health, domestic violence—they’re all on the rise right now with the pandemic,” ECC community coordinator Danielle O’Conner says. “Poverty, people losing their jobs, stress levels are high. In turn, there’s the child abuse or neglect that comes with that. It’s all just kind of a domino effect, unfortunately.” The ECC was developed to empower families with children up to age 3 who’ve been separated from their parents. The program’s goal is to provide families with the resources they need to be reunited, whether that’s by gaining access to psychotherapy, daycare, reliable transportation or other solutions.  Funded by a $500,000 grant from the NCEF, the program is already making a difference. “The ultimate goal is to do everything we can to stop that cycle of abuse,” O’Conner says. “We’re trying to help with brain development during this

Vanessa Rogers (3)

early time in these children’s lives, so they have the ability to form healthy and safe attachments and be more resilient going forward.” —Alyssa Morlacci

33


CHILDREN’S HEALTHCARE The Healthcare Network makes sure that quality care is accessible to all—regardless of their insurance status or ability to pay. Last year, that mission took on new meaning. “Just because there’s a pandemic doesn’t mean that essential medical care can stop, or you’ll have two or three more public health crises on your hands," CEO Dr. Emily Ptaszek says. That means continuing to provide medical, vision and dental services for 50,000 patients a year, including about 60% who are children. This year, the team opened the Nichols Community Health Center in Golden Gate, one of the most underserved communities in the county. The 51,000-squarefoot building provides primary care services, including pediatric care, obstetrics and gynecology, adult and senior care, integrated behavioral health and a drivethru pharmacy. The center also provides access to a new pediatric behavioral health model, which

The Healthcare Network of Southwest Florida provides medical services for 50,000 patients

supports the child and family.

a year, including about 60% who are children. Transformational gifts from the NCEF have

The services are a matter of life and death, Ptaszek says: “The pan-

34

facilitated the addition of centers in high-need areas, like the Nichols Community Health Center in Golden Gate.

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ABOUT NCEF

demic has only widened economic and healthcare disparities. Our patients are experiencing multiple stressors all at once, from economic to psychological health issues. At first, we saw people who were afraid to come for care and address acute issues, and that can be a real problem.” The team has also cared for residents who themselves are frontline workers, including first responders, teachers and caregivers, while expanding technology and telehealth services. Ptaszek says that the Healthcare Network could not provide this level of care without the help of NCEF. “They have supported us for a long time and made multiple Courtesy Nichols Community Health Center (3)

transformational gifts to this organization. They have supported every service line we have for children, from behavioral health to dental health,” she says. As the uninsured rate increases, community health centers like Nichols Community Health Center, will continue to be vital to community health. “Collier County is very fortunate to have NCEF,” Ptaszek says. “They are able to meet needs that other counties really struggle with. This community is very different because of their support.”

35


Scott Burgess (bottom left) leads David Lawrence Centers, which works to reduce the stigma related to mental health topics and provide comprehensive care to all. “There are certain individuals and certain organizations that, instead of running away from a fire, they run right into it, and that’s NCEF,” he says, about the organization’s support.

CHILDREN’S MENTAL HEALTH David Lawrence Centers (DLC) is a comprehensive community health program that is leading the charge on increasing access to and reducing the stigma surrounding mental healthcare. With inpatient, outpatient and community-based programs, the teams are on the frontlines of responding to a mental health crisis worsened by the pandemic. “We are a 24/7, 365 days a year organization—we are always here,” CEO Scott Burgess says. Since last year, DLC has not just maintained access to care, but expanded virtual services. More than 70% of patients are considered low income, and many are uninsured or underinsured, which is why partners like NCEF are so instrumental. In particular, NCEF’s funding of children’s services has transformed access to mental health for kids in Collier County. The organization was key in helping launch the only children’s partial hospitalization program in Southwest Florida, caring for minors with issues including depression and bipolar disorder. This approach allows children to receive intensive care as in a hospital setting—such as individual, group

36

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ABOUT NCEF

and family counseling, while having a sense of normalcy by returning home in the evenings. “Because of those symptoms and struggles, they may be having trouble with school, academics, parents and family— quite often they are multichallenged situations,” Burgess says. In 2020, factors like isolation from school closures and family job loss added to the uncertainty for many, particularly the most vulnerable. NCEF has also provided funding to train staff, including specialty, evidence-based care for children with certain behavioral health challenges. They’ve supported training for trauma-informed therapy and dialectical behavioral therapy, which helps patients change negative thinking patterns and unhealthy behaviors. To reduce the stigma around mental and behavioral health, the group funds

Courtesy David Lawrence Centers (3); Vanessa Rogers

programs that create community dialogue about a pressing subject. “We know that there will be a dramatic need for mental health services in the months and years to come,” Burgess says. “And we are so thankful for NCEF. The way that I characterize them is this: there are certain individuals and certain organizations that, instead of running away from a fire, they run right into it, and that’s NCEF.”

37


The Early Learning Coalition, led by Susan Block, reaches more than 8,000 children annually with programs that benefit them during the first five years of life. ELC relies on NCEF support to fill the gaps in government funding.

38

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ABOUT NCEF

CHILDREN’S EARLY LEARNING Early childhood education has always

the NCEF to fill gaps. “Because of

been a core mission for the NCEF—

NCEF funding, we’re able to serve up

and that includes learning that starts

to 45 children who would remain on

before a child enters school. Since

the waitlist otherwise,” CEO Susan

research shows that the first five years

Block says. “The NCEF is a tremen-

of life are the most critical for brain

dous partner. Not only has the group

development, and economically dis-

been incredibly generous through

advantaged children often don’t have

the funding that they raise through

access to care that their peers do, the

the Naples Winter Wine Festival,

organization works to find solutions

but they are good partners in thinking

for families.

about moving forward in a strategic

Vanessa Rogers (3)

A key component of this is the

way when we receive funding.”

Early Learning Coalition (ELC),

This hands-on, strategic thinking

which serves more than 8,000 chil-

has been invaluable during the pan-

dren each year through childcare

demic, as childcare centers worked

and prekindergarten services. This

to continue to provide care during a

includes administering the School

time in which some were losing rev-

Readiness Program for low-income

enue from low enrollment. The ELC

and at-risk children, and the volun-

worked across providers and organi-

tary prekindergarten program that

zations to help everyone stay safe and

serves all 4-year-old children in Lee,

open. “The pandemic has really shone

Collier, Hendry and Glades counties.

a big bright light on how important

The Early Learning Coalition

childcare is for the economy. In

administers grant funding and works

order for people to go back to work

with providers, such as day care cen-

in Collier, they need to have reliable

ters, to care for at-risk children and

childcare,” Block says. “People are

get them prepared for school.

concerned about K-12, rightfully so,

Although the Early Learning Coali-

but for communities and businesses

tion receives funding from the state,

to be open, younger children must be

it relies on substantial support from

cared for.”

39


ABOUT NCEF

CHILDREN’S OUT-OF-SCHOOL TIME Learning doesn’t stop outside the

reading interventions and making

classroom. But in Collier County,

sure kids get a hot meal every day.

many economically disadvan-

This includes comprehensive

taged students don’t get the sup-

after-school programs, making

port they need during the hours

sure children get a hot meal each

outside of the 8 a.m.-to-3 p.m.

day, homework help and reading

school day. The Out-of-School

interventions, Scott says.

Time Initiative fills in with exten-

Services are provided at orga-

sive services designed to support

nizations such as the Boys &

a student’s academic success and

Girls Club, Guadalupe Center,

personal development. “When

Redlands Christian Migrant

the initiative started, there were

Association and The Immoka-

many organizations operating to

lee Foundation. Together, these

provide services, all in their own

organizations provide assistance

silos,” NCEF Out-of-School Time

throughout the K-12 experience,

director Jamie Scott says. “NCEF

from reading help early on to

recognized an opportunity to help

leadership training and career

these organizations work together

immersion later in high school.

to serve more children for the same amount of money.”

One program of the Guadalupe Center, called Tutor Corps,

The needs are great. In Immoka-

empowers high school students

lee, 95% of students live in homes

to tutor K-2 students, while also

that are economically disadvan-

receiving their own mentoring as

taged. With only 16% of parents

they prepare for college.

here with a high school diploma,

Among offerings at The Immoka-

many have limited resources to

lee Foundation are certified profes-

support their children’s academic

sionals who provide children with

growth. That’s where the Out-of-

an extra level of reading support.

School Time Initiative comes in,

All programs are free of charge to

supporting organizations that

any child who needs extra support.

provide comprehensive after-

“More than just an after-school

school programs, homework help,

program, we’re looking at the

40

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child as a whole, and that’s what the NCEF is really good at,” Scott says. “These children have so many barriers. Their families are wonderful and supportive, but have their own challenges, so we bring in professionals who can help support them.” This includes frequent communication with other organizations supported by the seven strategic initiatives, such as healthcare, vision and dental care. Three years ago, the initiative began to partner with the FSU Clinic of Child Stress and Health, making a clinical psychologist available for Vanessa Rogers (2); Courtesy Boys & Girls Club of Collier County

students with behavioral issues. This care has continued during the pandemic, as each of the after-school care providers has moved to adjust programming and spaces to keep children and staff safe. Though it’s impossible to know the long-term impact of current events, Scott says she is encouraged by seeing how children who have grown up with Out-of-School Time have flourished. “We’ve seen children receive many of these services The Out-of-School Time Initiative provides at-risk students with support needed outside the

and grow up to be true leaders and

regular school day. "More than just an after-school program, we're looking at the child as a

academic superstars. It’s amazing

whole," NCEF Out-of-School Time Director Jamie Scott says (top left).

to watch how they flourish with good support,” she says.

41


ABOUT NCEF

CHILDREN’S ORAL HEALTH Historically, more than a third of Collier County children haven’t had access to basic dental care. The NCEF Pediatric Dental Health Center, established in 2008, is dedicated to changing that. “Children can’t learn in school when they have a toothache, they can’t sleep well when they have a toothache—some don’t even want to smile because of their decayed teeth,” clinical director Dr. Lauren Governale says. The center has provided dental care for more than 150,000 children. Managed by the University of Florida College of Dentistry, its home to one of the most competitive pediatric dental residency programs in the country. Here, residents learn how to treat severe dental issues, while children and their families get access to state-of-theart care. “We’re one of the few programs in the country able to offer this highly skilled service, and it makes a big difference for children and their families,” Governale says. The NCEF also funds extensive prevention programs. The center is home to a bilingual health educator who helps patients and families learn about dental hygiene and diet. The team brings programs into the community, too, through school-based initiatives. There’s evidence that these prevention efforts work, with fewer children needing urgent dental care. “We’ve been able to improve the quality of life for the children,” Governale says.

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CHILDREN’S VISION The Bascom Palmer Eye Institute has long partnered with NCEF. Last year, Bascom Palmer started to manage prevention efforts, including initial screenings at all Title I schools. The organization’s goal: to ensure all children are evaluated and receive care. “It’s going to be very good for the children to receive this level of comprehensive vision care,” Dr. Eduardo Alfonso, the director, says. As issues are identified, children receive corrective care, including, if necessary, two pairs of eyeglasses—one for home, and one for school. If the problem can’t be corrected with glasses, they receive additional attention at one of the initiative’s tertiary care providers. Courtesy Bascom Palmer Eye Institute (2); NCEF Pediatric Dental Health Center (2)

Though the outreach is for children, the program can reach entire families, many of whom have never had an eye exam. “When we identify children with severe astigmatism and we get a history from the parents, many say, ‘I’ve never had an eye exam myself.’ The parents may have the same issue but have never had to work on a computer because they are farm workers, so their astigmatism didn’t prevent them from doing their work. But it may affect them and their children in other areas of life,” Alfonso says. They also teach about eye protection, which is vital for many families in which the parents are manual laborers. “These The NCEF Pediatric Dental Health Center aims to serve the thousands of Collier

children may not stay in Collier County

children who don’t have access to care. Working with the Bascom Palmer Eye

the rest of their lives, but regardless of

Institute, the NCEF also helps provide early detection and corrective vision care to

where they go, the impact of this program

kids throughout the county.

will be felt for generations,” he says.

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T A K E

T H E

A N D

B A L L

R U N

Funding from the Naples Children & Education Foundation provides lifechanging resources for children like Vonte Parris, a young man who a year ago was living at Youth Haven and is now on the fast track to a star football career.

By

Photography

Artis Henderson

by Eve Edelheit

45


Five days a week, by 6:15 a.m., Vonte Parris is already in the cafeteria for breakfast at IMG Academy, an elite prep school in Bradenton that trains top-tier high school athletes. He fills his tray with the same breakfast most mornings—two hard-boiled eggs, a bowl of oatmeal and a banana—and sits at a table with his teammates. By 7:45 a.m., he’s in the locker room for football team meetings, and by 9 a.m., he’s on the practice field. He’ll train for the next two hours, working to become a top-notch running back, until his academic day starts at 11 a.m. Then it’s school, lunch, more school, an evening break with friends, dinner and lights out by 10 p.m. Though 20-year-old Parris has a schedule like many young adults his age, his life wasn’t always headed in this direction. Thanks to a series of fortunate events facilitated by the Naples Children & Education Foundation (NCEF) and Youth Haven, a Naples nonprofit that offers counseling and residential programs for at-risk children and teens, Parris was able to go from a kid facing homelessness and struggles to a young man firmly on the path to success. “The odds were stacked against Vonte, and look at him

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After arriving at Youth Haven in 2019 and participating in the 2020 Meet the Kids Day, Vonte Parris met a NWWF patron who helped him get an interview at IMG Academy in Bradenton, and continues to support his education.

47


Parris dreams of becoming a professional running back. Most days, he wakes at 6 a.m. to get to football team and position meetings by 7:45 a.m. His busy days continue with practice, classes and schoolwork into the early evenings. “If you sleep eight hours a night, that’s one-third of your life. Now you’ve only got two-thirds left to go out and make something of it. Me? If I get five hours, I’m not complaining,” he says.

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GULFSHORE LIFE

g ulf shorelife.com


now,” NCEF CEO Maria Jimenez-Lara

pated in the NWWF’s Meet the Kids Day,

says. “When you see kids like Vonte, all

where he shared his dream of becoming

of our work is worth it.”

a professional football player. An NWWF

Through funds raised during the Naples

patron felt compelled by his story and

Winter Wine Festival (NWWF), NCEF

helped secure an interview for him at

helps the area’s most vulnerable children,

the prestigious IMG Academy (where she

focusing on seven strategic initiatives and

continues to support his education). After

supporting nonprofits through an annual

graduating from Golden Gate High School

grants program. Youth Haven is one of

in June, he started IMG’s post-graduate

the organization’s grant recipients. Just

program in July. He’ll spend this year

last year, NCEF awarded Youth Haven

improving his SAT and ACT scores and

$300,000. Those funds contributed to

working on his football game. This will

the Homeless Teen & Transitional Living

put him on track for top universities

Program, which helps kids 14 and older

next year.

move toward self-sufficient living by assisting with housing, life skills classes and other resources. “NCEF provides a blueprint for how to change the community one issue at a time,” Jimenez-Lara says. “We’ve developed consortiums and strategic initiatives to make sure there’s

O

n the weekends, when his team takes a break, Parris still practices on his own, drilling on precision

and speed. “Usually you have to make teenagers do things. Vonte is the exact

a safety net so that no one falls through

opposite,” Laquentin Cotton, associate

the cracks. The journey for a young man

director of group home operations at

like Vonte could have been very bumpy,

Youth Haven, says. “The first couple

but we provided the support he needed

of weeks here, he was already working

to transform his life.”

hard.” Cotton reports that Parris would

Parris arrived at Youth Haven in March

stay up late working on homework, and

2019. There he stayed at Rob’s Cottage,

get up at 3:30 a.m., if needed, to finish his

a voluntary residential group home for

schoolwork. He recognized Parris’ work

teens ages 16-19. He was referred by a

ethic as a differentiator from other kids

school counselor who saw enormous

in the house.

potential in him but worried about his

“Time doesn’t wait for anybody,” Parris

home life. Parris’ family had been moving

says, explaining his drive. “If you sleep

between houses and hotels, and five of

eight hours a night, that’s one-third of your

his siblings were either in jail or had just

life. Now you’ve only got two-thirds left

been released from jail.

to go out and make something of it. Me?

At Youth Haven, Parris started off

If I get five hours, I’m not complaining.”

quietly, but over time he opened up to

Among his group of friends, Parris’

his mentors and advisors. He improved

personality falls in the middle. “I’m quiet

his grades and continued to excel at

sometimes, and sometimes I’m rowdy,” he

football. Last January, Parris partici-

laughs. “I’m just a buff, short kid who runs

49


Laquentin Cotton, associate director of group home operations at Youth Haven, recognizes a fierce dedication in Parris. “Vonte understands that an education is his avenue to success,” Cotton says. “He’ll take football as far as he possibly can, and in the process, get an education that will help him build a better future for his family.”

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GULFSHORE LIFE


fast.” At 5 feet 9 inches tall, Parris says he’s short for a football player but he makes up for it with speed and agility. As a running back, those qualities serve him well. But his ambitions extend beyond the football field. He excels in math and science, and he plans to have a career in computer engineering after he plays professional ball. “Vonte understands that an education is his avenue to success,” Cotton says. “He’ll take football as far as he possibly can and, in the process, get an education that will help him build a better future for his family.” Family is important to Parris. When he speaks about his ambitions for the future, he includes those he loves. “I want to be able to support my family, mainly my mother, my brothers and my little sister,” he says. He looks forward to a time when he can share the lessons he’s learned with his own children. “I want to make sure the kids I have when I get older are successful,” he says. “I want them to go down a good road.” For now, he continues to focus on the goals in front of him: waking up at 6 a.m., practicing football, working on his academics. He draws inspiration

51


from his favorite quote, a line from composer and lyricist Irving Berlin: Life is 10% what you make it and 90% how you take it. “There are going to be a lot of things that come to you in life, and your reaction pretty much defines you,” Parris says. “There could be a thousand streams, and you have to choose to take the right one.”

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S A L U T

02

RAISE A GLASS

56 Meet the Chef: Fabrizio Aielli

64 Vintner Trustees: The Rooneys’ Bodega 202

72 Vintner Dinners: Three Elegant Fundraising Fêtes

92 In Pictures: The NW WF ’s 20 t h A nniver sar y

98

Gutter Credit

Online Auction: Artist

S uppor t t he Mission of t he NCE F During t he 2021 Online Auction Profile:

Fort Myers Artist Leila Mesdaghi

p_ 00


MEET THE CHEF

F R O M W I N E F E S T I VA L C H E F T O DY N A S T Y R E S TAU R A T E U R

Fabrizio Aielli and his wife Ingrid have raised the standard of wining and dining in Naples since their culinary debut during the Naples Winter Wine Festival.

“Wine is a very, very important

Festival (NWWF) played a crucial

part of food culture,” Fabrizio

role in the trajectory of his career.

Aielli, chef-owner of five Florida

He was running an A-list Wash-

restaurants, says. “Being from

ington, D.C., restaurant when he

Italy, wine is the way we grew up.

was invited in 2005 as a celebrity

I cannot imagine having dinner

chef for the fifth annual festival.

without wine. A glass of wine

He and his wife Ingrid, who

emphasizes your palate and just

is also his business partner, had

makes you happy.”

been vacationing in Naples since

As important as wine itself is

2001. “That time, with the wine

to Fabrizio’s life and restaurant

festival, we were down here not

empire, the Naples Winter Wine

for vacation but for work, and

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Tina Sargeant

By Chelle Koster Walton

g ulf shorelife.com


Fabrizio Aielli and his wife Ingrid have been inextricably linked with the Naples Winter Wine Festival since he was first invited as a celebrity chef in 2005. Soon after, they relocated to Naples from D.C. and created five of the region’s most respected restaurants.

57


that’s when the idea came to my mind to open a restaurant,” he says with his infectious, trademark smile. Since then, the Aiellis have created a restaurant dynasty that started with Sea Salt Naples, 12 years ago. Then Barbatella opened a couple of doors down, followed by Sea Salt St. Pete in 2014, Dorona Modern Italian Steakhouse in mid-Naples three years later and, last year, Grappino downtown. All are known for their ascendant level of good taste and regularly scheduled wine dinners. Each restaurant harkens to Fabrizio’s Venetian birthright, yet has its own feel, taste—and even smell, he says. They all share, however, the chef’s philosophy de cuisine: “Food for me is very, very simple, just don’t compromise it. Simplicity and quality. We all live a very complicated life. When you cook, make it easy and simple.”

NWWF tradition as high-yielding auction donors and behind-the-

Grappino (above), the Aielli’s newest restaurant, opened in downtown Naples last year. All of the couple’s businesses abide by Fabrizio’s culinary ethos: “Food for me is very, very simple, just don’t compromise it," he says. “Simplicity and quality.”

Tina Sargeant

The years have entrenched the Aiellis ever more firmly in the

scenes masters. Their multicoursed dinner auctioned off in

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MEET THE CHEF

59


MEET THE CHEF

2016, for instance, fetched $110,000. Over the years, they have partnered with Norman Love and others on attractive do-and-dine packages, each earning in the six-figure range. They have also become a strong resource for visiting culinary masters during the festival. “Sea Salt is like an anchor for the chefs when they come to town,” Ingrid says. “We help them to find ingredients and are involved in many different ways.” Since the traditional, in-person festival is not taking place this year, the Aiellis have been participating in other Naples Children & Education Foundation (NCEF) fundraisers, such as the inaugural Purposeful Pairings in October, with a virtual dinner, cooking demonstration and wine tasting. For the couple, it’s all about the kids and families. They contribute

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time, events, proceeds and energy to a number of local causes, but the NCEF is close to their hearts, as is Naples’ Youth Haven shelter. Each year, the couple hosts a Christmas luncheon

g ulf shorelife.com

Tina Sargeant

During previous Naples Winter Wine Festival auctions, lots featuring Aielli Group pairing dinners have gone for six figures. The couple also gives back in other ways, such as hosting children from Youth Haven for an annual Christmas luncheon.


Gulf Coast International Properties® and their Associates raise their glass in appreciation to NCEF and it’s trustees for their unwavering commitment and dedication to the youth of Collier County.

Salut!

® Representing the Finest Properties in Naples and Boca Grande, Florida 239.434.2558 w vip@gcipnaples.com 1144 Third Street South w 691 Fifth Avenue South w Naples, Florida 34102 2425 Tamiami Trail North, Suite 102 w Naples, Florida 34103 BOCA GRANDE: 411 Park Avenue w Boca Grande, Florida 33921

www.gcipnaples.com www.portroyalwaterfronthomes.com


MEET THE CHEF

for Youth Haven kids at Barbatella, complete with Santa and gifts for everyone. Other altruistic efforts include an October breast cancer awareness campaign, where proceeds from sales go to alternating charities, including the Cancer Alliance of Naples and American Cancer Society. Philanthropy and a heightened Naples’ standard for restaurant quality aside, the Aiellis believe their proudest accomplishments are the impact they’ve had on the town’s restaurant industry and its young chefs, who they see work hard, stick with the Aielli Group and blossom. That’s because the Aiellis try to take care of their more than 300 employees, even when the pandemic closed their doors. All proceeds from the sale of gift cards online and generous donations from clientele were distributed among staff, whom they kept fed with takeout meals during the shutdown. “You know, for me, this is a great opportunity to have some brilliant young talent to work for me,” have a passion for cooking. It reminds me of when I was much younger, and it makes me very proud.”

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Tina Sargeant

Fabrizio says. “These young people


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VINTNER TRUSTEES

T H E R OA D T O R I O JA For Francis and Kathleen Rooney—NCEF trustees and owners of Bodega 202—their wine story stretches from Naples to Spain. By Lane Nieset

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GULFSHORE LIFE

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Over the course of three years, Francis and Kathleen Rooney crisscrossed through Spain along the Camino de Santiago, a pilgrimage nearly 500 miles long. The couple tackled the trail in three parts, through towns like Pamplona and Leon, en route to the rumored resting place of martyr St. James in Santiago de Compostela. When the husbandwife duo passed through Rioja, they fell in love with it, says their son, Michael Rooney, who met them at Burgos during the second part of their journey. This was around 2013. The couple visited wineries around the country’s northern wine region, considered the Bordeaux of Spain, where the dominant tempranillo grape undergoes long aging in oak barrels similar to French wines. Soon, Rioja became a frequent vacation spot, as their appreciation for Spanish wine and culture grew. Back in their seasonal home of Naples, the couple fueled their love of wine over the years as Zach Stovall

trustees of the Naples Children & Education Foundation (NCEF). They chaired the 2010 Naples

INSIDER

65


Winter Wine Festival (NWWF) and regularly participate in annual vintner dinners for the organization. After their Spanish pilgrimage, the Rooney family considered the idea of starting a winery and soon began vineyard scouting. In 2014, they found their perfect plots in Alavesa, near the Atlantic, and Bodega 202 was born. Located in what is considered to be one of the best grape-growing subregions in Rioja, Bodega 202 has vines between 80 to 100 years old. Most of the acreage sits at an elevation between 1,600-1,800 feet, with two over 2,000 feet. “We always wanted altitude—that was most important,” explains Michael, who is based in D.C. and heads up managing and finances for the operation. He visits six to seven times a year, including to help with the harvest. The high altitude and low temperatures balance the slow ripening of the tempranillo wines they produce, he explains. By looking east and west at vines of varying age, they can pick and choose which plots to pull from for their two mainstay wines: the more traditional Ansa and the Aistear, a mosaic wine blended from vines averaging 30 years in age. Since 2017, the grapes for Ansa have come from one of Bodega 202’s oldest plots, a nearly the year it was planted. “They are the strong, typical Rioja tempranillo, but Ansa has more complexity and

Drawing from their vineyards in the Alavesa region of Rioja, the Rooney family—including son Michael (top right), who manages the operation—produce two mainstay tempranillo wines: the more traditional Ansa and the lighter Aistear.

Courtesy Bodega 202 (3)

2.5-acre vineyard dubbed 1945 after

depth—since it’s created using the oldest, best grapes we have,” Michael

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VINTNER TRUSTEES

67


Zach Stovall

VINTNER TRUSTEES

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Francis and Kathleen Rooney have participated in the Naples Winter Wine Festival for almost 20 years, including hosting vintner dinners, chairing the 2010 festival and donating Bodega 202 wines for the auction last year. Here, the couple enjoy a small gathering and tasting with fellow Naples Children & Education Foundation trustees Denise and Brian Cobb and Sharon and Chuck Hallberg.

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Francis Rooney shares his wines with Brian Cobb (left) and Chuck Hallberg (right). The Rooneys have long partnered with Lisa Resch of Carolina Catering Co. and florist Matthew Huddleston of 50Fifty Creative Services for vintner dinners. For this recent tasting, Resch prepared Spanish tapas, focusing on small plates that are easy to share for intimate, pandemic-safe gatherings and great to pair with the Bodega 202 tempranillos.

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says. “Aistear is a little more playful, since we can experiment with blending younger grapes, and get a little more lightness.” The best wines from Rioja are made around the same area where 1945 sits, says Bodega 202’s technical director and winemaker Luis Güemes, who helped the Rooneys on their vineyard hunt. “This vineyard produces small quantities and the grapes are extraordinarily concentrated, so the wines have power and intensity, but they are also elegant and balanced.” The first vintage (and current wine on the market) is the 2015. “We are proud of that vintage, but we were working out of a shared space and didn’t have as much control,” says Michael, explaining that the winery was built the following year. “The 2016 vintage was the first one we truly call our own; it shows a lot more growth and maturity, a lot more depth.” Bodega 202 produces between 25,000-27,000 bottles per year, and the Rooneys plan to keep the production small. “As people are starting to branch out and explore different places, they’re looking for boutique, quality producers, and we can bring that kind of small-batch Rioja wine to the U.S.,” Michael says. During the 2020 NWWF, with the winery fully up and running, the Rooneys participated with Bodega Zach Stovall (3)

202 as one of the featured vintners and donated wines for the auction. “The auction shows how wine can be an instrument for good,” Kathleen says.

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2020 VINTNER DINNERS

P O U R I N G —A N D P L AT I N G — W ITH A PUR POSE Some of the most spectacular, local culinary events happen during the Naples Winter Wine Festival vintner dinners. These three highlights from last year prove as much.

Courtesy Nicole Nixon/Andrew Budz Photography

By Nila Do Simon

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CHIR PING BIRDS AND SINGING ‘EAGLES’ GREETED GUESTS HOSTS: Valerie Boyd and Jeff Gargiulo with Kristine and Chris Williams

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Not even a broken bone could marr the decadent evening that hosts Valerie Boyd, Jeff Gargiulo and Kristine and Chris Williams had in store for their guests. When James Beard Award-winning chef Dean Fearing of Fearing’s Restaurant in Dallas arrived at the Williams’ Port Royal home in an arm sling ready to direct the four-course meal, Kristine knew the evening was bound to be one for the books. Paying homage to the Florida of yesteryear, the home—designed by renowned architect Kasimir Korybut—was filled with charm that gave not only a sense of place but also of a moment in time. Live palms filled the entrance, alongside nearly half a dozen parrots and macaws, some of which gave friendly squawks at passersby. “I wanted a bit of fun when guests arrived,” Kristine says. At the pool patio that overlooked Treasure Cove, guests— which included the Williams’ good friend, golf legend Greg Norman—heard the wafting classic rock sounds from the band Alter Eagles filling the air as hors d’oeuvres were passed. Inside the covered patio with grand arched windows and doorways, dinner was served on a 74

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Courtesy Sweet Emotions Photography; Jay Staton Photography (2); Nicole Nixon/Andrew Budz Photography

Golf legend Greg Norman (top right, pictured with members of the Alter Eagles band) was one of the guests at this vintner dinner, which featured tropical birds, a James Beard Award-winning chef and a 40-foot-long table filled with Floridian decor.

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memorable 40-foot-long table filled with a tablescape of Florida treasures, including an abundance of shells, corals and white moth orchids. Dinner co-hosts Valerie Boyd and Jeff Gargiulo doubled as vintners, sharing bottles of Gargiulo Vineyards from Oakville, California. Guests enjoyed one-on-one conversations with the vintners in between Fearing ’s courses, which included roasted quail and smoked rib-eye. Boyd, a Naples Winter Wine Festival (NWWF) founder, addressed the group by making an impassioned speech about the purpose of the dinner. “Valerie eloquently reminded guests that they may be feasting now, but it’s all in the spirit of helping needy children,” Kristine says. “Not only were people happy to be at the dinner and enjoy themselves, but also for feeling good about the cause they were helping.” 76

During the dinner, co-hosts Jeff Gargiulo (top) and Valerie Boyd (bottom) gave speeches underscoring the importance of the work accomplished by the vintner dinners and other festival celebrations. Wines from their Gargiulo Vineyards were poured.

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Courtesy, clockwise from left: Sweet Emotions Photography; Jay Staton Photography (2)

2020 VINTNER DINNERS


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Award-winning chef Dean Fearing wasn’t deterred by a recent injury. The Dallas-based culinary star and his

Courtesy Sweet Emotions Photography

team delivered a magnificent feast.

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2020 DINNERS

A NIGHT OF GREAT EX PECTATIONS HO S T S : Laura and Jim Dixon with Karen and Dale Medford

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Courtesy Charlie McDonald Photography

How does one improve upon perfection? If you’re the ultimate event hosts like Laura and Jim Dixon, you pull out all the stops, including hosting at your nearly 8,500-square-foot event space that’s filled with exotic Italian cars, a 22-foot bar, commercial kitchen, video wall comprised of nine 55-inch TVs and an enviable cellar with aisle after aisle of wines housing the couple’s more than 10,000 bottles. Dubbed the Dixon Man Cave, the couple’s extravagant respite has hosted memorable charity events, Super Bowl parties and Masters Tournament parties. But for the 2020 vintner dinner, the Dixons and their co-hosts, Karen and Dale Medford, wanted to wow their guests, as Laura says. The co-hosts, all of whom are trustees of the Naples Children & Education Foundation (NCEF), celebrated with a “Great Expectations” theme, canvasing the space with life-size replicas of safari animals. Adding to the wow factor was a violinist serenading the crowd and illusionist Wayne Hoffman, who mystified the audience with a few spellbinding tricks. The five-course meal by chef Dustin Valette of Valette in 81


2020 VINTNER DINNERS

Hosted at the Laura and Jim Dixon man cave, the “Great Expectations”-themed dinner was co-hosted by Karen and Dale Medford (below) and included

Courtesy Charlie McDonald Photography

performances by an illusionist and a violinist.

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Healdsburg, California, included caviar and wagyu beef. These were paired with wines by Chappellet Winery in St. Helena, California. The plated dinner was made all the more special by its Louis XIII moment. The Dixons, who own Naples Wine Collection and The Cave Bistro & Wine Bar, had a representative from the storied cognac brand invite a guest to crown a bottle of Louis XIII, considered one of the world’s most coveted spirits. As part of the ritual, after the bottle’s foil is removed and the honored guest makes a ceremonious wish on the stopper, the cognac is poured into exclusive Louis XIII crystal glasses and served to the crowd. “Wine, food and philanthropy are our passions,” Jim says. “And this was a chance to connect all three facets.” 84

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Courtesy Charlie McDonald Photography

2020 VINTNER DINNERS

The five-course meal—with pairings from the Chappellet Winery in St. Helena, California—was enriched with a ceremonious crowning of a coveted Louis XIII Cognac bottle.

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Goldman Sachs is proud to support the Naples Winter Wine Festival

Š 2021 Goldman Sachs. All rights reserved.


2020 VINTNER DINNERS

A VENETIAN NIGHT IN NAPLES HO S T S : Joan and Bill Martin with Darlene and Don DeMichele

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Courtesy Peggy Farren Photography

Joan Martin wanted her first NWWF vintner dinner to be remembered for several reasons— with one shining moment being the view. That’s why along with her husband Bill, and co-hosts Darlene and Don DeMichele, Joan selected her home in Aqualane Shores, which overlooks Crayton Cove’s stellar sunsets, as the site for the fête. Following the “Venetian Carnival” masquerade theme, guests donned ornate masks, while performers wowed the crowd at the waterside home. As people entered, they were greeted by instrumental music reminiscent of tunes one would hear during a romantic gondola ride in Venice. It was music that “made your heart sing,” says Joan, who co-founded luxury handbag brand Brahmin with her husband. “The music set the tone with a feeling of wonderment and intrigue.” Music wasn’t the only element that captivated guests. There was also a magician, juggler, sword swallower and costumed performers on stilts, in addition to the Martins’ Horizon 60-foot catamaran motor yacht, Lil, which dinner guests were welcome to tour. Chef Gavin Kaysen of Minneapolis-based Spoon and Stable served a six-course meal 87


2020 VINTNER DINNERS

A magician, juggler, sword swallower and stilt walkers dazzled guests at Joan and Bill Martin’s waterfront home in Aqualane Shores during their “Venetian

Courtesy Peggy Farren Photography

Carnival”-themed vintner dinner.

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Your paradise awaits.

The Ritz-Carlton, Naples offers endless possibilities with access to two luxury resorts, each featuring an abundance of amenities paired with the finest personalized service. ritzcarlton.com/en/hotels/naples

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2019 The Ritz-Carlton Hotel Company, L.L.C.


Chef Gavin Kaysen of Minneapolis-based Spoon and Stable prepared a six-course meal to pair with the Staglin Family Vineyard wines.

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that progressed from sea, with langoustine crudo and scallop dishes, to land, with a veal ravioli with black truffle. The meal was paired with wines from Staglin Family Vineyard in Rutherford, California, an outfit known as much for its vintages as its philanthropy, raising more than $1 billion since its inception in 1985. The evening ended as festively as it began: with a generous parting gift for each couple. As individuals who love to give, the hosts procured substantial items as a thank you for their charitable guests. Each couple took home a bag filled with, among other gifts, a Brahmin wine tote, authentic handmade baklava, a carving knife with the NWWF logo etched into the handle and a bottle of Staglin wine. As for the sunset view on that particular evening? “Absolutely breathtaking,” Joan says. g ulf shorelife.com

Courtesy Peggy Farren Photography

2020 VINTNER DINNERS


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IN PICTURES

NAPLES WINTER WINE FESTIVAL 2020 CELEBRATING 20 YEARS

M E E T T H E K I D S DAY The Friday before the Naples Winter Wine Festival auction, patrons gathered at Artis—Naples to get to know some of the children— dressed in costumes for their future dream careers—who benefit from the Naples Children & Education Foundation.

1 Joe and Nancy Masterson 2 Karen and Bob Scott 3 Jennifer McCurry, Jamie Dockweiler, Susie McCurry 4 Sheriff Kevin Rambosk, Barbara Jordan, Maria Jimenez-Lara, John Jordan 5 Ron and Barbara Balser

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1 Youth Haven’s Vonte Parris dresses as a football player 2 A woman reads to the kids 3 A girl plays dress-up as a superhero 4 Three children dress for their dream careers 5 A young police officer shares her dream with NWWF patron Rob Coats 6 A girl plays as a chef 7 A boy interacts with NWWF patron Mark Chandley

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T H E AU C T I O N The festivities culminate during the Saturday auction at The Ritz-Carlton Golf Resort, Naples, starting with a tasting from The Ritz-Carlton chefs from around the country and world-renowned wines. Then it’s under the tent for the live auction, which raised more than $20 million in 2020.

1 Ashley Gerry, Ryann Cindrich, Bridgett Chandley 2 Auctioneer Humphrey Butler 3 Bill and Debbie Toler, Bill Cary, Donna Solimene 4 Jill Miller 5 Dan and Kathy Mezzalingua

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1 Wine service volunteer Eric Blais pours wine for a patron 2 Volunteers cheer as guests enter the tent 3 NCEF Lifetime Trustee Mary Pat Hussey 4 Janet Buigas, Sharon Hallberg, OJ Buigas, Chuck Hallberg, Jennifer Parisi 5 Valerie Boyd and Joe Masterson 6 Lee Anderson 7 Scott and Simone Lutgert

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T H E BRU NC H Patrons wrap the weekend with a Sunday brunch, including a recap of the impact from the auction and an elaborate spread of provisions at The Ritz-Carlton Golf Resort, Naples.

1 Terry and Bob Edwards 2 Ann Bain and Julia Van Domelen 3 Sharon Hallberg and Jennifer Parisi 4 Jerri and David Hoffmann 5 Chris and Kristine Williams

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WEALTH IS ABOUT MORE THAN MONEY.

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At PNC, we understand that wealth is about more than just your finances. Security, health, family and your future are all important aspects of your wealth. You can rely on a PNC Wealth Manager to take all this into consideration. With our personalized approach and flexible solutions, we can provide you with the right guidance, even as your plans evolve. When we combine what we know with what we know about you, it’s easier for you to protect what matters while pursuing your goals. > Call Russell Beckner, Senior Vice President, Market Leader, at (239) 687-7260 or visit pnc.com/wealthsolutions

PRIVATE BANKING | WEALTH PLANNING | INVESTMENT MANAGEMENT The PNC Financial Services Group, Inc. (“PNC”) uses the marketing name PNC Wealth Management ® to provide investment consulting and wealth management, fiduciary services, FDICinsured banking products and services, and lending of funds to individual clients through PNC Bank, National Association (“PNC Bank”), which is a Member FDIC, and to provide specific fiduciary and agency services through PNC Delaware Trust Company or PNC Ohio Trust Company. PNC does not provide legal, tax, or accounting advice unless, with respect to tax advice, PNC Bank has entered into a written tax services agreement. PNC Bank is not registered as a municipal advisor under the Dodd-Frank Wall Street Reform and Consumer Protection Act. “PNC Bank” and “PNC Wealth Management” are registered marks of The PNC Financial Services Group, Inc. Investments: Not FDIC Insured. No Bank Guarantee. May Lose Value. ©2020 The PNC Financial Services Group, Inc. All rights reserved. INV WM PDF 0720-0173-1691002


ONLINE AUCTION

SUPP ORT THE MISSION OF NCEF Bid on the Naples Winter Wine Festival’s one-of-a-kind wine lots, virtual and inperson winery packages, and exclusive travel experiences and packages.

Since 2015, the online auction has raised nearly $1.5 million to support the Naples Children & Education Foundation’s (NCEF) initiatives. Here are four of the top lots you can bid on during the Wine Down, Bid Up! online auction Jan. 22 through Feb. 2.

1. A KEY WEST VACATION The southernmost point in the United States is famous for watersports, lively nightlife, beaches, historic sites and its pastel-hued, conch-style architecture. This trip offers a four (4)-day, three (3)-night stay in Key West, complete Getty/iStockphoto

with private airfare and accommodations for up to four (4) guests, and one full day of deep-sea fishing. INSIDER’S INFO: Mutually agreeable dates between the months of May and August 2021. DONORS: Libby and Rick Germain

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Placing a Big Emphasis on Little Patients NCH is an alliance of two hospitals, two free-standing emergency departments, 775 physicians, and dozens of medical facilities throughout Southwest Florida that offers nationally recognized, quality health care to our community. NCH delivers 3,500 babies annually and houses the only 24/7 pediatric ER in Collier County, serving more than 19,000 children every year. For more information, call 239-624-0570.


ONLINE AUCTION

Chef “Nash” Cognetti of Napa Valley’s Tra Vigne Pizzeria teaches winners how to make a perfectly round, crispy pizza during a private online class, which you can stream from your own home. No pizza stone needed—class includes kits shipped from the restaurant with dough and toppings for two perfect pizzas.  Gargiulo Vineyards supplies the wine for this perfect date night package. INSIDER’S INFO: Mutually agreeable dates DONORS: Tra Vigne Pizzeria and Gargiulo Vineyards

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Courtesy Gargiulo Vineyard/Sue Negrini

2. A PRIVATE VIRTUAL PIZZA DINNER AND WINE PAIRING FROM GARGIULO VINEYARDS


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3. A NAPA WINE EDUCATION Join David Duncan, owner of Napa’s Silver Oak and Twomey Cellars, for a private conversation and tasting via Zoom to discuss the state of the wine industry moving forward past COVID-19 and the California fires. Wines for the tasting will be shipped to the winning bidder. INSIDER’S INFO: Mutually agreeable dates DONOR: David Duncan

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Courtesy Silver Oak Vineyard/Sara Sanger

ONLINE AUCTION


SMALL CAROLINE SATCHEL OCEAN OMBRE MELBOURNE $345


ONLINE AUCTION

4. A COLLECTION OF 100-POINT CALIFORNIA RED WINES This pristine collection represents the best of California wines, all with excellent provenance and delivered in the original wood presentation cases. The collection includes: Three (3) – 750ml 2013 Harlan Estate Red Wine Three (3) – 750ml 2013 Hundred Acre “Few and Far Between” Cabernet Sauvignon Courtesy Sue and Gary Garrabrant

Three (3) – 750ml 2014 Promontory Red Wine Three (3) – 750ml 2014 Scarecrow Cabernet Sauvignon Three (3) – 750ml 2015 Colgin Cellars IX Estate INSIDER’S INFO: Wines shipped to the winning bidder DONORS: Sue and Gary Garrabrant

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WE’RE PROUD TO SUPPORT THE

NAPLES WINTER WINE FESTIVAL

Being Naples’ community bank means more than just offering solid banking solutions. It also means doing our part to give back to the local charities and organizations that unite and strengthen our area. We’re particularly proud to support the Naples Winter Wine Festival, a premier event based on raising funds for its founding organization: the Naples Children & Education Foundation. Enjoy the event!

Wintrust Banking Center is a branch of Lake Forest Bank & Trust Company, N.A.

B ANKING C ENTER 3401 Tamiami Trail North | Naples, FL 34103 239-687-5200 | www.wintrustflorida.com


high value homeowners | automobile | watercraft | fraud & cyber personal excess liability | jewelry, art & collections | flood

Working to Make a Difference PURE and BridgePoint Risk Management are proud to support the Naples Winter Wine Festival and the Naples Children & Education Foundation. We applaud the hard work and dedication of all those who make such a profound difference in the lives of so many children. We are honored to play a part in this year’s event and look forward to the many contributions that will be made within our community. We hope that you will take time to learn more about PURE, an insurance company owned by its members and driven by a purpose of doing what’s right for them. Contact BridgePoint Risk Management at 855-632-2646 or stop by the local office to meet with a consultant at 400 5th Avenue South.

BP Risk and Insurance Services, LLC, CA License #0I18125 © 2020 BridgePoint Risk Management. All rights reserved. PURE® refers to Privilege Underwriters Reciprocal Exchange, a Florida-domiciled reciprocal insurer and member of the PURE Group of Insurance Companies. PURE Risk Management, LLC (PRM), a for-profit entity, serves as PURE’s Attorney-In-Fact for a fee. PURE membership requires an executed Subscriber’s Agreement & Power of Attorney. Visit pureinsurance.com for details. Trademarks are property of PRM and used with permission. ©2019 PRM. All Rights Reserved. 44 South Broadway, Suite 301, White Plains, New York 10601. PURE HNW Insurance Services, CA Lic. 0I78980.


GIVING BACK

PLEASE JOIN US! Here’s how you can help make a difference in the lives of underprivileged and at-risk children in Collier County.

Become a Supporter Contribute to the

Donate an Auction Lot Share an exclusive,

Donate online Go to napleswinefestival.

Naples Children & Education Foundation

one-of-a-kind travel package, jewelry piece

com/donate to give with the click of a

(NCEF) by donating generously during the

or wine lot, and watch as patrons bid big in

button.

call-to-action in the televised event on Jan.

support of local children.

30 at 7 p.m., courtesy of WINK-TV. Every dollar raised goes to help the kids. Become a Sponsor Underwrite the Naples

For more information, contact the Naples Volunteer Be one of the more than 300

Children & Education Foundation, 2590

people who work behind the scenes to

Goodlette-Frank Road North, Naples, FL

help make NWWF a success.

34103, (239) 514-2239 or (888) 837-4919.

Winter Wine Festival (NWWF) or contribute in-kind services.

Wine Down, Bid Up! From Jan. 22 to Feb.

Courtesy NCEF

2, take part in the online auction at nwwfonlineauction.com.

REMEMBER, IT’S ALL FOR THE KIDS!

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Your Smile. Our Specialty.

1001 10TH AVENUE SOUTH, SUITE 218 | NAPLES, FLORIDA 34102 239.434.5545 | WWW.BAYVIEWDENTALARTS.COM


PATRICK J. CARRIGAN DMD

EDWARD A. SCHERDER DMD, JD

ROBERT C. HEDGEPATH DMD


GULFSHORELIFE.COM


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