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M I C H A E L L AW L E R . C O M Sotheby’s International Realty and the Sotheby’s International Realty logo are registered service marks used with permission. Each office is independently owned and operated. Equal Housing Opportunity. If your property is listed with a real estate broker, please disregard. It is not our intention to solicit the offerings of other real estate brokers. We are happy to work with them and cooperate fully. Users may not copy, modify, reproduce, republish, distribute, display, or transmit for commercial, nonprofit, or public purposes all or any portion of this document except to the extent authorized by Michael Lawler 239.213.7474. Information is deemed accurate but not guaranteed. MGL_21002
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Sotheby’s International Realty® and the Sotheby’s International Realty logo are registered service marks used with permission. Each office is independently owned and operated. Equal Housing Opportunity. Property information herein is derived from various sources including, but not limited to, county records and multiple listing services, and may include approximations. All information is deemed accurate.
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NO _ 5 0 4
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Features THE FUTURE OF LANDSCAPE ARCHITECTURE
A home on Little Gasparilla Island; Courtesy DWY Landscape Architects/Greg Wilson
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GULFSHORE LIFE
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HOW WILL YOU PREPARE THE NEXT GENERATION?
Will they inherit your values along with your wealth? Your values have helped you succeed—and they are the most special thing your children and grandchildren can inherit. Having a plan is essential. We can help.
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NO _ 5 0 4
0 2 _ 2 0 21
Fe a t u r e s NAPLES’ NEW GALLERY FOR CONTEMPORARY ART
Arturo Correa, photographed by Erik Kellar
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CD
Home is where the heart is.
Inspiration starts here!
Winner of over 400 Awards in Design Excellence! Best Showroom in the USA! n
NAPLES, FL 2777 Tamiami Trail N, Naples, FL 34103 239.261.home(4663) BOCA RATON, FL 1351 NW Boca Raton Blvd., Boca Raton, FL 33432 561.440.home(4663) www.CliveDaniel.com n
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NO _ 5 0 4
CONTENTS
0 2 _ 2 0 21
IN EVERY ISSUE
INSIDER
40 Editor ’s Note
48 Jay Hartington on the Future of Fashion
42 From the CA B
Departments
44 Gulfshore T reasures 280 Parting Shot
54 Rose O’Dell King on the Future of Food 64 Randall Stof f t + John Coone y on the Future of A rchitecture
74 Chad Jensen on the Future of Design 90 Meredith Budd on the Future of Conser vation ART OF STYLE 103 St yle Points: Stark Future 112 Object Lesson: Lab Grown Diamonds
A RT O F S T YL E St yle Points
103
A clean palette, sharp angles and unexpected details define the most
Erik Kellar
stylish looks of the moment.
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GULFSHORE LIFE
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NO _ 5 0 4
CONTENTS Depart ments
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HOME
H E A LTHY LI F E
TASTE OF TH E GULF
158 St ylish Living: A Modern Beach House in Naples
234 Wellness: T he Future of Beaut y P rocedures
246 Wine Watch: Wine G oes Au Naturel
168 Alf resco: A Study With a Vie w
240 House Call: Health Ne ws and Events
170 Fa vorite T hings: Date Night Finds
252 Raise a Glass: Lake Park Diner ’s Tiki Drink 254 Dining Guide: 150+ Essential Restaurants
174 Realt y Check: Dream Homes
H OM E St ylish Living
158
HLevel Architecture and Oakley Home Builders team up for stunner that banks on its waterfront locale.
Volume 50/Number 4, Gulfshore Life (ISSN 0745-0079) is published monthly, 12 times a year, by Gulfshore Life Media, LLC., 26101 S. Tamiami Trail, Bonita Springs, FL, 34134. Subscription price is $19.95 per year. For customer service inquiries, subscription inquiries or to change your address by providing both the old and new addresses, contact: Subscription Department, Gulfshore Life Media, LLC, P.O. Box 16147, North Hollywood, CA, 91615-6147. Telephone (239) 498-8501 or email subscriptions@gulfshorelife.com. Periodicals postage paid at Bonita Springs, FL, and at additional mailing offices. Copyright 2021 by Gulfshore Life Media, LLC, Library of Congress Card No. 8538973. No part of this publication may be reproduced without written permission from the publisher. Unsolicited manuscripts without return postage will not be returned. DISCLAIMER: Advertisements in the publication do not constitute an offer for sale in states where prohibited or restricted by law.
P O S T M A S T E R : Please send address changes to Gulfshore Life, P.O. Box 16147, North Hollywood, CA, 91615-6147
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GULFSHORE LIFE
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Courtesy Naples Kenny Photography
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Creative Director Scott Glick Managing Editor Michael Oricchio Editor-at-Large
ADVERTISING Associate Publisher Kimberley Evans Marketing Consultants Wendy Tooley Mindy Roosa Michelle Meltesen Holly Baldwin
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MARKETING
Associate Editor
Director of Marketing and Events
Jaynie Bartley Staff Writer
Rachel Galante Digital Media Marketing Manager Brittney Kleis
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Director of Audience Development
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Kerri Nolan
ART Art Directors Felipe Echeverria Mary Rich
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PRODUCTION Production Manager Martha Leavitt Production Services Manager Ankita Joshi ADMINISTRATION Controller Marcia Jaquith Advertising Services Manager/ Reprint Sales & Distribution Kathleen Hill
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R E A DE R SE RV IC E S O F F IC E A D D R E S S 26101 S. Tamiami Trail Bonita Springs, FL, 34134 Phone: (239) 498-8500 Website: gulfshorelife.com Email: info@gulfshorelife.com S U B S C R I P T ION S Your subscription includes 12 issues of Gulfshore Life a year. If you have a question about your subscription, call us at (239) 498-8501; write to Subscription Services, Gulfshore Life, P.O. Box 16147, North Hollywood, CA, 91615-6147; email subscriptions@gulfshorelife.com; or visit gulfshorelife.com. G I F T S U B S C R I P T I ON S Call (239) 498-8501 or order online at gulfshorelife.com. We will send a gift announcement card to the recipient. CH A NGE OF A DDR ESS Send the old and new addresses and a mailing label, if possible, to Gulfshore Life, P.O. Box 16147, North Hollywood, CA, 91615-6147. You may also visit gulfshorelife.com or call (239) 498-8501. B AC K I S S U E S : Order online at gulfshorelife.com, purchase by mail for $8.90 post paid or at our office for $5.95 each plus tax, or call (239) 498-8511. R EPR INTS Contact Kathleen Hill at (239) 498-8511 or khill@gulfshorelife.com. LETTER S Send letters to Gulfshore Life, 26101 S. Tamiami Trail, Bonita Springs, FL, 34134; or visit gulfshorelife.com. Include full name, address and phone number.
Gulfshore Life adheres to American Society of Magazine Editors guidelines, which require a clear distinction between editorial content and paid advertising or marketing messages. ©Gulfshore Life Media, LLC. All rights reserved. 26101 S. Tamiami Trail, Bonita Springs, FL 34134 Gulfshore Life and Gulfshore Life Media, LLC retain exclusive rights to all editorial and photographic materials used. Materials cannot be reproduced in any manner without written consent. © Copyright Gulfshore Life is published by Gulfshore Life Media, LLC. The entire document of Gulfshore Life is © 2021 by Gulfshore Life Media, LLC. No portion may be reproduced in whole or in part by any means, including electronic retrieval systems without the express written permission of the publisher. Along the Gulfshore, Best of the Gulfshore, Design Yearbook, Discover Southwest Florida, Gulfshore Dining, Gulfshore Galleries, Gulfshore Shopping, Men and Women of the Year and The White Party are copyrighted service marks and are the property of Gulfshore Life, all rights reserved. Editorial content does not necessarily reflect the opinions of the publisher of this magazine. Editorial or advertising does not constitute advice but it is considered informative. Gulfshore Life is locally operated. Occasionally we make our subscriber list available to carefully screened companies that offer products and services that we believe would interest our readers. If you do not want to receive these offers, please advise us at Gulfshore Life, P.O. Box 16147, North Hollywood, CA, 91615-6147. Please include your name and address as it appears on the mailing label of your most recent issue.
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COMMUNITY ADVISORY BOARD
Lydia Black Executive Director, Alliance for the Arts 2016 Woman of the Year
Scott Burgess President and CEO David Lawrence Center 2018 Man of the Year
Mary Susan Clinton Trustee, Naples Children & Education Foundation Founder, Gallien Global Vision Inc. 2002 Woman of the Year
Denise Cobb Chair, Community Advisory Board Trustee, Naples Children & Education Foundation 2000 Woman of the Year
Shirlene Elkins Real Estate Professional, John R. Wood Properties Trustee, Naples Children & Education Foundation 2003 Woman of the Year
Todd E. Gates Chairman, GATES Construction 2003 Man of the Year
Ellin Goetz President, Goetz+Stropes Landscape Architects Vice Chair, The Everglades Foundation 2000 Woman of the Year
Mark Loren Head Jewelry Designer/Owner, Mark Loren Designs 2016 Man of the Year
Gail Markham Founding Partner, Markham Norton Mosteller Wright & Company 2011 Woman of the Year
Elliott H. Singer Managing Director and Founder, Fairview Advisors Trustee, Naples Children & Education Foundation Memberat-Large
Adria Starkey President, Collier, Finemark National Bank & Trust, Trustee, Naples Children & Education Foundation 2000 Woman of the Year
Shelly Stayer President/Co-Owner, Johnsonville Foods 2013 Woman of the Year
Sandra Stilwell Youngquist Owner and CEO, Stilwell Enterprises 2006 Woman of the Year
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GULFSHORE LIFE
Brian Tietz (10); Courtesy Shirlene Elkins, Ellin Goetz, Mark Loren, Shelly Stayer/Roland Scarpa
Ingrid Aielli Co-Owner, Aielli Group 2016 Woman of the Year
g ulf shorelife.com
M A K I N G
G U L F S H O R E
L I F E
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48
103
103, 136, 252
Communications director Emily Hallie—who works for magazines such as British Vogue, Vanity Fair and Tatler—chats with Marissa Collections’ Jay Hartington about the future of fashion and retail in Southwest Florida.
Venezuelan-born, Naples-based wardrobe consultant, Carla Delgado Grippa curates a selection of sharp, monochromatic accessories that will forever endure as chic in this month’s Style Points column.
In this month’s issue, photojournalist and award-winning photographer, Erik Kellar captures Naples’ new contemporary art gallery Muzyka Art Space, a tiki cocktail at Lake Park Diner and the most stylish accessories of the moment.
O n t h e C ove r
112
136
234
Florida journalist Angela Caraway-Carlton explores the world of lab-grown diamonds. “There are two strong sides: a new age of jewelry shoppers looking for affordability and eco-friendliness and the old guard who favors tradition and rarity,” she says.
Janelle Zara is an art, architecture and design writer, who regularly contributes to T Magazine, Artnet and Architectural Digest. This month, she interviews Jennifer and Arturo Correa about their new art gallery in the Naples Design District.
Lifestyle journalist Lane Nieset reports on the latest cosmetic surgery trends in our Healthy Life section. Her findings: Beauty today is all about minimally invasive procedures with short downtime and flawlessly natural results.
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GULFSHORE LIFE
The model wears Alaïa Poplin Cocoon Blouse, $1,880, Alaïa High Waist Corset Pants, $740, and, Fendi Colibri Decollete Slingback Pumps, $980; Saks Fifth Avenue in Waterside Shops, saksfifthavenue. com. Model Michaela V. Stylist Carla Delgado Grippa HMUA Pablo Rivera, Artist Management Photo Assistant Jose Luis Hernandez
g ulf shorelife.com
Courtesy Emily Hallie, Carla Delgado Grippa, Erik Kellar, Angela Caraway-Carlton, Janelle Zara, Lane Nieset
Photographer Gio Alma shot our cover on location at a private home in Old Naples.
ophthalmology you can TRUST
OLDE NAPLES • GINSBERGEYE.COM • 239.325.2015
FROM THE EDITOR
WAV E O F T H E F U T U R E
NO _ 5 0 4
Editor-in-Chief
I feel proud of our region and
Formed as a partnership with
optimistic for its future reading
the renowned Ascaso Gallery in
their words—whether it’s Rose
Miami, Muzyka Art Space offers
and Meredith commenting on
local access to Ascaso’s full cat-
the significant strides we’re
alog of contemporary artists.
making in adopting more sus-
“We wanted to create a bridge
tainable food and living practices
between Miami and Naples,” the
or Chad and Jay discussing the
couple told me.
community-centric ideas that
Through all this we see a com-
lie at the heart of our evolving
munity committed to amplifying
style and design scenes. Randall
the unique qualities that make
and John report that in archi-
Southwest Florida great, while
We’re starting 2021 ready to look
tecture, the preference now is
seeking out and welcoming new
squarely ahead. So, for this issue,
for individualistic spaces that
ideas that move us forward.
we asked local visionaries to look
optimize our connection to our
It’s a fortunate position we’re
into their crystal balls and tell us
beautiful setting and to each
in at Gulfshore Life—as keepers
what they believe the future holds
other, through layouts that blur
of this publication that cele-
for Southwest Florida.
the lines between interior and
brates “the best of paradise,” our
exterior spaces and offer plenty
focus remains on the good in our
of areas to congregate.
region. Everyday we find there
In our Insider section—rather than our usual stories on cultural news and trends—you’ll hear
In our features, writer Michael
is a lot to celebrate locally, even
from METHOD & CONCEPT’s
Korb talks to several progressive
during the past year when life
Chad Jensen, Rose O’ Dell King
minds in landscape architec-
has been punctuated by feelings
of Rosy Tomorrows Heritage
ture and finds that, in outdoor
of personal loss and collective
Farm, Marissa Collections’ Jay
design, we’re embracing wilder
grief for many of us.
Hartington, architects Randall
scenes that capture the spirit of
In large part, what keeps our
Stofft and John Cooney and
Old Florida and support water
community strong are enter-
conservationist Meredith Budd.
quality and other environmental
prising, persevering locals, like
These forward-thinking
issues. Then, in the realm of art,
those featured in this issue, who
individuals speak to the pivotal
we speak to Jennifer and Arturo
see the best in our region and
events and ideas that have
Correa about the sleek gallery
leverage that to create a brighter
propelled their fields in recent
the couple recently debuted
future. Their eyes, and ours, are
years, as well as what is to come.
in the Naples Design District.
on what’s next.
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GULFSHORE LIFE
Anna Gunselman
Stephanie Granada
0 2 _ 2 0 21
g ulf shorelife.com
fo llow u s on facebook & instag r am @mari ssanap les
sh op on li n e at ma ri ssac olle ct i on s.c om
KWIAT TRUNK SHOW FEBRUARY 5-6
239.263.4333 | 1167 THIRD STREET SOUTH, NAPLES
FROM OUR COMMUNITY ADVISORY BOARD
A HE A D OF THE C U RV E We asked our in-the-know advisory board members to share the news and projects they are watching as we head into 2021.
“The new Gulfshore Playhouse facility is
forward thanks to the voices of thousands
bring people, businesses, funders and
going to be a great addition to downtown
of Floridians. We’ve waited more than 20
nonprofit organizations together to solve
Naples. It’s important to bring more cul-
years for this day, and now construction is
community problems in an integrated
ture to our resort town. A theater is a great
happening in record time. Polluted water
way on a daring timeline. This will be to
addition!” —Ingrid Aielli
from Lake Okeechobee—that now can
the matter of community problem-solving
only pulse out the Caloosahatchee into
what the Apollo missions represented
“David Lawrence Centers for Behavioral
the Gulf of Mexico—will be directed to
for space exploration—visionary, daring
Health is working with county partners to
the new reservoir, cleansed through con-
and innovative in every way. Everyone
build a new mental health and addiction
structed wetlands, and flow clean and clear
in the community will be involved in its
treatment central receiving facility. Part
through the River of Grass and south to the
achievement.” —Gail Markham
of the $.01 sales tax initiative that passed
Florida Keys—just the way Mother Nature
in 2018, the added space will be a game-
intended. Restoring the Everglades is a
“Metropolitan Naples—a world-class, mixed-
changer in meeting vital needs for children
bipartisan issue. For our shores, commu-
use community—is breaking ground in
and adult inpatient mental healthcare, as
nity and economy to stay healthy, we need
2021. It will offer luxe, sky-high residences
well as detox and substance abuse treat-
an end to these massive fish kills and red
with views of Fifth Avenue South, the Gor-
ment.” —Scott Burgess
tide that are being fed by toxic blue green
don River and the Gulf of Mexico, as well as
algae. Keep your eyes on the political land-
a pedestrian vibe with plans for new shops,
“There is so much on the horizon for
scape as organizations like The Everglades
restaurants and perhaps a boutique hotel.”
NCH Healthcare System, including the
Foundation and Captains For Clean Water
—Adria Starkey
10,000-square-foot Herb Simulation Cen-
encourage our leaders—and us—to stay on
ter, slated to open in 2022. The Center—
track in 2021.” —Ellin Goetz
“I’m excited about Habitat For Humanity’s plans for new developments in Bonita
with operating rooms, an ICU/ER and a procedural skills lab (all exact replicas of
“I’m seeing viable partnerships arising
Springs, Harlem Heights and in North Fort
the hospital experience)—offers high-tech
among various nonprofits, like the Florida
Myers. The organization continues to reha-
mannequins and trained medical actors
Department of Children and Families work-
bilitate homes as they become available in
so healthcare professionals can apply
ing with Big Brothers Big Sisters, Catholic
places throughout the county, such as San
their knowledge in a life-like setting prior
Charities, Florida Rural Legal Services, the
Carlos Park. One of the three houses my
to treating patients. NCH also plans to
Children’s Network of Southwest Florida
businesses have sponsored has a single
make the simulation center available as a
and Valerie’s House. I believe we will see
mom with five children living in it—that’s
resource for the entire community—picture
even more of our donors enhancing and
exciting! We roll up our sleeves and help
customer service simulations or police and
funding these initiatives going forward.”
build the houses, but we need everybody’s
fire training.” —Denise Cobb
—Mark Loren
help. Funding is the greatest need.” —Sandy Stilwell Youngquist
“Our most important Everglades resto-
“In the spring, the Southwest Florida
ration effort, the Everglades Agricultural
Community Foundation will unveil the
Area Storage Reservoir project, is moving
most daring initiative in its history: to
42
GULFSHORE LIFE
g ulf shorelife.com
Connecting you to the Paradise Coast Naples Airport provides convenient access to the heart of Naples and is located minutes from the Gulf of Mexico, downtown and many other local attractions. The Florida Department of Transportation values the airport’s annual economic impact to the community at more than $440 million. We are also proud to serve the community by offering outstanding public services, such as fire/rescue, mosquito control, CCSO Aviation Unit and MedFlight EMS.
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44
GULFSHORE LIFE
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INSIDER
THE FUTURE EDITION
VISION 2021
Getty
Local luminaries reflect on what’s next for Southwest Florida.
48
Jay Hartington on the Future of Fashion
54
Rose O’Dell King on the Future of Food
64
Stof f t Coone y on the Future of A rchitecture
74
Chad Jensen on the Future of Design
90
Meredith Budd on the Future of Conser vation
Part of the family business for more than 10 years, Jay Hartington has evolved Marissa Collections as a powerhouse boutique by innovating online while elevating the in-person shopping experience. “Fashion is servicing a lifestyle,� he says.
48
GULFSHORE LIFE
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INSIDER
VISION 2021
JAY HARTINGTON ON THE FUTURE OF FASHION The CEO of Marissa Collections sees sustainable fashion, more e-commerce and unique shopping experiences on the horizon. By Emily Hallie Photography by Brian Tietz
The disruption from the coronavi-
shows and runway events. In more
rus pandemic appears not to have
recent years, the boutique has also
daunted Jay Hartington, CEO of
become renowned nationwide for its
Marissa Collections, as he leads his
array of heritage and emerging fine
family’s 46-year-old business—a
jewelry brands—a side of the busi-
next-generation retailer that com-
ness that Hartington has drastically
petes against the likes of Saks Fifth
grown.
Avenue and Net-a-Porter.
This didn’t happen overnight,
Originally founded by his parents,
though. About a decade ago when
Marissa and Burt, in 1975, Marissa
Hartington joined the business, he
Collections has evolved from a
and the team started to strategically
small boutique into an intelligently
invest in smaller brands that have
curated, designer brick-and-mortar
since evolved into household names,
and luxury online shopping destina-
like Anita Ko and Irene Neuwirth.
tion, all while staying true to its Third
“We started on the journey with these
Street South roots.
up-and-coming, smaller brands and
Marissa’s—as loyal fans call the boutique—has long held a prime spot
built excellent relationships early on,” he adds.
among Naples’ fashion firmament.
Thanks to the help of the bou-
Clients can recall early days when
tique’s experienced sales associ-
Oscar de la Renta and Michael Kors
ates (all of whom receive training
would fly down for exclusive trunk
in trend forecasting and styling, as
INSIDER
49
THE FUTURE OF FASHION
Collection, where the owner has exclusive access south of Tampa to the select jewelry labels she stocks, along with offering bespoke design services; at Marilyn’s, with its proprietary line of blouses, shoes, hats and other pieces, along with private fashion seminars and social hours for clients; and at the hypercurated Remedies Parlor in Fort Myers, which has accessories and home goods, While much of the future of retail relies on e-commerce, it’s not
in addition to a tight selection of wines
everything. After the pandemic, it’s the strong relationships that will
and an outdoor garden that doubles
prevail, Hartington says. Marissa Collections builds those alliances
as a bar to engage shoppers and foster
through in-store events, virtual styling and other bespoke services.
community. For the future of retail, it’s the shops that become ingrained in the fabric of the community that will continue to thrive.
well from the Gemological Institute of
Still, it is really the boutique’s rela-
At Marissa’s, Hartington sees his
America), Marissa’s appealed to the
tionships that have been the key to its
leadership role as continuing the rela-
jewelry brands by creatively styling
success through the decades. “Marissa
tionships cultivated over three decades,
their designs alongside evening wear
Collections is a Naples institution with
while forging new ones and dreaming up
and more casual day looks, allowing
generational relationships that are core
innovative ways to engage clients in-store
shoppers to appreciate and shop for
to the foundation of business,” Harting-
and online.
finer pieces as part of a daily wardrobe,
ton says. “People like to support people
Earlier in 2020, with increasing lock-
rather than just for special occasions.
they know. After the coronavirus pan-
down restrictions, Marissa’s shifted to
(The early focus on blending fine jew-
demic, it’s the strong relationships that
their already established, but growing,
elry and everyday wear has also paid
are going to prevail.” That, and exclusive
online business that had primarily
off during the pandemic, when clients
access to brands, products and experi-
catered to out-of-state and international
compensated for the loss of other
ences, which Marissa’s has long guaran-
buyers. With a revamped website, Insta-
experiences by treating themselves to
teed for its clients.
gram Live sessions with designers and
beautiful gems, which are also valuable as hard assets.)
50
GULFSHORE LIFE
Similar strategies are seen at local
sales associates already well-versed in vir-
boutiques, such as Shannon Green
tual styling, Marissa’s could continue to
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THE FUTURE OF FASHION
connect with local clientele who couldn’t
gently used designer clothing, shoes and
fashion purveyors. “A lot of people are
visit the boutique. And with same-day
handbags from clients in exchange for a
moving to Southwest Florida, including
delivery in its trademark pink van, the
Marissa’s gift card.
younger people. But more people and
shop offered another value proposition that even major retailers couldn’t beat.
The debut reflects the increased inter-
more affluence does not mean business
est in sustainable ways of living, including
will be a slam dunk,” Hartington says.
It’s not surprising that e-commerce
how we shop and dress. “We want to be
“Going back to basics is how fashion busi-
sales grew 110% year-on-year throughout
responsible community leaders,” Har-
nesses will survive and thrive in 2021.”
2020. “The possibilities are endless
tington says. “It makes good business
That means supporting values that are
online,” Hartington says. “In two years’
sense, too—it continues our stylist-client
important to shoppers, such as sustain-
time, it could grow to over 50% of
relationships, it gives gently used prod-
able shopping and fostering community.
Marissa’s revenue.”
ucts a second life and it connects the dots
It also means doubling down on essen-
back to Marissa’s.”
tial everyday wear, since gala season was
Recently, the team launched ReVision, a sustainable luxury consignment shop
A focus on fundamentals may be the
mostly canceled this season. “We had to
available only online. Through it, they buy
thing that spells future success for local
quickly reconfigure what that looks like
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now that people are buying more casual clothing,” Hartington explains. Now, in addition to the Carolina Herrera and Marchesa frocks and classic David Webb jewels, you also see a broader selection of fashion sneakers, leather jackets, on-trend denim and other pieces from younger brands, such as Golden Goose, L’Agence and Buddha Mama. In the end, Hartington says, it’s simple:
In addition to growing the fine jewelry division—a key in the boutique’s
“Fashion is servicing a lifestyle.” And for
evolution—Marissa’s recently launched ReVision, an online luxury
a local, luxury fashion retailer, that life-
consignment shop. “We want to be responsible community leaders,”
style is about beauty, individuality and
Hartington says.
connection.
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Sitting on just over 100 acres in North Fort Myers, Rose O’Dell King’s restaurant leads the pack on responsible farming and fine dining. “We were alone here when we started,” she says. “Now we’re developing a community of farmers. Everything that is happening is so good for the community.”
54
GULFSHORE LIFE
g ulf shorelife.com
INSIDER
VISION 2021
ROSE O’DELL KING ON THE FUTURE OF FOOD
The visionary behind Rosy Tomorrows Heritage Farm in Fort Myers sees a clear path for the farm-to-table experience. By Chelle Koster Walton Photography by Brian Tietz
Is Rose O’Dell King a farmer with a restau-
During the COVID-19 shutdown, O’Dell King
rant? Or a restaurateur with a farm? The
began offering Rosy Tomorrows Goodness
French Culinary Institute-trained chef, cer-
Boxes to her C.S.A. (community-supported
tified sommelier and former sheep farmer
agriculture) members and then to the gen-
started her Rosy Tomorrows Heritage Farm in
eral public, until they ran out—which they
North Fort Myers nearly seven years ago with
generally did.
the goal of sustainably and humanely growing produce and raising livestock.
Customers find solace at the bucolic Rosy Tomorrows setting, with its roosters crowing
When she realized no realistic market
and animals going serenely about their busi-
existed for the time-intensive fruits of her
ness within spaciously fenced acreage—so
labor, she created her own avenue in the form
unlike the massive, crowded, centralized
of the most complete farm-to-table restau-
agricultural operations that supply most U.S.
rant possible. Her on-site restaurant became
households. “If people saw where their meat
an instant success, with fans packing the com-
they get in the grocery store comes from,
munal farm tables of her 90-seat screened
they’d spend more on it,” O’Dell King says.
dining room. It was the ideal situation for
She believes that we should all eat less meat,
both Rose, the farmer, and Rose, the chef.
and, when we do, eat quality, organic, healthy
Among her cast of grass-fed livestock, O’Dell
meat that was raised conscientiously.
King raises rare, slow-growing, endangered,
As for the future of the industry, she’s opti-
heritage breeds known for their adaptability
mistic. Although no one in Southwest Florida
to Florida and their pedigree of quality flavor.
really does what she is doing, she’s feeling a
INSIDER
55
THE FUTURE OF FOOD
The trained chef, sommelier and former sheep farmer is optimistic about the future of organic food in Southwest Florida. “More younger people are being attracted to farming, and I couldn’t be happier about that,” says O’Dell King, who is seen here collecting eggs with her husband, Gary King.
56
GULFSHORE LIFE
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THE FUTURE OF FOOD
growing support system. “We were alone
and improving the water cycle. “More
a reputation for its full array of chem-
here when we started,” O’Dell King says.
farmers are having dialogue now about
ical-free produce, plus honey, flowers
“Now we’re developing a community of
how we can do this—integrity food versus
and homemade baked goods. It partners
farmers. Everything that is happening is
intensive agriculture—together,” she says.
with local Hubbell Farms for eggs and
so good for the community. More younger
“We’re comparing techniques. These are
other purveyors for healthy product to
people are being attracted to farming, and
exciting things happening in agriculture.
deliver to its customers, including O’Dell
I couldn’t be happier about that.”
There are so many geniuses out there with
King. “Nobody else is doing what they are
new ideas, also but making sure we are not
doing. It’s a very unique process,” she says,
losing that old-timey knowledge.”
explaining that the farm uses hydroponic
She helps, in any way that she can, new farmers who grow in a manner she terms “regenerative.” One of the latest trends
She points to East Fork Creek Gardens
technology from the Netherlands.
in sustainable agriculture, regenerative
in Fort Myers as an admirable model of
Consumers, too, have become more
farming aims to reverse climate change
urban farming, even though not certi-
aware and inquisitive about where their
and recharge the soil with important
fied organic. Known for its aquaponic
food comes from, which also spells hope
nutrients, ultimately absorbing carbon
lettuces, East Fork Creek has also gained
for the future. O’Dell King hears custom-
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THE FUTURE OF FOOD
ers ask more questions about her livestock and what the animals eat, as well as about Rosy Tomorrows’ gardening practices and how the farm is affecting the planet. As for fellow farmers, she advises that they continue to buy up agricultural lands, so those tracts don’t end up as condo devel-
At the restaurant, O’Dell King educates diners on the impact of
opments. “We can’t continue the way we
food on the environment, her livestock and sustainable practices,
are in agriculture if we care about our own
like regenerative farming. “I believe to my core that what we’re
health and the animals,” she says. “I believe
doing here is the way forward for society,” she says.
to my core that what we’re doing here is the way forward for society.”
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John Cooney (left) and Randall Stofft’s names can be found on many local, high-end build sites. In their 30 years in the area, the dynamic duo have seen local tastes shift from Mediterranean to contemporary styles that ignore the Joneses and embrace individuality.
ARCHITECTURE
64
GULFSHORE LIFE
g ulf shorelife.com
INSIDER
VISION 2021
STOFFT COONEY ON THE FUTURE OF ARCHITECTURE
The architects say winds of change are blowing for local building design and the only constant is, there is no constant. By Michael Korb Photography by Brian Tietz
For the better part of 70 years,
of self, allowing architects and
radic customs in Port Royal and
Southwest Florida has been
homeowners a confidence to
Old Naples, but there used to be
a chameleon, architecturally
explore their true ideals and
a lot of development work in the
speaking. Depending on the
styles without worrying about
golf course communities.”
current tastes and trends, our
the neighbors or trends.
These golf communities are
homes reflected our outward
Randall Stofft and John
filled with large homes that are
aspirations: from midcentury
Cooney, of Stofft Cooney Archi-
beautiful, but arguably cook-
ranches in the ’50s and ’60s to the
tects, have seen the evolution
ie-cutter. In the last five years,
contemporary moods of the ’70s
firsthand, and when they joined
most of those communities have
and ’80s to the Mediterranean
forces 25 years ago, they came in
run out of room, though. Now we
style we appropriated in the ’90s
with talents geared specifically
see the first tear-downs happen-
and early 2000s. Most recently,
toward customization—unique
ing in places such as Pelican Bay
we witnessed the emergence
designs that didn’t fit a partic-
and Grey Oaks.
of the modern Florida cottage,
ular style, such as Italianate or
Roughly 95% of Stofft Cooney’s
sprinkled between some West
modern or cottage. And, it’s safe
work now is in South Naples:
Indies-chic beach houses and
to say that the pair is currently
between Park Shore and Port
modern compounds.
hitting their sweet spot. “We’ve
Royal. This is where their passion
But as we enter the third
both been in Naples about 30
lies: custom, end-user designs.
decade of the 21st century, it
years and the market was a lot
Their influence is especially felt
seems as though our area has
different back then,” Cooney
in Port Royal, where the duo
begun to settle into its sense
says. “There were always spo-
is nearing completion of their
INSIDER
65
THE FUTURE OF ARCHITECTURE
People are asking more from their homes, Stofft and Cooney say. Homeowners want larger entertainment areas, more livable outdoor space and personalized designs that emphasize the things they love most. Prime example: This new home the architects are designing, which places the client’s car front and center.
100th residence (and working on others
that,” Stofft says, adding that houses are
using that outdoor kitchen, that outdoor
including what is planned as the firm’s
becoming more open with larger spaces
living space,” Stofft says. “Now probably
first net-zero project—a massive estate
and rooms that are not separated. Kitch-
1,000 square feet of outdoor living space
designed to be environmentally friendly
ens are now open and flow into dining
is common, whereas before it was per-
through and through).
areas, which flow into great rooms.
haps 300 square feet.”
If you believe in trickle-down archi-
You see similar changes to the exteri-
The pair believe the changes stem
tecture, it’s worth paying attention. “We
ors, and the size of outdoor spaces has
from the fact that Southwest Florida is
used to create these more formal and
expanded over the last decade. “Yes,
seeing more permanent residents, with
informal spaces, and I don’t think any-
you’re losing air-conditioned space, but
their second home remaining out of
body in these markets is really living like
the houses live bigger because they are
state. That switch affects the design and
66
GULFSHORE LIFE
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THE FUTURE OF ARCHITECTURE
the development of the area. In addition,
struction techniques improve, designs
tional in Southwest Florida, Stofft says,
they say people are asking more of their
get sleeker—so much so that even archi-
although the desire for more space and
houses: larger entertainment areas, more
tects known for their traditional homes
sense of proportion between the indoor
spaces to watch movies, hang out, and
are taking a more progressive approach.
and the outdoor is felt as keenly in
play pool. The architects expect that this
For Stofft and Cooney, maintaining an
will only grow post-pandemic.
Naples as, say, Boca Raton.
office in Delray Beach helps the archi-
Florida’s climate has a strong impact
Over the years, Stofft and Cooney have
tects be at the forefront of newer design
on the direction of the architecture,
also seen a shift from more classic or
ideas. “The trends start on the east coast
too. If the weather is beautiful and the
traditional Florida designs to ones that
and filter over here a few months later,”
breezes balmy, then why not spend
incorporate more tropical influences and
Cooney says.
more time outside than in, and incor-
lean heavily toward the contemporary.
While those trends may not be felt as
porate more glass into the plans? As
Clean lines and glass continue to be in
strongly on this coast, they take hold
time goes on, Stofft adds, design trends
vogue. And, as manufacturing and con-
nonetheless. Tastes are more tradi-
won’t merely take Florida’s climate into
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ORAL REPRESENTATIONS CANNOT BE RELIED UPON AS CORRECTLY STATING REPRESENTATIONS OF THE DEVELOPER. FOR CORRECT REPRESENTATIONS MAKE REFERENCE TO THE INFORMATION CONTAINED HERE IN AND THE DOCUMENTS REQUIRED BY SECTION 718.503, FLORIDA STATUTES, TO BE FURNISHED BY A DEVELOPER TO A BUYER OR LESSEE. Community features, amenities and pricing are approximate and subject to change without notice. The information and materials displayed on materials provided to you are solely intended to provide general information about proposed plans of WSR-Bonita Bay 2, LLC. These proposed plans are conceptual in nature and are subject to change or cancellation (in whole or in part) at any time without notice. Land uses, public and private facilities, improvements, and plans described or depicted on any materials are conceptual only, subject to government approvals and market factors, and subject to change without notice. Nothing in these materials obligates WSR-Bonita Bay 2, LLC, or any other entity to build any facilities or improvements, and there is no guarantee that any illustrated or described proposed future development will be implemented. Neither the information and materials provided to you, nor any communication made or given in connection with and of the foregoing may be deemed to constitute any representation or warranty or may otherwise be relied upon by any person or entity for any reason.
THE FUTURE OF ARCHITECTURE
account, they will be oriented to take full advantage of it. Today, if you look at the planning boards across their offices, the architects have a plethora of styles. Clients are looking for custom, unique pieces of architecture. “I see the future going a lot more custom,” Cooney says. “People want homes that identify with themselves and their lifestyle.”
Many current projects for the architects feature open layouts, a
Stofft, for his part, doesn’t believe there
strong indoor-outdoor connection and plenty of custom details.
will be a constant style going forward. “I almost hope not,” he says.
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INSIDER
VISION 2021
CH A D JENSEN ON THE F U T UR E OF DESIGN
The founder of METHOD & CONCEPT sees a rise in contemporary art and design in Naples. By Nila Do Simon Photography by Brian Tietz
When Chad Jensen moved to Naples
stage, and there’s a strong push to
in 2004, the then 26-year-old cre-
foster elevated cultural experiences
ative, who had recently transplanted
throughout the region.
from Detroit, felt wholly out of place.
Jensen has had a lot to do with
Long-haired and casually dressed
spurring this shift. After working
among suit-and-tie-clad crowds, he
with the Thomas Riley Artisans’
was usually the youngest attendee at
Guild for about nine years, he made
any given art gathering. His inclina-
a case for launching a satellite project,
tion toward contemporary art also
METHOD & CONCEPT—a contem-
stood in stark contrast to the dom-
porary art gallery that doubles as a
inant devotion to the Old Masters
design studio. Jensen thought the
among local collectors.
region might be ready to add to its
Over the past two decades, though,
artistic repertoire and embrace
Jensen has seen a shift toward a
newer, expressive forms of contem-
broader and more current apprecia-
porary art, which are oftentimes
tion for art. These days, it’s custom-
progressive and slightly unorthodox.
ary to see different generations of
He was right. In its ascendance to
art enthusiasts in one room. Public
one of the most respected galleries
art initiatives are also taking center
in Southwest Florida, METHOD &
74
GULFSHORE LIFE
g ulf shorelife.com
CONCEPT recently relocated to a larger, loftier space in The Collective. Within the gallery, Jensen focuses on emerging and midcareer artists, as a way to shine a light on what’s next in the art world. Outside the gallery, his interior design projects are often defined by niche, collectible objects, artisan detailing and convention-defying designs. Jensen’s view isn’t insular, either. Since arriving in Naples, he has committed himself to advancing the creative culture. In addition to hosting gallery events aimed at making high-art approachable, curating shows with Naples Botanical Garden, showing work at The Baker Museum and serving as two-term president of the United Arts Council of Collier County in 2016 and 2017 (the youngest person to hold the position), Jensen also helped establish the Naples Design District. For many, the formation of the Naples Design District in 2018 presented a tipping point. The hub, with more than 30 arts and design businesses, has given a place and a face to the local creative Recognizing the potential within the large segment of budding collectors who
scene. “Dare I say it’s given the city a
could support a serious design scene in Naples, Chad Jensen has been on a
little grit?” he says. “It feels authentic
mission to help advance the local creative culture.
and appropriate. There are so many of us in the district that don’t depend on seasonality, and we want people to feel that design is a year-round lifestyle.”
INSIDER
75
THE FUTURE OF DESIGN
With all this, Naples is gaining attention for its design scene—a sharp contrast to years past. Jensen recalls an experience back in 2014, after presenting a limited-edition furniture collection at New York Design Week. When he would tell other design professionals that he was from Naples, almost unilaterally, his peers assumed it was Naples, Italy. “At that time, Naples, Florida, was nowhere on the map in terms of art and design,” he says. “They couldn’t fathom that a city like Naples, Florida, was becoming a force to be reckoned with. And every year, I see that gap getting smaller and smaller.” The changing demographic is largely responsible for fast-tracking Naples’ contemporary design, he says. As a swell of younger families move to the area— some wanting to be closer to parents and grandparents; others to escape the active talent and interest in dynamic art. Case in point: Brett F. Harvey (a sculptor represented at METHOD & CONCEPT)
At METHOD & CONCEPT, Jensen curates works from emerging
and Lauren Amalia Redding. The hus-
and midcareer artists, as well as hosting thought-provoking and
band-wife duo, who deal in figurative
community-building events and projects. The goal: to get people
sculpture and drawing, relocated from
talking, creating and collaborating.
Brooklyn in 2018, bringing along their cosmopolitan chops and experiences.
76
GULFSHORE LIFE
g ulf shorelife.com
Brian Tietz, Courtesy METHOD & CONCEPT
dense city life—there’s been an uptick in
wdesign.com FLORIDA 1610 Trade Center Way #4 Naples, FL 34109 239.564.9700 OHIO 86 West Street Chagrin Falls, OH 44022 440.247.4474
THE FUTURE OF DESIGN
Among the things that most inspire
show. “They didn’t even know each other
nation for the Naples Art District and the
Jensen as he thinks about the evolution
but were thrilled to connect,” he says.
glittering campus planned for Gulfshore
of the arts is the creation of a solid col-
“From there, I started growing a network,
Playhouse. In Fort Myers, similar proj-
laborative arts community. There wasn’t
which has ballooned.”
ects are taking shape through groups, like
much of that he could spot when he first
Looking ahead, Jensen says the city is
the Alliance for the Arts, DAAS CO-OP
moved to Naples, but he longed to repli-
ripe to welcome boundary-pushing art
and Fort Myers Mural Society. Consider
cate the exchange that was commonplace
that is thought-provoking but also acces-
these signs of the region’s increased com-
in his native Detroit, a city known for its
sible. He’s enthusiastic about last year’s
mitment to place the arts at the center of
diverse maker culture.
addition of the City of Naples Public Art
our community.
During an exhibit that the renowned designer Richard Geary hosted for Jensen
Plan, which focuses on building upon the current public art collection.
Jensen believes that supporting local designers and institutions is critical to
in 2008, he was impressed by the number
The project joins other recent art
moving the needle forward, a possibility
of talented individuals who “came out of
news, like the recent expansion of The
that he sees as more obtainable as a new
the woodwork” and congregated at his
Baker Museum, the new national desig-
era of residents, such as first-generation
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233 Mermaids Bight Naples – Price available upon request A masterfully crafted waterfront residence located within minutes of the best Naples has to offer. This 5 bedroom/5+ bathroom home will delight even the most discerning buyer. Elegant details and furnishings adorn the home such as a 600 bottle custom wine vault, incredible gold leafing, Italian crystal lighting and a full smart home system. The expansive outdoor area is perfect for entertaining with its outdoor kitchen, infinity edge pool, large pool deck and beautifully finished dock area. A home one must see to believe. Integrity, energy, hard work and personalized service are the hallmarks of Kim’s longtime real estate business. Kim is a leading associate with Premier Sotheby’s International Realty and continues to be a top producing agent in the Naples luxury market. From first phone call to closing, she and her team work diligently to deliver a first-class experience.
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Live Extraordinary
2550 Escada Cour t Naples – $5,690,000 The quintessential Escada Estates home, custom-built by London Bay, is one of only 31 estate homes in this exclusive enclave. This beautifully landscaped property overlooks the lake and the 14th hole of the GOLD COURSE and boasts smart home technology, custom home theater with 120� screen, two fireplaces, marble and hardwood flooring and a vast stone kitchen and brick wine cellar. The first floor Master wing includes sitting room, private screened porch, spa-like bath and laundry room. The lovely first floor en suite guest casita enjoys a private entrance. The outdoor area is truly exceptional with an expansive covered lanai with electronic screens and shutters, stone fireplace and well-appointed outdoor kitchen, making al fresco entertaining a pleasure. The salt water pool and spa are oversized with extensive landscaping and spectacular flowers. Whole house generator and water filtration system make this an all-inclusive retreat.
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Divorce and Family Law
2 3 9 3 3 4 7 6 9 6 wilbursmith.law
2 2 0 0 B ro a d w a y, F o r t M y e r s , F L 3 3 9 0 1
INSIDER
VISION 2021
MEREDITH BUDD ON THE FUTURE OF CONSERVATION
With increased community collaboration, Florida Wildlife Federation policy director predicts a promising balance of preservation and growth. By Jaynie Bartley Photography by Brian Tietz
It’s been an uphill battle to conserve
issues,” she says. “It makes you want
the famously flat wetlands of South-
to get engaged and want to make it a
west Florida—with rapid residential
better place to live for all of us.”
growth encroaching on the natural
As a regional policy director for the
habitat of the region’s wildlife. In the
Florida Wildlife Federation, Budd
past 50 years, we’ve seen toxic algae
sees a hopeful future—one with a
blooms, declining animal populations
sense of heightened awareness among
and a shrinking Everglades. But with
policymakers. Officials on state and
each struggle, we also catch glimmers
local levels, she says, are beginning
of hope from conservationists.
to prioritize issues like water quality,
An east coast transplant, Meredith Budd got involved in local conser-
Everglades restoration and habitat protection for endangered species.
vation about five years ago, after
Budd believes future success
studying environmental science and
hinges on balancing the needs of our
engaging in volunteer tourism in
area’s growth and the environment’s
places like Costa Rica and the Galápa-
well-being. She’s helping set guide-
gos. “Being involved, getting your
lines and create partnerships to find
hands dirty and being in the thick of
that middle road. For instance, she
things is what allows you to be more
encourages developers to utilize
committed and understanding of the
lands that have already been cleared
90
GULFSHORE LIFE
g ulf shorelife.com
Working with the Florida Wildlife Federation, Budd sees heightened environmental awareness among policymakers. Meanwhile, conservationists like her are taking an increasingly pragmatic approach, helping balance development and environmentalism and using science to drive the conversation.
INSIDER
91
THE FUTURE OF C O N S E RVAT I O N
Budd is working on several initiatives to protect Southwest Florida’s unique ecosystems, including the endangered Florida panther—which she says is an umbrella species, meaning its
Getty (2)
prosperity benefits other animals, the land and the people.
92
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g ulf shorelife.com
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as opposed to clearing new lands and advises property owners to install proper buffering (think water features or fencing) and lighting to avoid potentially harmful encounters with endangered species like the Florida panther (which serves as an umbrella species, meaning it’s protection helps the ecosystem as a whole). She’s keeping an open line of communication with those in power with regard to things like development and water quality, providing scientific data to help sway them toward conservation. Last year, she helped pass the Conservation Collier Referendum, which helps fund further land acquisition. Leading up to the vote, she
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(77% of voters opted to reauthorize the program, in which homeowners pay 25 cents for every $1,000 of assessed value). “I think it speaks volumes about this community that overwhelmingly—in the middle of an economic crisis with the pandemic— people were willing to tax themselves to protect what keeps Collier beautiful,” Budd says. The win means that more funds (somewhere in between $250 million and $300 million over the next 10 years) will be allocated to buying and maintaining plots as preserved land. This in turn provides protected habitats for species like the Florida panther, whose population dipped to the double digits in the ’70s but is now at around 200 and growing. “Female panthers and kittens have been spotted north of the Caloosahatchee River—which is a bright light in the panther’s story,” she says. “But the species’ future is not certain and
96
GULFSHORE LIFE
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THE FUTURE OF C O N S E RVAT I O N
THEATRE RETURNS! OUR PLAN AND PROMISE FOR A SAFE & HEALTHY SEASON STARTING IN APRIL 2021
continued research and extensive land preservation are paramount.” She’s also working on the regional and state level, with the No Road to
With our new state-of-the-art Belfor BioProtect treatments actively killing 99.99% of viruses, mold, bacteria, and fungi combined with an HVAC-integrated UV filtration system, our theater has never been cleaner, safer, and ready for the return of live performances starting with Calendar Girls in April!
Ruin Coalition, to oppose toll road
TM
projects—like the proposed road that would impede upon essential panther territory and sections of the Everglades; forging necessary (albeit difficult) relationships between lawmakers, developers and farmers to restrict new development to areas that ensure the wildlife has space to thrive; and collaborating with the
ON STAGE
Florida Department of Transporta-
APRIL
tion to complete a wildlife crossing manual that protects the animals and
2021
the drivers. Budd stresses that what is good for the environment and the animals is also beneficial to the community as
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2768 Sq Ft
1.57 acres | $5,999,000
Approx. 310 ft of Concrete seawall providing Big Boat Deep water dockage or Multiple Boat Dockage. Featuring 2 Boat lifts 20k and 12k, approx. 1.57 acres on prestigious Yacht Club Island, Duck Key! Comprising of 3 undeveloped Parcels, and 1 Existing 4/4 pool home, this is one of the last opportunities to customize an Oceanfront Estate on the entire Island. This Oceanfront 4 BR 4 BA Pool home sets on a 30,000 sq. ft lot of its own in addition to the Adjacent 39,000 sq. ft. lot that can also be sold separately for $2,500,000. See MLS #592991. As you enter into the spacious Great Room a wall of glass greets you boasting picture perfect ocean views from every angle. Days are enjoyed lounging by the oceanfront Pool or out on the water where world-class fishing & diving are just minutes away. Guests will appreciate the private 1 BR Guest Suite downstairs. Plenty of room for all of your gear in the spacious 3-Car attached Garage. Multiple lots allow Multiple homes to be built. Property is East facing, Metal roof was put on 2018, All doors and sliders on back of house have been replaced with impact, 170 ft of the seawall was brand new in 2015. Seawall includes 3 Fish Cleaning Station’s and has been outfitted with Power Pedestals, Hose Bibs, and Water lines.
24622 Overseas Hwy, Summerland Key, Florida | 8BR/5BA 6771 Sq ft
24,000 Sq ft | $3,900,000
This CAT 5 constructed, mixed-use residential/commercial/warehouse complex is ideal for a Buyer seeking the pinnacle of quality construction and design. Located in the heart of Summerland Key and across from the airport. Ideally suited for a wide array of high-profile business operations or the investor seeking income. The property may be sold in parcels or entirely as; the three-story residential/commercial/office building or the complex and site in its entirety consisting of; warehouse, residential/commercial/office building and additional water-front land site.
16750 Old State Road 4A, Sugarloaf Key, Florida | 6BR/6BA
5208 Sq Ft
101,536 Sq ft | $4,499,000
Arriving to your stunning 5,200 sq. ft. Oceanfront Estate you will be greeted by majestic gates opening to a professionally landscaped 2.5-acre property boasting an 8 Slip Boat Basin with 16,000 lb Lift and a designer Lagoon-Style Pool. Once here you will enjoy world-class fishing and diving within eyesight from your back yard. After a day on the water sip cocktails at the poolside Tiki or watch beautiful wildlife from the sand Beach. The colossal Great Room looks out to the ocean and features wood floors and an open Kitchen with stainless appliances plus a Dining Room that also boasts fantastic ocean views. More picture-perfect views of the ocean, pool and gardens are seen from the grand Porch. Guest are accommodated in the private 3 BR Guest Suite complete with Media Room, 2 Baths & large covered Lanai overlooking the ocean and basin or in one of the two main level Guest Rooms. The spacious Master Suite offers a Sitting Area plus large Bath with double sinks, soaking tub and separate shower. Fantastic 180-degree views are seen in the soaring Bell Tower which could be used as a library or office. Plenty of room for all of your toys in the garage or storage room with separate lockers for each boat slip. Lots of tropical landscaping and room for RV, trailers and more.
Serving all of Your Real Estate Needs from Key Largo to Key West!
820 Shelter Bay, Key Colony Beach, Florida | 5BR/5BA
5175 Sq Ft
23,500 Sq ft | $2,999,000
Fantastic deep-water dockage & gorgeous views of Shelter Bay at this half acre open water point estate in Key Colony Beach. The 4 Bedroom 5 Bath plus Office, Loft & Sunroom home was custom built & designed and boasts 5,175 sq. ft. with soaring ceilings & lots of glass to enjoy the views. Days are enjoyed lounging by the Bayfront Pool complete w/spa & pool side cabana Bath. Lots of room for all of your toys with 232’ of seawall including finger pier, lift & davits plus a 9-car garage with tackle room for all of your gear. Well equipped with elevator and whole house generator. Key Colony Beach is a fantastic coastal community offering a gorgeous beach, beach club, golf, tennis, restaurants and shops all within walking distance.
4100 Filer Cove, Big Torch Key, Florida | 3BR/2BA
2485 sq ft
8.46 acres | $2,950,000
This rare offering lies over 4 miles from the Overseas Highway providing unmatched privacy set amid an 8 1/2 Acre native landscape on the open water that is almost unattainable in the Florida Keys. The western horizon consists of small uninhabited Keys over a mile away, creating priceless sunset views that can never be altered by development. Over 550’ of natural shoreline frames the million-dollar views of the open water. The intimate beach provides the perfect launch site for kayak and paddle boards while the dock offers further easy access to the gulf and ocean. The 2,500 sq. ft. home features numerous architectural accents and offers premium finishes including coquina stone, Brazilian slate, travertine, and mahogany.
20 Cook Island, Cook Island | 2BR/3BA
1791 Sq Ft
8.62 acres | $999,000
Looking for island living? Experience the Natural Florida Keys in your backyard at this 8.62 Acre Glenn Gray designed 2 Bedroom 3 Bathroom offshore island home. This self-sustaining island home, located off the tip of Big Pine Key close to Little Palm Island, is accessible by boat only and is the perfect example of an offshore island retreat. Outfitted with solar panels and house generator, this home is situated high on the beach and features all new impact doors and windows, large Master Bedroom with sliding doors that open to a lovely sun deck and a sparkling pool with spacious decking overlooking your private sandy beach.
LISA FERRINGO Broker Associate
305-797-1221 Lisaferringo@gmail.com
™
375 Fifth Ave. South, Naples, FL 34102 | (239) 206-4460 | www.marilynhellman.com
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STARK
F UTURE
Fashion goes back to basics with wellmade pieces in sharp shapes and a crisp palette that communicates power. Marilyn Belgium Handmade Glass Tubes of Strands Necklace, $698; Marilyn’s on Fifth Avenue South in Naples, marilynhellman.com By Carla Delgado Grippa Photography by Erik Kellar
ART OF STYLE STYLE POINTS
Talk about a one-two punch—the quilted style on this black and white version of McQueen’s signature Four Ring clutch lends it a classic touch. Alexander McQueen Four Ring Black and White Flat Clutch, $2,090; Marissa Collections on Third Street South in Naples, marissacollections.com. Top, right: French designer Thierry Joo’s handmade rings have a satiny finish and a whimsical air. Thierry Joo Ring, $55; The Baker Museum Store at Artis—Naples, artisnaples.org.
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ART OF STYLE
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ART OF STYLE STYLE POINTS
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Inspired by the Colosseum, this spiraling design is intended to be a metaphor for harmony between the past, present and future of the Eternal City—a true wear-forever piece. Bvlgari B.Zero1 Bracelets in 18-karat rose gold with black and white ceramic, $6,500; Yamron Jewelers at Waterside Shops in Naples, yamron.com.
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BIGGER. BETTER. BOLDER. THREE GREAT REASONS TO VISIT QUATTRO That’s right. Bigger homes from 2,300 to 3,800 sq. ft. of living area. Better because Quattro is all new and located in Naples Square, just steps away from famed Fifth Avenue South. Bolder because life in Downtown Naples is fun, alive and happening. Three great reasons to visit Quattro today where life is four times fabulous.
Sales Gallery Open Daily | 1030 3rd Avenue South #101 NaplesSquare.com | 239.228.5800
ORAL REPRESENTATIONS CANNOT BE RELIED UPON AS CORRECTLY STATING REPRESENTATIONS OF THE DEVELOPER. FOR CORRECT REPRESENTATIONS MAKE REFERENCE TO THE INFORMATION CONTAINED HERE IN AND THE DOCUMENTS REQUIRED BY SECTION 718.503, FLORIDA STATUTES, TO BE FURNISHED BY A DEVELOPER TO A BUYER OR LESSEE. Community features, amenities and pricing are approximate and subject to change without notice. The information and materials displayed on materials provided to you are solely intended to provide general information about proposed plans of WSR Old Naples, LLC. These proposed plans are conceptual in nature and are subject to change or cancellation (in whole or in part) at any time without notice. Land uses, public and private facilities, improvements, and plans described or depicted on any materials are conceptual only, subject to government approvals and market factors, and subject to change without notice. Nothing in these materials obligates WSR Old Naples, LLC, or any other entity to build any facilities or improvements, and there is no guarantee that any illustrated or described proposed future development will be implemented. Neither the information and materials provided to you, nor any communication made or given in connection with and of the foregoing may be deemed to constitute any representation or warranty or may otherwise be relied upon by any person or entity for any reason whatsoever. Equal Housing Opportunity.
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ART OF STYLE STYLE POINTS
Left, from top left: Brilliant-cut diamonds and enamel combine for a style that can be dressed up or down; the fluid, curved shape adds the ‘wow’ factor. Left: David Webb White Enamel Stella Stripe Ring, $18,500; Marissa Collections on Third Street South in Naples, marissacollections.com. Sharp edges make these earrings anything but basic. Roberto Coin White Gold and Diamond Large Triangle Earrings, $7,100; Yamron Jewelers at Waterside Shops in Naples, yamron.com. Below: Add this Italian-leather tote to your list of instant classics. Wandler Cream Mia Tote, $970; Marissa Collections on Third Street South in Naples, marissacollections.com.
ART OF STYLE
Milan-based Mario Trimarchi designed this geometrically irregular necklace and bracelet (along with other fashion
STYLE POINTS
and home accessories in the same otherworldly style) for the renowned design brand Alessi. The pieces are arranged like a cascade of mirrored rectangles frozen in time. Alessi Maestrale Necklace, $168, and Bracelet, $105; The Baker Museum Store at Artis—Naples, artisnaples.org.
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Alfa Romeo Guilia and Stelvio deliver uncompromising performance with engines that produce Best-in-Class standard. Find an Alfa Romeo Dealer near you! ALFA ROMEO OF FT. MYERS I ALFA ROMEO OF NAPLES SWFLAlfaRomeo.com
OBJECT LESSON
GIRL’S BEST FRIEND
ART OF STYLE
They dazzle like natural diamonds—but what’s the real deal on lab-grown diamonds? By Angela Caraway-Carlton
As Brian and Elke Podlasek, of Fort
one-of-a-kind stunner. “When you lay it
Myers, readied to celebrate their 25th
all out for customers, and show them one
wedding anniversary in August, the hus-
of each product, 50% are going for the
band wanted to mark the special mile-
lab-grown diamonds,” says Loren, who
stone by upgrading his wife’s wedding
started carrying lab-created diamonds
ring. “It was time to put the big, beautiful
a few years ago. “It’s surprising us, too.” While the word “lab-grown” may con-
While shopping at Mark Loren
jure thoughts of cubic zirconia and other
Designs, owner Mark Loren presented
synthetic stones, lab-grown diamonds
the couple with a new option: a lab-
are real diamonds—the difference is
grown diamond. Placing three sizable
their origin.
stones in front of them—two natural
Natural diamonds are formed deep
diamonds and one lab-grown—Elke was
beneath the Earth’s crust under intense
unknowingly drawn to the lab-produced
heat and pressure, while lab-grown
gem. “I loved the color of the stone and
diamonds are created using various
the way it sparkled,” she says. The cou-
technologies—some replicate the natu-
ple settled on a 3.10-carat lab-created
ral process with high pressure and high
diamond, which Loren fashioned into a
temperature; others use the chemical
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Courtesy Lark & Berry
rock on her finger,” Podlasek says.
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Though there’s confusion on the matter and plenty of purists remain devoted to mined diamonds, experts ensure lab-grown stones are as real as those that come from the Earth. Though they differ in origin, the chemical, physical and optical properties are the same.
ART OF STYLE
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ART OF STYLE OBJECT LESSON
vapor deposition method, where a diamond seed is heated in a reactor and pumped with carbon-containing gas until it crystallizes over several weeks. “Chemically they are exactly the same with minor variations in physical growth patterns, but the true difference is in the rarity,” Brian Denney, a gemologist with Gems of Note in Naples, says. “It requires advanced instruments beyond the microscope to distinguish lab-grown from Earth-mined.” Although several jewelry stores that we reached out to locally are holding firm on exclusively selling natural diamonds, a major shift in the industry can’t be denied. In 2018, there was a turning point in the conversation when the Federal Trade Commission (FTC) declared lab-created diamonds as real (though companies must still clearly disclose them as man-made). The Gemological Institute of America (GIA) now grades lab-grown diamonds the same way as Earth-extracted, too; and Lightbox, a De Beers-owned company, has opened a $94 million manufacturing facility in Oregon with plans to produce 200,000 carats of lab-grown diamonds a year. “That’s a big step. You hear the name De Beers, a large the industry is going, ‘Wow, they’re getting into this in
The diamonds are made using various high-tech
a big way,’” Loren says.
techniques, including some that mimic the natural
For many, the driving factor for choosing lab-grown
process. Big names have gotten into the business, too.
is price. Currently, they cost around 30% to 40% less
Lightbox—a De Beers-owned lab diamond producer—
than natural diamonds of similar size and quality; it’s
opened a $94 million manufacturing facility last fall.
significantly cheaper to skip the long supply line. “It’s just another tool in our toolbox to take care of clients. Not everyone walks in with a $57,000 budget,” Loren
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Courtesy Lightbox Jewelry
company with mines all over the world, and the rest of
Since when do you compromise on quality?
True quality is unmistakable. It’s what you expect from a lifetime of hard work and great success. So now is not the time to start compromising. One community offers the level of excellence you’re accustomed to, from your morning game of pickleball, to lunch at the poolside Bistro to a lavish cocktail party at the Clubhouse. And of course, where concierge physicians and personalized healthcare are included. Create your future here and request your complimentary Information Kit today.
COMPLIMENTARY INFORMATION KIT
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While many local jewelers remain committed to selling mined diamonds,
ART OF STYLE
lab-grown stones are gaining traction with younger consumers. “They’re price-driven and quality-driven, but they don’t really care that it didn’t come
OBJECT LESSON
out of the ground,” Fort Myers jeweler Mark Loren says.
says. “Customers recognize that they could take the
they feel it ensures a conflict-free production process.
remaining money and purchase a car or take an amaz-
(On the other side, people point to the heightened reg-
ing trip.”
ulations and strides diamond companies have made in
ultra-rare diamonds, you’ll hear a different take. “Ulti-
offsetting its environmental impact, creating fair-trade jobs and reinvesting in mining communities).
mately, I would say not to buy them,” he says, pointing
What everyone does agree on is that you should buy
to minimal resale value. “Five to 10 years from now,
diamonds from a reliable source. While jewelers must
they’re going to be worth 1% to 2%, almost nothing.”
disclose what they’re selling, individuals on the inter-
Additionally, he believes they lack symbolism. “It’s less
net or at pawn shops can pass off lab-grown as Earth-
meaningful to say, ‘Hey, we grew this in a lab, it’s not over
mined. “I don’t think it hurts to have any diamond
a billion years old.’”
tested,” Denney advises.
Loren, however, says that narrative is changing,
Whether lab-grown diamonds are forever—or will
especially with the younger generation. “They’re price-
fade in popularity—only time will tell. For the Pod-
driven and quality-driven, but they don’t really care
laseks, nothing can dim the shine of Elke’s ring. “I
that it didn’t come out of the ground,” he says, adding
receive incredible compliments,” she says. “No one ever
that many also choose lab-created diamonds because
questions where it came from.”
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GULFSHORE LIFE
Courtesy Lightbox Jewelry
But if you ask someone like Denney, who deals in
g ulf shorelife.com
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ORAL REPRESENTATIONS CANNOT BE RELIED UPON AS CORRECTLY STATING REPRESENTATIONS OF THE DEVELOPER. FOR CORRECT REPRESENTATIONS MAKE REFERENCE TO THE INFORMATION CONTAINED HEREIN AND TO THE DOCUMENTS REQUIRED BY SECTION 718.503, FLORIDA STATUTES, TO BE FURNISHED BY A DEVELOPER TO A BUYER OR LESSEE. COMMUNITY FEATURES, AMENITIES AND PRICING APPROXIMATE AND SUBJECT TO CHANGE WITHOUT NOTICE.
1101 Central Avenue Phone: 239-302-6848 1111CENTRAL.COM
R END
1. Make a colorful statement with the handmade Marilyn Belgium Glass Colorful Design Collection. Available at Marilyn’s, 375 5th Ave. S., Naples. (239) 206-4460; marilynhellman.com
2. The Santo Domingo handmade mosaic inlay earrings feature spiny oyster, jet and turquoise. Available at Silver Eagle Gallery, 850 5th Ave. S., Naples. (239) 403-3033; silvereaglegallery.com
3. Another piece from the Santo Domingo Pueblo in New Mexico, this statement necklace blends contemporary and ancient aesthetics. Available at Silver Eagle Gallery, 850 5th Ave. S., Naples. (239) 403-3033; silvereaglegallery.com
4. Made with the softest fabrics, this look is perfect for romance and vacation getaways. The coastal-casual crewneck pullover in cashmere-wool blend features a color-block tie-dye detail, while the short skirt in slub spandex has a flattering ruched detailing. Available at Jennifer’s, in the Design Center, 13251 McGregor Blvd., Suite 111-1, Fort Myers. (239) 481-8582; jennifersfortmyers.com
5. These lounge-worthy separates set the scene for a relaxing day at home or for going about your day in a comfortable fashion. Lightweight, lounge terry, ocean blue and ivory crewneck sweatshirt features horizontal blue tiedye design, raglan sleeves, ribbed hem and cuffs, and a relaxed fit. Pair it with the cozy brushed fleece, ivory sweatpants. The super-soft jersey knit, with 3/4 sleeve and vintage-inspired cream military Henley tee with dropped shoulders and three-button neck closure goes with the super soft, lounge terry, ocean blue and ivory sweatpants. Available at Jennifer’s, in the Design Center, 13251 McGregor Blvd., Suite 111-1, Fort Myers. (239) 481-8582; jennifersfortmyers.com
C O L O R
B L O C K 3
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TRENDS
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Features
“W hat people wa nt today is f ire a nd water. We a re creating outdoor pa intings, m icrocosms, put ting the mater ia ls in their best lig ht.” — W. Ch r ist ia n Bu sk , on t he st ate of la nd sc ape desig n
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T he Fut ure of Landscape A rchitect ure
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Naples’ New Galler y for Contemporar y A rt
Modern-day landscape architects are creating lush landscapes that are as livable as the interior, along with plenty of tech innovation and sustainability measures.
Courtesy DWY Landscape Architects/Greg Wilson
R EW I L DI NG
By Mic hael Kor b
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Current landscaping is guided by the idea of creating place-appropriate designs. In this Little Gasparilla Island home, landscape architect David W. Young used strips of callida limestone with ribbons of a salt-tolerant zoysia grass in between for permeability. In the end, it appears as if the home’s sidings are reflected in the grass. Underneath, a cistern collects rainwater that is used for irrigation.
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From spectacular hedging to mind-blowing swimming pools, Southwest Florida’s landscape game is strong. But to keep it that way, the people who lie awake at night contemplating areca palms and irrigation methods are always thinking ahead. After all, it takes more than some sod and the occasional croton to cut it today. These days, landscape designers constantly juggle the need to keep clients, climates and coastlines happy and healthy, while also delivering gorgeous settings for all of us to envy. It’s challenging work when you consider the need to balance customer demands, governmental regulations and an ever-changing climate, while also making sure the plants not only survive, but thrive. “In the past there was more of ‘let’s dress up the property with plants,’” Ellin Goetz of Goetz+Strophes Landscape Architects says. She adds that now she often has clients who ask for a sequence of spaces in their yard that have different characteristics: a fire pit or outdoor kitchen or a water feature. Those clients are also considering which materials to use on the ground that will best allow for those additions—artificial turf or permeable pavers, for example. “So many and that’s good,” Goetz says. What has also influenced the trend is the magic of the internet. People see an idea at their
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Tina Sargeant (3)
different options are being used in yards now,
While in the past, clients mostly wanted to “dress up the property with plants,” Ellin Goetz of Goetz+Stropes Landscape Architects says a home’s exterior spaces have to deliver more these days. In this Aqualane Shores oasis, Goetz installed tall palms to mask the imposing dock and boat and neighboring homes, raised beds for planting and a peace-inducing water garden that serves as a small ecosystem where birds and critters can thrive.
Goetz and other local pros are big proponents of native plants, which require less upkeep, fertilizing or irrigation. “I love to mix natives with other tropical elements for contrast,� she says.
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fingertips and that churns a lot of creativity. “We used to tell people if they see something they like in a magazine, tear the page out and we’ll talk about it,” Goetz says. “Now they are clicking on stuff and getting ideas and saying, ‘How can we make something like this for us?’ But doing things outdoors can be a little bit more intimidating than buying furniture for the house. There are a lot of aspects to the outside that are different.” One of the easiest to comprehend is that couches and dining room sets don’t wither and die. Another is that you need to worry about where all the runoff water is going. David W. Young, of DWY Landscape Architects, found a brilliant and visually stunning way to tackle that concern with a project he designed on Little Gasparilla Island. At the main entry—where the motor court and driveway are—he used a regionally-quarried Tina Sargeant
callida limestone set in a linear pattern, with six-inch strips of zoysia grass threading in between. The salt-tolerant and quick-recovering species of zoysia grass allows rainwater to percolate and remain on-site, rather than overburdening the municipal storm system. Under the motor court, is a cistern made up of multiple 20-inch diameter pipes capable of collecting 6,000 gallons of rainwater, which
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Landscaping professionals are creating room-like spaces with plenty of defined areas for entertaining (often with outdoor kitchens, firepits, play areas for kids, yoga lawns), and designs that blur the lines between the indoors and outdoors.
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supplies the irrigation system, including the drip line that is inserted in the grass strips of the motor court, cutting back on the need for sprinklers. It’s a stylish way to avoid solid hardscape that creates large-scale runoff. As for the greenery used, not only is there the struggle to keep plants alive under normal circumstances, climate change and overdevelopment has added Courtesy DWY Landscape Architects/Greg Wilson (3)
a few new wrinkles to the mix. Luckily, there is a big push from homeowners toward low-maintenance landscaping. That not only means in terms of the initial labor, but also for upkeep, fertilizing and irritation, Mariah Bakke, the landscape architect behind Viva Landscapes, says. Planting native species usually means lower irrigation and fertilizer needs, which is a benefit here, considering the area’s concerns with water quality issues, she explains. There’s also runoff—a particular concern for Bakke since many of the properties she works on are near the Gulf, bay or Caloosahatchee. In these cases, fertilizer
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becomes a key concern. “That goes back to the native solution,” she adds. “Native plants have less needs.” Bakke says that “going native” doesn’t mean sacrificing aesthetics. Sanibel Island has some of the strictest regulations when it comes to landscaping and building. All properties on Sanibel have to store their own water, and irrigation water can’t run off onto neighboring properties or into bodies of water. Also on Sanibel, landscaping has to be made up of 75% native plants, she adds. “You have to get creative, but it is possible to have a beautiful landscape with natives,” she explains. “If you think of it strategically, or with a designer’s eye, you can create a really pretty project that is mostly native.” That’s why Sanibel looks different than any other area in Southwest Florida, with its lush, wild landscapes. But, regardless of the ecological and regulatory reasons to plant natives, there are still plenty of people looking to dazzle guests with unique species and layouts. “People want their gardens to not only be an extension of their homes, but of themselves,” landscape architect Leigh Gevelinger of Coastal Vista Design says.
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Now it’s less about overmanicured, formal gardens and more about wilder scenes, like those seen in Sanibel, where landscaping has to be made up of 75% native plants. Another key feature in contemporary landscaping is the use of designated spaces, like the conversation nooks seen in these R.S. Walsh Landscaping projects (left and center).
Her company has clients who are well-traveled and want to bring ideas from abroad and incorporate them into their gardens, she adds. Although she has to often guide her clients through the specifics of what would work best in a particular project, she gets many requests for unusual varieties of flora, such as Cuban paddle palm or lipstick palms; hard-to-source plant materials; and uncommon garden options. “They want things their friends don’t have. It has become more like interior design than ever before,” Gevelinger explains. “Pools and hardscape are now an extension of the house.” Naples-based landscape architect W. Christian Busk says his clients want the gardens of Versailles on lots the size of postage stamps, but he makes it work. “What people want today is fire and water,” says Busk. When clients get out of their pools, they enjoy the warmth of a fire pit, he notes. And while they are in that pool, they want the experience to be special, which might call for a waterfall, fountain
Courtesy R.S. Walsh Landscaping (3)
or zero-edge pool. Throughout their yards, clients are calling for more flowers and more fragrance, he adds. More and more, the entire exterior of the house becomes the landscape architect’s palette. “We are creating outdoor paintings, microcosms, putting the materials in their best light,” Busk says. From outdoor “rooms” created
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by hedging to sunken conversation pits built within swimming pools, we want our yards to be an experience that our friends and families can enjoy. Bob Walsh, owner and senior designer of R.S. Walsh Landscaping, which maintains more than 150 estate homes across Southwest Florida, thinks what we are seeing is a reaction, in part, to the pandemic. “People want to create their own sanctuary, a place where they could entertain another couple, or their family,” he says. “That is the way things were heading anyway, but this sped it up.” Walsh says things such as outdoor kitchens, fire pits, pergolas and water features are all on the wish lists, but that more subtle trends are also taking shape, such as lighting options that illuminate backgrounds. “It’s all LED in brass or copper (for longevity). And it’s not ‘shining up the palm tree,’ it’s a lot more sophisticated lighting design now.” Homeowners also want to be able to control everything from the irrigation to the lighting from their cell phones. There are even pergolas now that adjust their louvers automatically to keep you out of the sun or rain. Walsh adds that clients are also choosing a variety of hardscape now, such as opting Courtesy W. Christian Busk
for large natural stone slabs encased in grass rather than pavers. But where people are still choosing pavers, technology has added the option of permeability, so that water runoff is better controlled.
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And as the climate continues to change, things such as water retention, native plantings and salt tolerance (due to higher tides) might become necessities rather than eco-luxuries. Dr. Gail Hansen, a faculty member of the University of Florida’s Environmental Ho r t i c u l t u r e D e p a r t m e n t , h e l p s developers and municipalities chart a path to sustainability and environmental protection. Though she looks at the future from a big-picture perspective, she recognizes that change happens in each and every one of our backyards. “We need to be more bio-diverse,” Hansen says. “If you consider the bird landscape, we have an alarming drop in the number of birds. And the same with insects. And this plays into the idea of more native plants.” But she also understands that the aesthetics play a role. She points to the development of more drought- and shade-tolerant and W. Christian Busk looks at the home’s exterior as a palette. “We are
slow-growing grasses (which means less
creating outdoor paintings, microcosms, putting the materials in their
mowing and maintenance). “We want to be
best light,” he says. That’s true in his own home, the historic Haldeman
careful from the aesthetics side, because
House, which he has meticulously restored.
it can look very much like the landscapes
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we have today,” Hansen says. “Droughttolerant does not look like a desert.” Technology has even added the option of artificial turf, which has greatly improved over the last few years, allowing water to drain directly through it and also allowing for air circulation. “Natural is better,” Hansen adds. “But in small areas, it’s OK.” Perhaps the most useful trend right now is the concept of edible landscapes. Florida has always been known for its citrus and vegetable growing prowess, but interest in sustainability has brought it down to scale for a lot of homeowners. “Lemon trees, say anything like that to a client, I get an automatic ‘Yes!’” Bakke says. As a result, she tries to put in as many fruit trees as possible—perhaps an herb garden, or at
Michael Stavaridis (2)
avocado, fig, pomegranate—whenever I
least a pot of herbs, or raised vegetable planters for seasonal clients. And as hardiness zones continue to edge ever northward, opportunities to create a more tropical yard will continue—as will our interest in taking advantage of our outdoor spaces.
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For this Captiva home, Bakke and R.S. Walsh Landscaping brought in large coconut palms to create an expansive vista in the backyard. They also added color with bougainvillea and hibiscus. “People want to create their own sanctuary, a place where they could entertain another couple, or their family,� Bob Walsh, owner and senior designer of R.S. Walsh, says. The pandemic has only hastened that trend.
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A PA S S I O N A n e w N a p l e s D e s i g n D i s t r i c t g a l l e r y — l e d by a r e s p e c t e d local ar t couple—aims to create a link between Miami’s contemporary art scene and the budding collector culture here.
FOR ART— B Y
J A N E L L E
Z A R A
AND EACH P H O T O G R A P H Y
B Y
E R I K
K E L L A R
OTHER 13 6
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A
lthough 2020 was not an ideal year to launch a small business, Jennifer Correa and her husband, esteemed local artist
Arturo Correa, officially opened Muzyka Art Space in the Naples Design District last summer. Their debut exhibition was an impressive who’s who of influential 20th-century Latin American artists: Steel raindrops sculpted by Carlos Medina hung from the ceiling, and paintings by late Venezuelan artists including Oswaldo Vigas and Feliciano Carvallo—personal heroes of Arturo’s—lined the walls. There were works of Arturo’s, too, including Anyone Listening Out There, the large-scale painting that still hangs behind Jennifer’s desk. “In this painting, Arturo imagines observing life from outer space,” Jennifer says, both as gallery director and her husband’s longtime manager. Abstract and political symbols appear to float alongside actual paintbrushes and toy airplanes on an expansive skyblue canvas. The combination of painting and objects, a signature element of Arturo’s artistic language “make this a unique and very strong composition,” she adds.
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Located in the Naples Design District, Muzyka Art Space features the works of renowned artists, such as Francisco Narváez, Alirio Palacios and Oswaldo Vigas. From left: Ignacio Iturria’s Perdido con GPS en Miami (2014, oil and cardboard on canvas); inside Muzyka Art Space; gallery director Jennifer Correa in front of Arturo Correa’s Anyone Listening Out There (2019, acrylics and found objects on wood).
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Works such as Carmelo Niño’s Arlequín Rojo (left; 2013, oil on canvas), Feliciano Carvallo’s Selva Florida (center; 2008, oil on canvas) and Oswaldo Vigas’ Carla a Pleno Sol (right; 1996, oil on canvas) hang on the walls at Muzyka, where collectors can access the Miami-based Ascaso Gallery’s extensive catalog of museum-quality works.
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Pandemic be damned, Jennifer had realized a longtime dream by opening her own gallery last year. Antonio Ascaso, Arturo’s longtime gallerist in Miami and Venezuela, provides the work—important 20th-century painters and sculptors, most of whom had never been shown in Naples—while Jennifer runs the space, a natural expansion from her role managing the business end of Arturo’s career. For the last 25 years, she’s overseen his sales as well as relationships with clients, museums and galleries. It was through him that she started to appreciate the art world and ultimately fell in love with art. Eventually, she aspired to carve out her own place in the art world. The couple’s story began almost 30 years ago, in the community gym at the University of Central Florida, in Orlando. Young Jennifer Muzyka had come from Connecticut to study psychology, and Arturo, already set on becoming an artist, had come from Venezuela to earn his undergraduate degree in graphic
Courtesy Muzyka Art Space (3)
design and painting. They happened to be working out on adjacent machines when they struck up a conversation. “I was on the Stairmaster and Arturo was on the stationary bicycle,” Jennifer fondly recalls. The whirlwind that followed shows the telltale signs of love at first sight: in six months they
14 1
were engaged, and three years later, they
sonal responsibilities—building a rapport
were married. By then, they had moved
with potential clients, offering artists
to New York together to attend New York
guidance, liaising with museums and
University, where she pursued her gradu-
promoting in the press—owning a gallery
ate degree in counseling and encouraged
happened to check all of those boxes.
Arturo to apply for the school’s Master of Arts program.
In late 2019, her chance arrived when a longtime friend came to the couple with
While Jennifer credits Arturo for ignit-
a real estate opportunity in the Naples
ing her passion for art, Arturo credits her
Design District, a blooming downtown
for the success of his career. “It hasn’t
destination with high-end design studios
always been easy,” he says. “But she’s
and art galleries. In search of a space to
always pushing me to the fence.” After
open a hair salon, the friend had found a
graduation, the events of 9/11 convinced
pair of storefronts that had been joined
the couple to leave New York, and after
together as a single, too-large space.
stints living in Venezuela and Miami, they
When she asked Jennifer if she’d like to
arrived in Naples full time in 2011.
buy half and help build a wall between
“If I had to give you my ABCs of a perfect career, it would be to combine my
their two businesses, she enthusiastically said yes.
knowledge of counseling, my passion for
With a space secured, the couple
selling and buying and my love for the
turned to Arturo’s longtime art dealer
arts,” Jennifer says. With all its interper-
Antonio Ascaso to provide work to show.
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Long before opening the gallery, the Correas firmly planted their flag in Naples’ arts community through Arturo’s work as an accomplished multimedia artist. Recently, he also opened a studio in Bonita Springs, where he spends his days painting when he’s not at Muzyka, running the gallery with Jennifer.
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Arturo’s latest series, Twisted Vines, reflects the abstract, often-erratic nature of human thought. He’s inspired by found objects and also creates sculptures, like his La Silla de Miraflores ... Come and Get It (left; 2012, acrylics and found objects on wood)). Through Muzyka, Jennifer and Arturo aim to create a bridge between South Florida’s east and west coast art communities.
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g ulf shorelife.com
The couple’s proposal was simple. “The
upended their plans. Undeterred, they
idea was to build a little bridge between
opened in the summer, albeit without
the west and east coasts of Florida,”
the normal fanfare of a gallery opening.
Arturo says. They would present work
Rather than lively receptions and lavish
from Ascaso’s enormous Miami gallery
gallery dinners, they’ve been communi-
to Naples’ growing population, where
cating with their clients via email, and
transplants would need art to fill their
hosting viewings by appointment, one or
new homes. Ascaso, who’s long consid-
two collectors at time. In December, they
ered the couple like family, was all in.
hosted an official opening exhibition,
During a solo exhibition of Arturo’s at
From the Vault of the Ascaso Collection.
the Ascaso Gallery location in Caracas,
Adapting to the realities of a growing
Venezuela, “Jennifer was in the gallery
pandemic, the couple remains energized
from open until close, eagerly helping
and enthusiastic about the gallery’s
with all aspects of the show,” Ascaso
future. “If the sales come, they come,”
recalls. “She has a strong desire to learn
Jennifer says. But it’s moments like these
new things and a passion for relating to
that remind her what she loves about art
others, all ingredients that make a suc-
in the first place. In the peaceful space of
cessful gallerist.”
her gallery, she says, “I just want people
Although Jennifer and Arturo were
to come and appreciate the art, and get
ready to open Muzyka in the spring 2020,
their minds off the craziness that’s going
the coronavirus pandemic effectively
on right now.”
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Courtesy Clive Daniel Home/QlockTwo
HOME
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St ylish Living: A Modern Beach House in Naples
168
Alf resco: A Study With a Vie w
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Fa vorite T hings: Date Night Finds
174
Realt y Check: Dream Homes
A R C H I T E C T : HLevel Architecture B U I L D E R : Oakley Home Builders I N T E R I O R D E S I G N : Oakley Home Builders S TA G I N G : Vision Home P H O T O G R A P H Y : Naples Kenny Photography
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STYLISH LIVING
MODERN BEACH HOUSE
HOME
This HLevel Architecture and Oakley Home Builders space in Aqualane Shores pays tribute to its waterfront views. By Michael Korb
It’s safe to say that Marilyn and
designed as a spec home by Oakley
Richard Magnussen love the street
Home Builders—a Chicago-based lux-
they live on. The 4,835-square-foot,
ury developer that is looking to gain
five-bedroom, six-bath property you
a footing in Southwest Florida—the
see here is the third house on the
residence has dark window frames
street that the Canadian couple has
and a distinctive design that allows
called home. With this brand-new
it to both stand out and look right at
beauty, they believe the third time is
home in the neighborhood. “It’s about
the charm. “We loved the curb appeal
trying to find that balance of what’s
and design,” Richard says. “It’s sort of
next for the area and how we think a
a transitional coastal design.”
transitional beach home can look and
Though the style of the home is more traditional than what we’ve
function,” Sarah Bogaczyk of Oakley Home Builders says.
come to expect from contemporary
HLevel created staggers in the floor
leaning HLevel Architecture duo,
plan, providing multiple corners that
who tend to create structures with
look toward Naples Bay and yielding a
straight lines and heaping helpings
long view of the waterway.
of glass and wood, it still exudes the
While the exterior hints toward a
firm’s signature edge. Originally
modern farmhouse aesthetic, inside
HOME
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HOME STYLISH LIVING
The open kitchen features Mont Blanc quartzite on the large island—fit for prepping and serving—and backsplash. Mixed metals in the hardware and lighting lend a touch of glitz.
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OUR DESIGN STUDIO NOW OPEN FOR APPOINTMENTS
We respect your home
AS IF IT WERE OUR OWN!
• Custom new cabinets and refacing • Countertops and backsplash • Storage Solutions • Flooring, appliances, lighting, plumbing fixtures • Move walls, islands, and additions.
We are residential contractors offering full-service remodeling with professional kitchen and bathroom designers.
BONITA SPRINGS • 25987 S Tamiami Trail #97, Bonita Springs, Fl 34134 • Open Monday - Friday 10 am - 5 pm P 239-985-5530 • BonitaSprings.KitchenSolvers.com
CRC1331863
HOME STYLISH LIVING
This transitional home blends a classic farmhouse look with industrial elements. The master suite has its own garage entrance and retractable corner sliders that open onto the expansive pool area.
the space is filled with light and clean
or in the foyer, and see straight through
to moving to Chicago, chose a Macaubas
lines. Aside from the wide plank Legno
to the key features in the backyard,”
Fantasy quartzite for the great room’s
Bastone European white oak (Giginella)
Richard says. Fortunately, the two-
media wall, which also features a 60-inch
and decorative wooden beams in the
story front entrance is mostly glass,
linear fireplace balanced by built-ins.
great room and kitchen, surfaces and
allowing direct views of the pool and
The large kitchen includes Mont Blanc
fixtures are contemporary and often
canal, not to mention a glassed-in wine
quartzite on the island and the back-
touch on industrial. And, not surpris-
room in the foyer.
splash. A custom 89-inch stainless steel
ingly, the layout is open—way open. “We
Oakley’s interior designer, Heather
hood offsets four Presidio pendants by
like to be able to stand at the front door,
VanHoven, a former Naples resident prior
Visual Comfort—with brass and glass
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GULFSHORE LIFE
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Enhance Your Outdoor Spaces Self-watering Planter Collections in a Vast Array of Sizes and Styles
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HOME STYLISH LIVING
Reimagining how a beach house can look and function, the design team blended luxe and casual furnishings. The layout shows water views from nearly every spot, including the secondfloor bedroom and adjoining balcony.
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Method & Concept takes a fully integrated approach to art, design, and architecture. Led by Creative Director & Principal Designer, Chad Jensen, a highly skilled and internationally-exhibited artist and designer; every aspect of design cohesively aligns with the clients’ objectives and is personally tailored to their needs.
COLLECT DESIGN AT T E N D
www.methodandconcept.com
111 10TH Street South, Suite 112 in The Collective
Naples, Florida 34102
239.529.2633
HOME STYLISH LIVING
“We liked the indoor-outdoor living, but the pool is exceptional,” homeowner Richard Magnussen says. The pool runs the full length of the property and includes a sun shelf, spa and bar (with in-water seating), as well as a bridge with access to the dock.
detailing that complement a stunning Smyth chandelier over the dining table.
That pool runs the full length of the
Brandt Henning of HLevel says. “One of
property and includes a sun shelf, spa and
the critical things was to integrate the pool with the water beyond.”
The adjoining master suite is an oasis
bar with in-water seating. There’s also a
unto itself, thanks to its own separate
bridge for access to the dock, and the area
That idea continues upstairs, where a
garage entrance and retractable corner
also features an outdoor living area with
second master suite features its own bal-
sliders that open onto the pool area. “We
fire pit, an outdoor kitchen and a separate
cony under a powder-coated aluminum
liked the indoor-outdoor living, but the
dining area overlooking the pool. “Aqua-
trellis, allowing for views of the water
pool is exceptional,” Richard says.
lane Shores is all about the water access,”
below and beyond.
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ALFRESCO
OUT TO THE WOODS
HOME
This secluded space offers an easy transition from workmode to Zen-mode. By Jaynie Bartley
In this handsome study, interior
around the corner and within easy
designer Judith Liegeois says the view
reach, while the private ipe wood
“seems to never end.”
path is surrounded by greenery that
The property was re-imagined from the ground up by Herscoe Hajjar
becomes more lush and unruly as it nears the preserve.
Architects, Judith Liegeois Design
Inside, the team incorporated
and Exteriors by Koby Kirwin to cre-
floor-to-ceiling windows and wall-
ate a haven that highlights the nature
paper that mimics the look of bark.
preserve bordering this Mediterra
“We wanted to have a home that was
home. “The idea was to create a space
cozy and comfortable, where the
that was private from the other out-
outdoors were very much part of the
door spaces for the homeowners to
indoor spaces, as well,” Liegeois says.
meditate or do yoga,” Liegeois says.
“Everything about it exudes a sense
The pool and other spaces are just
of calm.”
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Courtesy Judith Liegeois Designs/Lori Hamilton
Bark-like wallpaper recreates the look of the outdoors inside this Mediterra study, while floorto-ceiling windows and a sliding door allow the homeowners to easily venture into the lush preserve—part of Mediterra’s 1,000-plus acres of greenspace.
HOME
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HOME F AV O R I T E T H I N G S
THAT LOVING FEELING To paraphrase Johnny Lee, most of us are looking for love in all the wrong places, when we should be looking for it in material goods—like these elements for a perfect date night. By Michael Korb
Be on Time
Lighting is Key
Give a Long Look
At approximately 6 feet
No matter the mood, custom
Who’s the fairest of them all?
(180 cm.) tall, the QlockTwo
lighting is a sign of good taste.
It might be you. But just to
180 leaves you very little
Made of aluminum and featuring
be certain you should use
room for excuses when it
three lamps that will help your
the Elana Dressing Mirror.
comes to promptness. This
room look like Joanna Gaines
Standing at a whopping 91
innovative clock tells the time
just sent Chip and the kids home
inches and featuring double
in illuminated words scattered
early to prepare the finishing
doors that open to reveal a
across its metal face. And while
touches before a big project
three-way mirror, it reflects your
it comes in various sizes, the
reveal, the Manera by Eurofase
date look from head to toe.
180 is bespoke and must be
creates drama where none
preordered.
previously existed, because that’s
$2,646;
how relationships work.
peachtreedesigns.com
$40,000-$83,000; clivedaniel.com
$1,050; wilsonlighting.com
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Luxurio us Living In Mediterr a
17016 Treviso Way | $5,575,000
5 Bedrooms + Den | 5 Full + 2 Half Bathrooms Full Mediterra Golf Membership Eligibility With This Resale! Grandeur abounds in this magnificent estate nestled in luscious tropical landscaping overlooking the immaculately maintained golf course. Beautifully renovated by Kurtz Homes and decorated by Collins and Dupont in a light, bright, and open contemporary style. With over 8,100 square feet of luxurious living space, this home truly has it all - five bedrooms, seven baths, sprawling kitchen, two executive home offices, movie theater, private elevator and whole home Sonos sound system. This home was built for hosting and entertaining guests with expansive open living spaces, built in wine coolers, spacious guest suites and a second story sun terrace. The dream kitchen has hosted many dinner parties with Michelin star chefs cooking and vintners from around the world pouring their wines for the owner's guests. The outdoor living spaces are unparalleled around the negative edge pool, stunning spill over spa and endless lounging areas with captivating panoramic views.
Weekly Realty Group, LLC
Info@Te a mWeekly.com | 239-793 -8762 | www.Te a mWeekly.com
HOME F AV O R I T E T H I N G S
Just Hang Out
Pour Fine Wine
Sleep In
Can you imagine a more
A good vintage will not only
There’s nothing that will
romantic spot to chill? The
impress your date, but will
enhance a night out like being
Nestrest Hanging Lounger
help the conversation flow.
well rested. Made in Italy, the
from Dedon is like a woven
Unfortunately, corks of a certain
Auto-Reverse Dream bed
womb that can be hung from
age tend to fail at the last
by Arketipo seems to float
either a tree or a support
minute, leaving you to fish
off the ground with its thin,
structure, allowing you and
out bits from your glasses and
hand-crafted metal legs and
someone special to swing and
ruining the vibe. The Durand
fluffy, reversible head cushions.
cuddle like birds in a love nest.
is the go-to opener for older
All wrapped in luxe fabric and
Available in natural or chalk.
bottles and can remove fragile
leather, the model will have you
corks whole and undamaged.
sleeping easy and dreaming
$21,920; homeresource.com
sweet dreams of each other. $130; napleswinecollection.com
$10,308 for a king-size bed; casaitaliaonline.com
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HOME
Courtesy Real Tours/Michael Berio
REALTY CHECK
DREA M HOMES A Gulf-front stunner, a revamped condo with a contemporary treatment and a library for true bibliophiles. By Hannah Lee Leidy
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GULFSHORE LIFE
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Make a statement by living a statement.
Only on the shores of Babcock Ranch’s shimmering lakes can you get away to nature’s quiet, or take a short stroll to farm-to-table dining, and still feel right at home. From the state-of-the-art wellness and fitness center with on-site health clinics, to a firstclass education system, America’s first solar-powered town is unlike anywhere else in the world. Let us show you lakefront living that makes a statement.
custom Lakefront estate homes from $800s to over $1.5 miLLion 888.659.7488 | Babcockranch.com/lake-babcock-estates ©2020 Babcock Ranch. Broker participation is welcome. Prices, plans, specifications and community design are subject to change. Oral representations cannot be relied upon as correctly stating the representations of the developer. For correct information regarding Babcock Ranch, interested parties should refer to written materials provided by the developer, legislative acts related to Babcock Ranch and the covenants and restrictions of the Babcock Ranch Residential Association, Inc. The information provided above is not intended to be an offering and should be considered as informational only.
HOME REALTY CHECK
THE GOLD STANDARD With more than 300 feet of unspoiled shoreline at the northern point of Sanibel Island, this home brings the tranquility of an island getaway to your doorstep. By itself, 6111 Sanibel Captiva Road stuns with its grandeur and stalwart design. Fashioning industrial-grade concrete into a welcoming five-bedroom home combines two opposing concepts. However, Dallas-based architect Robert Trown pulls it off effortlessly—and with a design that blends seamlessly with its oceanfront landscape. “I go to a lot of properties, but none of them are quite as inviting as this,” says Jeffrey Burns, the home’s real estate agent with Premier Sotheby ’s International Realty Captiva. Skill and care radiate from each artful touch, from the cathedral front door, handcrafted by woodworkers in Argentina to the imported Tischler windows that German artisans accompanied overseas to personally install. “It can’t be categorized into one particular style,” Burns says. “But it is the perfect blend of coastal and contemporary.” With post-tension concrete typically reserved for commercial structures, a gated Courtesy Real Tours/Michael Berio
private entrance, and a 9-foot-deep sea wall, such an indomitable structure might threaten to overpower its surroundings. However, these features blend seamlessly into the stucco-style home nestled beside the private nature preserve in this lush, beachfront location.
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P E N D I N G ≈ PELICAN BAY Georgetown 6625 George Washington Way | $3.65M
EXCEPTIONAL HOMES. EXCEPTIONALLY MARKETED.
TERRIMOELLERS.COM
PELICAN BAY Bay Colony 356 Cromwell Ct | $5.65M
PELICAN MARSH Ivy Pointe 1785 Ivy Pointe Ct | $1.15M
TERRI MOELLERS Naples – Florida
TERRI MOELLERS, PA
800 Harbour Dr. Naples, FL 34103
230.404.7887 Sotheby’s International Realty® and the Sotheby’s International Realty logo are registered service marks used with permission. Each office is independently owned and operated. Equal Housing Opportunity. Property information herein is derived from various sources including, but not limited to, county records and multiple listing services, and may include approximations. All information is deemed accurate.
HOME
RENOVATION SPOTLIGHT The original dark wood furnishings and terracotta floor tiles
with a clear vision in mind. “She had done some research, and
brought an old Mediterranean style to this Naples condo when
she presented me with several photos from magazines,” Wilson
its owners bought it in 2009. After 10 years, they were ready
says. “It makes my job easy when my clients know what they
to overhaul the space into a brighter, sleeker version. The wife
want the outcome to be.”
reached out to Colleen Wilson, an interior designer with Collins
The client wanted a more contemporary look, but it had to
DuPont Design Group in Bonita Springs, ready to take charge
complement a few pieces that would transition from the original
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Courtesy Blaine Johnathan Photography
REALTY CHECK
Best of Luxury Living
The Cap Ferrat
St. Nicole
St. Laurent
Cap Ferrat
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3 BR / Den / 3 BA 3,150 total sq ft
3 BR / 3 BA 3,120 total sq ft
3 BR / Den / 3 BA 3,150 total sq ft
3 BR / Den / 2 BA 1,514 total sq ft
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3,675,000
$
2,150,000
1,495,000
$
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1,275,000
$
Grosvenor
Chateaumere Royale
The Pointe
Dorchester
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3 BR / 3 BA 2,855 total sq ft
2 BR / 2 BA 1,700 sq ft
3 BR / 3 BA 2,280 sq ft
2 BR / 2.5 BA 1,932 total sq ft
$
995,000
875,000
$
$
875,000
799,000
$
LAUREN FOWLKES
239.572.4334 | lyfandsun@aol.com DOWNING-FRYE REALTY, INC.
NAPLESLUXURYBEACHFRONT.COM
HOME
Courtesy Blaine Johnathan Photography
REALTY CHECK
interior to the new one. Pairing old with new inspired renovations throughout the home. The beams crossing the living room ceiling became a standout feature when Wilson stained them darker and removed the original corbels. The owners also loved the stonework in the living room, but it needed a facelift to match the surrounding decor. One light-gray staining later, and the stone brightened
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Create Function & Storage with Style! Visit our NEW Showroom 13180 Livingston Rd. Unit #105 Naples, FL 34109
Custom closets, wall units, laundry areas, garages, home offices and so much more. Our installations reflect your dreams and your personality, while enhancing your home.
Call us today for a free design consultation!
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s e rv i c e
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RoyalShellRealEstate.com | 239.237.1753
BONITA SPRINGS
Situated on a premium homesite, this stunning residence makes a statement. This custom home defines classic splendor and luxury with a spacious floor plan and exceptional, tastefully designed living spaces. Long western lake views are the backdrop for the expansive private lanai with its oversized infinity swimming pool, spa, covered seating areas, and fully equipped outdoor kitchen, perfect for entertaining. Extraordinary features include coffered ceilings, marble flooring, an automated lighting system and an oversized, three-car, air-conditioned garage. This home is a true gem. $3,450,000 MLS 220079131 | Connie Lummis, The Lummis Team 239.289.3543
CAPE CORAL
OCALA
BONITA SPRINGS
SOUTHWEST CAPE CORAL • Direct Access, Pool/Spa, Oversized Lot • 2013 Custom Build, Over 4,300 S.F. $2,000,000 MLS 220074896 Alison Gesuele 239.994.7271
GOLDEN OCALA • 4 Bedrooms, 4.5 Baths, 3 Car Garage • Pool/Spa, Waterfall, Summer Kitchen $1,990,000 MLS 547502 Linda Doyle 352.361.0424
BONITA BAY - SEAGLASS • Private Beach Access, Turnkey • 3 Bedrooms, 3.5 Bathrooms, 6th Floor $1,650,000 MLS 220076604 Stacey Glenn, Team Stacey 239.823.1343
NAPLES
SANIBEL ISLAND
FORT MYERS
GOLDEN GATE ESTATES • 5 Bedrooms • Chef's Kitchen w/SS Viking Appliances $1,498,000 MLS 220079193 Joe Epifanio, Epifanio Team 239.825.6161
SUNDIAL OF SANIBEL • Top Floor, 2 BR, Direct Gulf Views • Steps to Beach, Resort Amenities $1,250,000 MLS 220079312 Fred Newman & Vicki Panico 239.826.2704
PALMETTO POINT • Deep Water Access, 3 BR, 3.5 BA • Newer Kitchen w/Granite & Wood Cabinets $879,000 MLS 220067031 McMurray & Members 239.850.7888
FORT MYERS
CAPE CORAL
NAPLES
BRIARCLIFF • 3 Acres of Lush Landscaping • 6+ CG, Kids Playhouse, Pool $825,000 MLS 220060450 Troy De Mond 239.822.0332
NORTHWEST CAPE CORAL • Gulf Access Pool Home • New Construction $750,000 MLS 220072757 Dorothy Izzo 239.851.3727
PELICAN MARSH • Large Home w/Private Lake Views • Beautiful Pool/Spa Setting $635,000 MLS 220079345 Doug Haughey 239.961.1561
HOME
Courtesy Blaine Johnathan Photography
REALTY CHECK
the entire room—catching the light coming in through the arched window. W hen owners returned to their updated space, Wilson’s client called her, overjoyed. “Every morning, I wake up, walk into the space, and it makes me so happy,” the homeowner told her. A year later, Wilson still treasures these words of praise.
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T H E G R I F F E RT Y G RO U P The Power of Partnership… Reputation for Results. G
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Carmen Grifferty, Realtor® 239-293-9570 CGrifferty@JohnRWood.com
LIVINGSTON LAKES | SOLD 15156 PALMER LAKE CIRCLE 203
Kim Basa, Realtor® 239-572-5212 KBasa@JohnRWood.com
Matt Wood, Realtor® 239-963-7423 MWood@JohnRWood.com
www.TheGriffertyGroup.com
MUST HAVE … A STUNNING LIBRARY Lots of homes have their own in-house reading nooks. But the level of care and detail poured into the 5,000-book room at 1201 Gordon River Trail, Naples, sets it apart as an attraction within the resplendent home, located beside the Estuary at Grey Oaks. The entire room exudes Old World sophistication. The jewel-like orbs of the Moroccan chandelier cast a kaleidoscope of light over the rich leather armchairs and illuminate the alphabetized collection lining the floor-to-ceiling shelves. And the detailed woodwork of the mahogany ceiling and cabinetry command attention modeled the custom-built library stairs after a set owned by King George III. When asked why they dedicated such attention into this one room, Jutta Lopez, the listing agent
Courtesy Premier Sotheby’s International Realty/Rick Bethem Photography
before any of the titles can catch the eye. The owners even HOME REALTY CHECK
with Premier Sotheby’s International Realty, says simply, “They’re huge readers; and this is where they are and live. Really—they just love to read!”
For your premier landscape services.
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T he Music: Meet Jade St rings
START YOUR LIFE’S ADVENTURE HERE AT LUMINARY HOTEL & CO., YOUR DREAMS AND ASPIRATIONS ARE OUR PRIORITY.
From traditional to contemporary weddings. Spectacular views from our venues. A team of in-house wedding professionals. Culinary creativity to delight your guests. Luxurious guestrooms and suites. An unparalleled location along the banks of the Caloosahatchee river.
SCHEDULE A TOUR: T: 239.314.3733 E: SALES@LUMINARYHOTEL.COM W: LUMINARYHOTEL.COM/GATHER LUMINARY HOTEL & CO. 2200 EDWARDS DRIVE FORT MYERS, FL 33901
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Gems of Note
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That Special Something L O C A L J E W E L E R S S H A R E S PA R K L I N G I D E A S T O B R I N G G L A M O U R T O Y O U R S P E C I A L D AY. By Alyssa Morlacci
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Clockwise from left: Suzy Landa Aquamarine Tear Earring, $5,280, and, Aquamarine Flower Studs,
ADD A TOUCH OF COLOR
$5,170; Shannon Green
Brides who want to march to their own drum, without
Collection on 12th Street South
completely abandoning tradition, can do so with
in Naples, shannongreen.
colored earrings or a bracelet. Shannon Green Long,
com. H. Stern Aquamarine
of Shannon Green Collection, and Gabriel Alves, of
and Diamond Necklace,
Crown Jewelers, both vouch for blue. Alves recites the
$225,000, Yellow Diamond
“something old, new, borrowed and blue” quip, noting
Eternity Band, $25,000, and,
that “a little bit of blue, but a very pale blue, like an
Radiant Cut Fancy Yellow
aquamarine” is a nice shade to add. Green Long also
Diamond Ring with Trillion
likes morganite: “It's a pretty peachy color with a lot of
Cut Diamonds, $325,000;
brilliance to it.”
Provident Jewelry (various locations), providentjewelry.
GO BOLD WITH A YELLOW DIAMOND AND A
com. Fancy Yellow Oval
NEW DIRECTION
Diamond Engagement Ring,
With engagement rings, jewelers like Shannon Green
from $29,500; A. JARON Fine
Long and Linda Phe, of Yamron Jewelers, have seen
Jewelry in Naples’ Bayshore Art
an uptick in yellow diamonds. “You get the beauty of
District, ajaron.com.
a diamond, you just get it in a fun, different color,” Phe says. Alves notices that couples who are entering Courtesy Suzy Landa (2); Provident Jewelry (3); A. JARON Fine Jewelry
into a second marriage are opting for yellow diamonds because the price point can be lower, so you can score a larger rock. “The older you get, the bigger you want the diamond to be,” he says. Brides are also favoring an east-west setting for emerald and oval cuts, so the diamond is placed horizontally, making it easy to stack eternity bands with diamonds in different cuts and colors. Men, meanwhile, are going for stylish beveled-edge or satin-finished rings, which Phe says are popular at Yamron. Couples also love engraving sweet somethings on the insides of their bands, like wedding hashtags and first dance lyrics.
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Outer: 45.44 Carat Diamond
Jewelry (various locations),
Instead of a classic pendant or one string of pearls, Crown
providentjewelry.com. Inner: 62
Jewelers’ Gabriel Alves says a waterfall necklace adds glamour
Carat Platinum Art Deco Diamond
without seeming gaudy, and the style is popular with brides
Drop Necklace with 18.2 Carat
who are wearing a strapless V-neckline dress. Janna Kelly,
Antique Pear-Shaped Diamond,
of Bigham Jewelers, also likes the layering of necklaces for
$876,000; Crown Jewelers
a 1950s vintage vibe. “A throwback to the Grace Kelly era;
of Naples in North Naples,
wearing platinum and diamond chains at all different lengths,”
crownjewelersnaples.com.
she says.
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Courtesy Provident Jewelry; Crown Jewelers
Necklace, $158,000; Provident
DAZZLE WITH A WATERFALL NECKLACE
T H E
G L I T Z
From top left: Diamond Chandelier Earrings Featuring Rose Cut Diamonds, $29,500, and, Tear Drop Diamond Earrings in Rose Gold, $2,600; Provident Jewelry Courtesy Provident Jewelry (2); Marissa Collections
(various locations), providentjewelry. com. Baggins Akoya Pearl and Diamond Earrings, $33,000; Marissa
MAKE A STATEMENT WITH DROP EARRINGS
Collections on Third Street South in
Provident’s Carly Stewart says the trend lately is a drop
Naples, marissacollections.com.
earring and a clean neck so the jewelry does not compete with the neckline of a dress. Regardless of whether a bride-to-be plans on pulling her hair back or leaving it down, Alves says she can’t go wrong with a statement earring of any shape, from a strand of diamonds to a chandelier with pearls.
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Arrangements today take unexpected and gorgeous turns, ranging from sculpted, artistic showpieces to billowy, organic bouquets with plenty of Florida-appropriate accents.
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Courtesy Kaleidoscope Floral/Austin Trenholm Photography
L ove in Bloom WE ASKED TWO OF THE REGION’S MOST S O U G H T- A F T E R D E S I G N E R S — K A L E I D O S C O P E F L O R A L A N D 5 0 F I F T Y C R E AT I V E S E R V I C E S — T O R E V E A L T H E I R FAV O R I T E S T Y L E S F O R MODERN ARRANGEMENTS. By Tess Raines
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F L O W E R S
The idea of personalization drives floral design today. Not just choosing blooms the bride likes, but getting creative in how the designer represents details that speak to the couple, like incorporating blossom branches for a bride that grew up with cherry blossoms.
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BEYOND BESP OKE When creating the floral design for events like the Naples Winter Wine Festival, 50Fifty Creative Services stays away from trends—instead, they opt for structural pieces that leave a lasting impression. “People want things that are really special and intricate and involved,” Matthew Huddleston, co-founder of 50Fifty Creative Services, says. “But the concept of impressing and grandness are leaving us.” Arrangements that complement the reason for gathering—such as a bride’s memory of her favorite childhood flower—drive the materials chosen and how they’re presented. For a spring wedding, Huddleston is skipping simple table bouquets and installing a suspended arrangement. The base is a traditional blossom branch to represent the blooming cherry blossom trees of the bride’s upbringing in New England. Dried grasses and clouds of dainty baby’s breath billow out from the branch for an artistic palette that doesn’t detract from the occasion. In speaking to the structure, Huddleston explains: “The flower part remains open, naturally spaced apart as opposed to closely mounded. It’s increasingly more open, natural and less studied.”
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Courtesy 50Fifty Creative Services, 50Fifty Creative Services/KT Merry Photography (top)
T H E
BIG, BOLD ABSTRACTS
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F L O W E R S
Blending various shades of one color creates instant elegance. Matthew Huddleston of 50Fifty Creative Services likes to use varying hues at different stages of the event—going from softer tones early on and intensifying to darker shades later in the evening.
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M O N O C H R O M AT I C 50Fifty’s proclivity for defying traditional bouquets comes to life in their single-color designs. “For a romantic yet modern setting, a monochromatic use of color can work well,” Huddleston says. The bride’s color preference is often used to charge the entire day. Huddleston worked a pink-themed wedding where pale blush arrangements trimmed the ceremony, a combination of pale and medium hues dressed the cocktail hour and deeper shades of fuchsia enveloped the reception. “In this way, color can be another way of setting the mood for each environment of a wedding day–literally building in intensity as the evening unfolds,” he explains. For a bright and cool-toned pink arrangement, he suggests Sarah Bernhardt peonies, Clooney ranunculus, Miranda garden roses and pink parrot tulips—a combination of softly rounded, ruffled petals. If the arrangement stops just short of making a statement, Huddleston incorporates touches of textured filler, like greenery, branches or seed pods, that give it the angles and motion they are after.
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Courtesy 50Fifty Creative Services
T H E
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F L O W E R S
Contemporary floral designers like Naples’ Kaleidoscope Floral have an affinity for more natural, locally accented
WILD AND ORGANIC Sean and Melissa Stevenson, of Naples’ Kaleidoscope Floral, look to Mother Nature for direction for the majority of their arrangements. “Our general style is based on organic and loose, free-flowing floral arrangements,” Sean says, citing Dutch Golden Age still lifes as inspiration. “If you look at them, they’re drooping and they have movement.” When building an arrangement, the couple start with flowers facing in different directions for depth. Sean likes to use ranunculus and white majolica spray roses, which open to a large bloom. He adds that heirloom garden roses from California are a current favorite for their high petal count, stronger fragrance and draped quality (versus the rigidness of supermarket roses).
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Courtesy: Kaleidoscope Floral/Kaity Brawley Photography, Austin Trenholm Photography
arrangements.
F L O W E R S
The couple add local greenery and seasonal stems between the flowers—and often accent with a dried palm frond. They have an affinity for foraging, too. “We’re not afraid to clip something from the yard or the side of the road,” Sean says. “The seed pods that come off the palm trees are neat because they have such a funky look and they add so much texture.” DREAMY MAXIMALISM Though ‘dreamy maximalist’ arrangements might sound like an odd juxtaposition, Kaleidoscope Florals excels in bunching together lush, richly-colored flowers in such a delicate way that they appear to be
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4949 Tamiami Trail N Ste 101, Naples FL - 34103
(239) 404-1050
Courtesy Kaleidoscope Floral/Austin Trenholm Photography
T H E
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T H E
F L O W E R S
Instead of traditional, over-the-top arrangements, drama today comes in the form of unexpected blooms and props and details, like using structured,
floating. This means keeping the color palette focused on an assembly of soft tones, like peach, coral, blush and lavender, with pops of neutral whites and creams. The Stevensons often create bouquets that include any variation of bulbous white peonies, quicksand roses, Snow White campanula and orange ranunculus—the petals of which typically billow out from the center in a soft gradation of color from a pale citrus tone to a fiery orange. To balance the visual weight, they punctuate the arrangement with lighter pieces, like dried amaranthus and draping orchids, that trail out of the showier flowers. Sean brands the combination as unique and romantic.
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w w w. l o r e t ta br i d a l . c o m 2 8 8 1 1 S Ta m i a m i T r , # 8 , B o n i ta S p r i n g s , F L 3 4 1 3 4
Courtesy Kaleidoscope Floral/Austin Trenholm Photography
tropical fronds with romantic florals.
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BUSINESS HOURS: MONDAY – FRIDAY | 8 am – 5 pm FORT MYERS 4790 Barkley Circle, Building C, Ste #103 Fort Myers, Florida 33907
NAPLES 5335 Airport Pulling Rd. N. Naples, Florida 34109
BONITA SPRINGS 28420 Bonita Crossings Blvd., Ste. 120, Bonita Springs, Florida 34135
Venues For Vows That Wow W H E T H E R Y O U ’ R E P L A N N I N G A N E L O P E M E N T O R I N T I M AT E W E D D I N G PA R T Y, T H E S E V E N U E S P R O V I D E T H E P E R F E C T S E T T I N G F O R S AY I N G ' I D O . ’ By Alyssa Morlacci
Couples can host true toes-in-the-sand ceremonies at The Ritz-Carlton, Naples, or opt to have a carpeted platform placed on the beach so guests don’t have to remove their formal footwear. Timing is of the essence when planning a beachfront wedding. To coordinate cocktails at golden hour, Lydia Redmond, director of wedding sales at The Ritz-Carlton Resorts of Naples, says the optimal time to walk down the aisle is an hour and a half before sunset. After the ‘I dos,’ the bridal party can head to the Tea Garden to take photos while guests move
Courtesy The Ritz-Carlton, Naples
FOR A TOES-IN-THE-SAND WEDDING… THE RITZ-CARLTON, NAPLES
to the beach house, which can host up to 120 people and has panoramic, floor-to-ceiling windows framing views of the Gulf of Mexico. “Our venue’s perfect couple is one that has a very strong
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At The Ritz-Carlton, Naples, couples can wed directly on the sand or in the beach house, which can host up to 120 people and has panoramic views of the Gulf.
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Courtesy Sea Oats Luxury Estate
Sea Oats Luxury Estate sits on four acres on Captiva, between the beach and a preserve. The venue can host 75 guests and the on-site house sleeps 30.
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emotional connection to the Naples area,” Redmond says. “They’re what we refer to as a legacy couple, where either one or both have spent time in Naples growing up.” The property also hosts many destination weddings and offers remote, full-service planning and execution of everything from rehearsal dinners by the pool to moonlight and candlelight ceremonies on the beach to receptions ending with fireworks. FOR A QUINTESSENTIAL FLORIDA UNION … SEA OATS LUXURY ESTATE A historic banyan tree sets the scene for a classic Florida ceremony on Captiva Island. Sea Oats Luxury Estate, said to have once belonged to an inheritor of the Quaker Oats fortune, sits on four acres of paradise between the Gulf and a pristine wildlife preserve. The home, which sleeps 30 guests, is a dreamy setting for an elopement or intimate wedding of up to 75 attendees. Couples can host rehearsal dinners after a sunset sail, provided by Captiva Cruises, which picks them up at the dock right outside. The property’s planning and design firm, Wedding Hero, takes care of everything, including setting up the reception tent or coordinating for a Champagne wall, a Prosecco truck, a Vespa, balloon art— whatever the bride and groom envision. For a true Florida vibe, the venue offers a tropical design, which includes exotic florals, handmade wooden tables and a locally inspired menu.
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FOR A DREAMY WEDDING AT A HISTORIC ESTATE … THE HEITMAN HOUSE Given from Gilmer Heitman to his wife in 1908 as an engagement gift, The Heitman House was built as a celebration of love. Guests enter through the Fort Myers home’s foyer and walk all the way through to the backyard where the ceremony and reception—with up to 225 attendees—takes place under bistro lights by the bay. “Being on the water is a huge selling point,” Cece Baschieri, The Heitman House wedding planner and events coordinator, says. “The sun sets on this side, so we have the beautiful sunset pictures on the dock.” home becomes the bridal suite, while the car-
FOR A COUNTRYSIDE CELEBRATION …
riage room above the garage (which has a poker
THE RUSTIC BARN AT BUCKINGHAM
table and bar), is where the gentlemen get ready.
FARMS
Baschieri coordinates the food, the bar, the valet,
Set on 85 acres of family-owned land, The Rustic
the DJ—all the couple secures on their own is the
Barn at Buckingham Farms has for seven years
officiant, photographer and cake.
hosted everything from whimsical weddings to
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Courtesy Heitman Events (2)
On the wedding day, the second floor of the
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Make Your Staycation Special! 2020 has been a challenge for us all. Visit us at Dolphin Key Resort and enjoy a Staycation in your own backyard. Dolphin Key Resort is one of the most historic buildings in South Cape. This Florida gem was completely renovated while keeping all the charm of 1968, creating a boutique hotel vibe. The Tiki Hut Bar and Grill offers live entertainment and happy hours giving you that Florida feel of being on vacation every day. Come join us for some of the best bands Southwest Florida has to offer… swim, eat, drink and dance…or as we say, “Come Tiki with Us”! With optimal event space and just a short walking distance from downtown, both are all you need for a quaint coastal getaway.
Dolphin Key Resort is located in the South Cape Coral Entertainment District
1502 Miramar St, Cape Coral, FL 33904
(239) 945-0060 dolphinkeyresort.com
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black-tie nuptials. “When we built the barn, we thought we would attract more of the country crowd, but we’ve done pretty much everything,” Anna Edmondson, event says. Just a 20-minute drive from downtown Fort Myers, where wedding guests can stay at the Hotel Indigo or For a romantic gathering with a countryside feel, look no
Luminary Hotel, is an unspoiled, lush setting for a
further than The Rustic Barn at Buckingham Farms, set on
ceremony under a canopy of oak trees.
85 acres in Fort Myers.
Once the couple has exchanged their vows, 75 to 150 attendees can enjoy a cocktail hour on the Tuscan patio, which is adorned with an ambient fire pit.
E N J OY T H E B E S T O F PA R A D I S E ANYTIME, ANYWHERE
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Courtesy The Rustic Barn at Buckingham Farms
coordinator at The Rustic Barn at Buckingham Farms,
The moment you fell for your venue...
www.naplesgrande.com/weddings events@naplesgrande.com (239) 594-6328
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Heading into the barn for the reception, the full-service farm staff will have taken Chiavari chairs and elegant drapery. Meanwhile, an in-house chef creates the farm-to-table meals, sourced largely from Buckingham Farms. Guests enjoy the culiFor receptions inside The Rustic Barn—complete with
nary experience below an antlers chandelier
antlers chandelier and Edison bulb lighting—guests enjoy
and brilliant Edison lighting that makes it
farm-to-table meals prepared by the in-house chef.
possible to continue documenting the evening with pictures well after dark.
ACCLAIMED AS ONE OF THE BEST NEW RESTAURANTS IN SOUTHWEST FLORIDA, FEATURING BEAUTIFUL HAND PAINTED MURALS AND INVITING INDOOR/OUTDOOR BAR, WE WILL CUSTOMIZE OUR MENU OF BELOVED FRENCH CLASSICS, LIGHTER FARE AND COASTAL DISHES TO MEET YOUR EVERY DESIRE Contact Sarah Bevil, Events Manager, at Sarah@TheFrenchNaples.com
Courtesy The Rustic Barn at Buckingham Farms
care of every detail down to the white china,
Str i k ing a Chor d The founder of area wedding music group Jade Strings sets a new standard for a classic-meetsmodern event band.
By Artis Henderson
F
or a period of time in 2020, Jade Gibson— who owns Jade Strings, a full-service wedding music provider that offers live musicians on violin, viola, harp, cello,
saxophone, guitar, ukulele and vocals (plus a DJ)—specialized in elopements. Due to the pandemic, many of her clients were forced decided to elope, opting instead for small ceremonies outside with just the bride and groom, an officiant and an instrumentalist from Jade Strings. On the beach and in backyards, Gibson played her signature violin. She
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Courtesy Jade Strings
to postpone their weddings earlier in the year. But some
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Jade Gibson assembled a supergroup of trained musicians who get mixed-and-matched for various events. Sometimes, it’s just her and her violin, other times it’s a full ensemble. Above: members
34
also did a little more than she was contracted
Gibson started on the violin at age 7 and
for. “I did all the crying and the clapping and
began exploring the viola as a teen. She’s studied
the holding of flowers,” Gibson says. “It was
classical guitar, harp and cello. She began playing
super cute and a lot of fun.”
weddings professionally in 2017, and by the time
GULFSHORE LIFE
Courtesy Jade Strings
Sarah Ball (left) and Laura Del Aguila (right). Previous page: Gibson with her younger sister, Sapphire.
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compose original music for couples. Clockwise, from top left: Jade Strings members Antonella Chiappo, Jade Gibson, Joe Hill, Laura Del Aguila, Sarah Ball and Sapphire Gibson.
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GULFSHORE LIFE
Courtesy Jade Strings
The ensemble plays current and classic cover songs. They also have a DJ in the group and a pianist who can
CELEBRATING
Speci Mo ts Whether you’re planning a breathtaking waterfront ceremony, a festive celebration in our 1926 lodge, or a stunning party on our great lawn, our team is focused on customizing the event of your dreams. With our tropical landscape, acclaimed dining, and sister property Cabbage Key’s “Old Florida” feel, you and your guests will make the memories of a lifetime.
Photos: Emma Burdis, Miranda Lawson, Maxwell MacKenzie
T ARP ONLODG E.COM 13771 W ATER F R O NT D R .
P INE ISLAND , F L
239- 283- 3 9 9 9
she graduated from Florida Gulf Coast University’s Daveler & Kauanui School of Entrepreneurship in December 2019, her business was already a six-figure company. Once the state of Florida’s shelterin-place orders were lifted in the fall of 2020, Jade Strings went back to business as usual—and then some. “All the spring
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Though Gibson planned to step away from performing to focus Brian Tietz
on running the business, she still plays plenty of weddings.
H I T ’ S
D A Y ’ S Y E S T E R
T E S F A V O R I
Gutter Credit
S T O D A Y ’
A N D
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by
ANDY HYDE 923 Creech Road, Naples, FL 34103 Tel: 239-404-3065 www.hydenchicrestaurant.com Catering | Private Events | Off-site Events
weddings got shifted to the fall, and all the fall weddings were still happening,” Gibson says. “It was like two seasons in one season.” Most of Jade Strings’ clients opt for E N J OY T H E B E S T O F PA R A D I S E A N Y T I M E , A N Y W H E R E
the full music package which includes strings for the ceremony, electric strings for cocktail hour, a saxophone player for dinner and a DJ for the reception. The most requested song? Can’t Help Falling in Love, the Elvis Presley original that was revived by British group UB40 in the early 1990s. For couples who want something uniquely their own, Gibson has a pianist who is also a composer on her team. He’s able to write music or create an instrumental adaptation of a couple’s favorite song. Though Gibson had planned to step back and focus more on running Jade Strings, these days she still plays at many weddings. It’s an environment where she thrives. “I’m used to working under
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GULFSHORE LIFE
pressure,” Gibson says. “In the event world, everything is pressure.”
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T he Future of Beaut y P rocedures
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House Call: Wellness Events
WELLNESS
FACE FORWARD
HEALTHY LIFE
Nip-tucks just got a whole lot easier thanks to minimal downtime and new, less invasive procedures.
The first day Naples Plastic Surgery
swelling or bruising if one needs to leave
reopened for elective surgery in May,
the house.
40 patients visited the clinic asking for
Despite the uptick in plastics, Gardner,
Botox alone. “It’s been nonstop since,”
a specialist in advanced facial cosmetic
says board-certified plastic surgeon
surgery and nonsurgical facial rejuve-
Paul Gardner. “Demand has increased,
nation techniques, says he is seeing a
and what I’m seeing is patients are doing
lot of demand for minimally invasive
things surgically that they’ve been want-
procedures, like a mini facelift, where
ing to do for a long time but didn’t because
recovery is closer to two weeks instead
they couldn’t take the time off to recover.”
of six, and a single surgery can last five
With gala season slashed and few leav-
or more years. Laser treatments can also
ing their homes for work or dinner dates,
cut downtime in half so that a procedure
plastic surgeons across the country are
normally requiring seven to 10 days of
seeing a dramatic increase in patients
recovery may now only need four or five
using the downtime to invest in them-
days. “With facial plastic surgery, we’ve
selves. And with masks now being part of
been able to fine-tune surgical parts of our
daily life, it’s easy to conceal any signs of
practice so they’re more patient-friendly,”
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By Lane Nieset
g ulf shorelife.com
H E A LT H Y L I F E
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HEALTHY LIFE WELLNESS
explains Richard Maloney, a facial plastic surgeon at Aesthetic Surgery Center in Naples. He has spent the last 40 years working with a variety of laser application systems, Botox and facial fillers. “The endoscopic procedure (which requires fewer incisions), developed in the early 1990s, has undergone technological changes in past years, so it’s less invasive and results are increasingly more natural.” For a while, there were several devices on the market aiming to offer nonsurgical skin tightening of the face or body, explains Naples-based facial plastic surgeon Anurag Agarwal, owner and medical director at Aesthetic Surgery Center. For the most part, however, he only saw effective results in 30% to 40% of patients. “The holy grail of plastic surgery is finding something that can do be done nonsurgically and effectively with little downtime,” he says. “Every device has this short honeymoon period where everyone thinks it’s the latest and greatest, but now the pendulum has swung the other way more toward surgical and laser treatments.” Facial rejuvenation is a spectrum that
Local plastic surgeons offer innovative products and
ranges from minimally invasive (injectable
treatments, such as Virtue RF microneedling, the VI Peel
fillers, Botox) to energy-based devices and
and the newly FDA-approved Restylane Kysse lip filler.
surgery. Double board-certified facial plastic Getty (2)
surgeon Stephen Prendiville in Fort Myers is working with one of the newer radiofrequency
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Advocate
HEALTHY LIFE
microneedling (collagen induction ther-
of microneedling with radiofrequency
months, but this lasts a year, and Gill
apy) tools, the Virtue RF, which utilizes
treatment, along with a series of peels
says it looks natural while adding full-
36 gold-plated microneedles to stimu-
called the VI Peel. A blend of five acids,
ness or contour. “The rise of Zoom and
late collagen production, followed by a
the VI Peel is designed to help with pig-
FaceTime chats have prompted more
soothing, microcurrent dual mask that
ment discoloration, a common issue in
facelifts and lip augmentations, since
helps seal in the treatment.
Florida due to sun exposure.
people are looking more at their face
To help brighten, tighten and stim-
Another popular product is the newly
and skin than before,” she explains. “A
ulate collagen, board-certified plastic
FDA-approved Restylane Kysse, a lon-
lot of patients who were otherwise going
surgeon Kiran Gill, who has her own
ger-lasting hyaluronic acid lip filler
to events before still want their skin to
practice in Naples, is also incorporat-
that’s been in international markets
look radiant—people want to feel good
ing microneedling, or a combination
for some time now. Most fillers last six
even though they’re not going out.”
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WELLNESS
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HEALTHY LIFE HOUSE CALL
5 WAY S T O S TAY F I T IN FEBRUARY
Feb. 7 The Publix Run to the Arts 5K coincides with ArtFest Fort Myers for a day of art and fitness along the downtown waterfront. Participants receive an artist-designed T-shirt and breakfast following the race, when there will also be art activities to enjoy. A virtual run is also available. $40; runtothearts.com
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Feb. 8 It’s been said that you can feel the energy in a room. Serenity Gardens Spiritual Health and Wellness Center shares what spiritual energy means and how you can harness it for yourself and others, including through the use of Reiki. Free. (941) 883-4942
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HEALTHY LIFE HOUSE CALL
C H R I S
L O I S
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Feb. 14 Stop by For Goodness Sake for a morning of mental and physical wellness. The day starts with a yoga class, followed by plant-infused drinks provided by Plant Matter-Kava. $20 for the class; forgoodnesssakes.com Feb. 27 Part of the South Florida Half Marathon, the 3rd Annual Fort Myers City of Palms Half Marathon and 5K takes place at Florida Gulf Coast University. You’ll
H E A LT H Y L I F E
race around the campus and finish the last stretch of the course along the beach of the school’s Lake Como. $109 for the half marathon, $39 for the 5K; cityofpalmshalf.com Feb. 28 Cooking demonstrations, food samples and expert speakers at the Charlotte County Veg Fest help you discover easy ways to transform your health with a plant-based diet. Free; charlotteveg.org
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T H O M E
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E N J OY T H E B E S T O F PA R A D I S E A N Y T I M E , A N Y W H E R E
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Wine Watch: Wine G oes Au Naturel
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Raise a Glass: Lake Park Diner ’s Tiki Drink
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W I N E WATC H
G OING AU NAT UR EL
For the future of wine, vintners look back to the early days when winemaking was done with little to no additives or manipulations. By Tom Marquardt
No one really knows how wine was discovered. Most likely, amateurs stumbled upon an intoxicating brew by leaving old grapes to ferment. But what’s in that bottle is far more complicated. Since the end of World War II, winemakers have and more in various vintages. Add fertilizer, pesticides and herbicides and you have a witch’s cauldron of laboratory wizardry. A growing legion of conscientious winemakers is out to reverse this chemical explosion. Called the natural wine movement, the trend of 2021 strips wine of centuries of evolutionary practices initiated to eliminate impurities, extend shelf life, add flavors and increase production.
Brian Tietz; Courtesy Benziger Family Winery
added sugar, acid, sulfur, yeasts, food coloring
There is no government regulation of natural wines and, thus, no definition. Generally, it is wine made from the native yeasts that cling naturally to grape skins and in vineyards that are organically or biodynamically farmed. The grapes are hand-harvested and contain little, or
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none, of the more than 70 additives allowed under federal regulations. The result, argue proponents, is a healthier and purer wine. But, there’s a rub. Traditional wineries use sulfur dioxide (SO2) to prevent oxidation and spoilage. Natural winemakers use little, if any, SO2. Without it, wines can show odd flavors—vinegar and sour beer—and instability. Fans of these wines love that unpredictable wildness. Most consumers won’t, however. Peter Rizzo knows the difference. Owner of Natural Wines Naples, Rizzo has been selling nothing but natural wine since 2016. He says his customers range from “young hipsters” to older consumers with health issues who are more conscious about what they eat and drink. He has seen this market grow every year. Rizzo has a strict criteria for what he sells, but he includes wines that have been stabilized with some SO2. “I have some people who love that funky flavor profile,” he says. “But other wines I have mimic the classic profile. They are more authentic and lively.” At Naples Natural Wine, Peter Rizzo (above) only sells vinos made with
Others aren’t as convinced of the move-
minimal intervention. Though there is no official definition for “natural
ment. Bruce Nichols, owner of The Wine
wine,” most include ones from biodynamic vineyards, like Benziger Family
Store, embraces organic wines but finds
Winery (top right), where livestock plays a starring role in the viticulture.
natural wine to be too inconsistent. “Out of a case, I find one or two bad wines,” he says.
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W I N E WATC H
Many winemakers commit full-on to biodynamic winemaking—a classification that is clearly defined and hard to obtain. Gérard Bertrand, from the Languedoc and Roussillon regions of southern France, says his family has eschewed artificial fertilizers, pesticides and herbicides for generations. “Biodynamic farming is holistic medicine on a plant,” he says. Although he does not classify himself as a natural winemaker, all 1,900 acres of his vineyards are certified organic and bee friendly. Bertrand’s wines are consistently recognized as among the best in the region. Stateside, several wineries are quite natural in practice, but don’t necessarily subscribe to the natural wine movement. For many, the hang-ups surround the dogmatic approach that eschews any sort of additive. Chris Benziger, of Sonoma County’s Benziger Family Wine—which has four Demeter-certified Biodynamic vineyards—says he “couldn’t sleep at night” if he didn’t have sulfites in his wine. But then, his bottlings carry no artificial fertilizers, pesticides or herbicides. Years ago, I tasted wine with Scholium Project’s founder and winemaker Abe Schoener, who has taken natural wine to cerebral levels. He doesn’t much care for the “natural wine” archetype, but he was considered a pioneer tion wines in 2000. The ex-philosophy professor’s approach to winemaking has always been on the intellectual, unorthodox and
Brian Tietz (3)
when he started doing his minimal-interven-
experimental side. He now uses SO2 in the extremes—either none or a ton, as he feels is needed for the specific wine.
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Since opening his wine shop in 2016, Rizzo has seen the natural wine market grow, as consumers become more aware of what they eat and drink. He might recommend the Doccia Fredda Controvento (below, right), a fresh Italian white that is wild-fermented and chemical-free.
TASTE OF THE GULF W I N E WATC H
His skin-fermented whites are ridiculously intense, and often Frankenstein-like, twisting every flavor concept your mouth has cataloged. He uses ripe fruit, long macerations and maturation in barrels to make sturdy wines that offset oxidation and spoilage. Admittedly, the wines take an acquired taste to enjoy.
Gérard Bertrand is a biodynamic grower in the Languedoc and
Despite the controversy, the natural wine trend is growing at a time when consumers
Roussillon regions of Southern France. “Biodynamic farming is holistic medicine on a plant,” Bertrand says.
are asking for more transparency in what they eat and drink. However, don’t expect to find your $15 grocery store wine to be natuspoilage. To get a consistent, economical
Wine to Try:
wine they need the help of cultured yeasts,
The Gérard Bertrand La Forge 2016 is a rich blockbuster made
food coloring and other flavor enhancers.
mostly from biodynamically farmed carignan grapes grown on centu-
Winemaking has come a long way since Persians added salt water and herbs to flavor
ry-old vines. Bold and broad in structure, it exudes strawberry and clove aromas with black fruit and spice flavors. bedfordwines.com, $74.99.
their wine. Whether consumers are willing to forgo extracted wines with fabricated flavors for a more natural, albeit unfamiliar, product remains to be seen.
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g ulf shorelife.com
Courtesy Gérard Bertrand/David Fritz Goeppinger (2)
ral. Mass wine producers aren’t about to risk
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(239) 390-3187 | AngelinasofBonitaSprings.com | 24041 S. Tamiami Trail, Bonita Springs, FL 34134
RAISE A GLASS
A TOAST TO TIKI
TASTE OF THE GULF
Lake Park Diner rides the wave on the Polynesian-inspired cocktail trend with its Sesame Chai Tai drink.
There’s always been room for tiki
spot in Bonita Springs for a second
feels like something you can drink
on the sun-bathed Paradise Coast,
location), loves mixing drinks. Aside
during the winter. You’re not in a
with cocktail umbrellas balanced on
from being a certified sommelier,
mountain ski town obviously, but
drinks from Marco to Cape Coral.
he helps strategically direct the bar
it’s appropriate even when there’s a
But lately, top bartenders across the
program, which he believes ought to
slight chill outside.”
country have rediscovered the allure
run parallel to how chef Russell Skall
The diner’s covered alfresco set-up
of the classic escapist drinks—and
curates the menu with high quality,
has been enormously popular since
are rewriting them with a cosmo-
organic ingredients. In this play on
it debuted two years ago on Seventh
politan touch.
a rum-based mai tai, the kitchen
Avenue North, and it was praised for
Jumping in on the fun is Lake Park
batches its own chai tea concentrate
donating hundreds of meals each
Diner, a Naples haven of flavor-for-
that has great spice and oak notes to
week to first responders during the
ward, health-conscious eating, with
complement the sesame-inflected
pandemic. In October, it closed for a
a few gourmet burgers and paninis
simple syrup. “In this drink on the
few weeks to work on some upgrades
sprinkled in for cheat days. The
new cocktail menu, tahini is packed
in time for season—including adding
diner’s CEO Brad Kaemmer, who
with B vitamins and the omegas. It’s
weatherproof screens to the main
is working to grow the restaurant’s
our healthy halo play on a classic tiki
patio and erecting an indoor-outdoor
reach beyond Naples (he’s eyeing a
cocktail,” Kaemmer says. “It also
space off to the side. Cheers to that!
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Erik Kellar
By Dorothea Hunter Sönne
L AK E PA R K DINER ’S SESA ME CHA I TA I The recipe is for one cocktail, but the tahini simple syrup yields about 12 to 15 drinks. While Kaemmer says the restaurant makes its own chai tea concentrate for freshness and consistency, a bottled version will work just fine. Tahini Simple Syrup: • 14 ounces water • 4 ounces tahini (sesame seed paste) • 14 ounces sugar Sesame Chai Tai: • 1 1/2 ounces rum, such as Mount Gay Eclipse Rum • 1/2 ounce Cointreau • 3/4 ounce Tahini Simple Syrup (recipe below) • 3/4 ounce freshly squeezed lime juice • 1/2 ounce chai tea concentrate • Mint sprig and black sesame seeds, for garnish (optional) 1. To make Tahini Simple Syrup: Add water and tahini to a small saucepan over medium heat. Bring to a boil, whisking frequently so it doesn’t burn. Once smooth, start adding sugar slowly and bring mixture back up to a boil, continuing to whisk. The end product should be very smooth. Set aside to chill to at least room temperature before using; it can be stored in an airtight container in the refrigerator for three to five days. 2. To make Sesame Chai Tai: Fill a cocktail shaker with ice. Add all ingredients except mint and sesame seeds (if using). Put fresh ice cubes in a lowball glass. Strain drink into prepared glass. Garnish with mint sprig and sesame seeds.
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DINING GUIDE The Dining Guide is crafted each month based on editorial discretion, as well as inclusion of restaurants that advertise regularly (denoted by an asterisk). All phone numbers are area code (239) unless specified. Please email diningout@gulfshorelife. com to report changes in a restaurant’s location, prices or menu. As conditions are constantly changing during the COVID-19 pandemic, we recommend you contact the restaurants for the latest information.
DINING GUIDE KEY:
b
Brunch
o
Outside Dining
p
Pet-Friendly
v
Valet
w
Water Views
At Grappino, you’ll enjoy the stylish atmosphere as much as the Italian bites, such as the Roman-style
Tina Sargeant
pizzas served by the slice on the happy hour menu.
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g ulf shorelife.com
Chef-Led Independent Restaurants WE INVITE YOU TO JOIN US AT ANY OF OUR LOCATIONS FOR AN EXCEPTIONAL CULINARY EXPERIENCE.
®
1186 3RD ST S, NAPLES, FL 34102 (239) 434-7258 SEASALTNAPLES.COM
1290 3RD ST S, NAPLES, FL 34102 (239) 263-1955 BARBATELLANAPLES.COM
2110 9TH ST N, NAPLES, FL 34103 (239) 529-2819 DORONANAPLES.COM
90 9TH ST N, NAPLES, FL 34102 239-331-4325 GRAPPINONAPLES.COM
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DINING GUIDE MARCO ISL AND Ario 400 S. Collier Blvd., 3942511. jwmarriottmarcoisland. com. This contemporary fine dining restaurant at the JW Marriott Marco Island Beach Resort draws visitors and locals with its exciting culinary offerings, including an impressive bar program. $$$$ STEAK
ov
The Oyster Society 599 S. Collier Blvd., 3943474. theoystersociety.com. With a plethora of bivalves to choose from (more than eight daily), in addition to a
raw bar, sushi and uniquely prepared fresh catches, this chic Art Deco-style eatery won’t disappoint. $$$$ SEAFOOD
o
Sale e Pepe 480 S. Collier Blvd., 3931600. sale-e-pepe.com. A long-standing gem with an oceanfront patio in the Marco Beach Ocean Resort, it’s consistently recognized for its authentic Italian dishes with a haute twist paired with a formidable wine cellar. $$$$ ITALIAN
bovw
NAPLES THIRD STREET SOUTH Barbatella 1290 Third St. S., 263-1955. barbatellanaples.com. Casual Italian cuisine from the people behind Sea Salt. Meet up at the trendy wine bar or on the relaxed patio. $$$ ITALIAN
op
The Bevy 360 12th Ave. S., 228-4220. naplesbevy.com. Enjoy premium craft cocktails and varied influences at this Third Street locale. The open-air
Chops City Grill pays homage to the classic American delicacy with its cleverly reinterpreted Oysters Chopafella, featuring king crab and a homemade yuzu mustard sauce.
setup with a retractable roof is nothing short of impressive, too. $$$ MODERN AMERICAN
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Campiello/The Club Room 1177 Third St. S., 435-1166. campiellonaples.com. A longtime favorite for its contemporary Italian cuisine and courtyard fronting the thoroughfare. In early 2020, The Club Room, a restaurant within the restaurant, launched with an independent menu, drinks and live music most nights. $$$$ ITALIAN
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D'Amico's The Continental 1205 Third St. S., 659-0007. damicoscontinental.com. Experience top-quality cuts of steak from around the globe that are enhanced by stylish modern decor, private cabanas and a “cocktail lab.” $$$$ STEAK
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Jane's Cafe on 3rd 1209 Third St. S., 261-2253. janesgardencafe.com. Folks come for the lobster Benedict and stuffed French toast, but they stay to sit around the lovely koi fountain on the sunny patio. $$ CASUAL
Ridgway Bar & Grill 1300 Third St. S., 262-5500. ridgwaybarandgrill.com. A quintessential Old Naples restaurant with creative American fare. $$$ MODERN AMERICAN
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GULFSHORE LIFE
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Courtesy Chops City Grill/Michael Owen
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TA S T E O F T H E G U L F
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DINING GUIDE Sea Salt 1186 Third St. S., 434-7258. seasaltnaples.com. A local favorite for sophisticated seafood and its accompaniments—every meal comes with a complimentary salt tasting; monthly wine dinners are not to be missed. $$$$ MODERN AMERICAN
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FIFTH AVENUE SOUTH Bha! Bha! Persian Bistro 865 Fifth Ave. S., 594-5557. bhabhabistro.com. Find Persian cuisine in this jewel box of a dining room. Choose from a variety of authentic fare, plus unique twists to vegetables, lamb, chicken, beef and more. $$$$ MIDDLE EASTERN
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Bistro 821 821 Fifth Ave. S., 261-5821. bistro821.com. Kitchen open for the eyes of the customers and a menu filled with originality. $$$
Hobnob Kitchen & Bar 720 Fifth Ave. S., Unit 101, 580-0070. hobnobnaples. com. Updated takes on American cuisine in a cool, contemporary setting on Fifth Avenue South. $$$$ MODERN AMERICAN
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Ocean Prime 699 Fifth Ave. S., 430-0404. ocean-prime.com. This swanky concept from national restaurateur Cameron Mitchell features a fromscratch kitchen mixing surf and turf, a beautiful dining room and attentive service. $$$$ MODERN AMERICAN
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Osteria Tulia/Bar Tulia 466 Fifth Ave. S., 213-2073. osteriatulia.com. Expect Sicilian-inspired dishes, arguably some of the best in Naples, served in a rustic-chic farmhouse setting or the Bar Tulia gastropub, which has unbeatable craft cocktails. $$$ ITALIAN
MODERN AMERICAN
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Chops City Grill 837 Fifth Ave. S., 262-4677. chopscitygrill.com. Fine steaks are served at this elegant, baroque-inspired steakhouse that was renovated in 2019. $$$$ STEAK
Pazzo! Cucina Italiana 853 Fifth Ave. S., 434-8494. pazzoitaliancafe.com. Beautiful presentations and twists on Italian favorites in this warm wood and plush dining room feels as welcoming as home. $$$$ ITALIAN
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The French Brasserie Rustique 365 Fifth Ave. S., 315-4019. thefrenchnaples.com. This is celebrated local chef Vincenzo Betulia’s third place; expect exquisite escargot and steak tartare in a buzzworthy atmosphere. $$$
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Pinchers* Multiple locations throughout Collier and Lee counties. pinchersusa.com. Seafood from local fishermen in a casual and family-friendly setting. $$$ SEAFOOD
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FRENCH
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Riverwalk* 1200 Fifth Ave. S., 2632734. riverwalktincity.com. A favorite in Tin City with indoor and outdoor seating overlooking the river, it specializes in Gulf Coast cuisine. Open for lunch, Sunday brunch and dinner. $$$ SEAFOOD
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Sails Restaurant 301 Fifth Ave. S., 360-2000. sailsrestaurants.com. This upscale eatery and raw bar draws in seafood lovers. Expect unusual crudos and a large selection of international fish and impeccable service. $$$$ SEAFOOD
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Sushi Thai Multiple locations throughout Collier and Lee counties. sushithaitoo.com. Large selection of sushi and Thai dishes. $$$ ASIAN
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Truluck's 698 Fourth Ave. S., 530-3131. trulucks.com. Known for stone crabs brought in from its local boats, the fine dining locale also touts seafood from the Gulf and beyond. $$$$ SEAFOOD
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Veranda E 290 Fifth Ave. S., 659-3466. hotelescalante.com. A picturesque courtyard setting and menu with both Asian and French influences in the Hotel Escalante.
$$$$ MODERN AMERICAN
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DOWNTOWN NAPLES The Claw Bar 221 Ninth St. S., 231-3912. theclawbar.com. With an upscale supper club feel, it exudes genteel Southern charm in spades and has the best oysters (hot and cold), exquisite seafood masterpieces and cocktails with flair. $$$$ SEAFOOD
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Grappino 90 9th St N., 331-4325. grappinonaples.com. New from the Aielli Group, this Italian eatery offers a fine selection of charcuterie and bruschetta as well as build-your-own pasta dishes and pizzas. $$$ ITALIAN
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The Lake Park Diner 944 Seventh Ave N., 2286351. thelakeparkdiner.com. Grab and go or sit on the outdoor patio to relish the team who brought you The Bevy now serving healthy, organic fare with many vegan options, plus diner classics including milkshakes. $$ MODERN AMERICAN
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Seventh South Craft Food + Drink Adam Nardis, former executive chef of M Waterfront Grille, and Barry Larkin, former bar manager of 7th Avenue Social, teamed up to launch this new eatery with a focus on local ingredients. $$$ AMERICAN
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The Rooster Food + Drink 600 Goodlette-Frank Road N. Suite 101, 228-5973. theroosternaples.com. A simple breakfast and lunch g ulf shorelife.com
TASTE OF THE GULF
DINING GUIDE spot serving elaborate dishes, like braised short ribs over grits with salsa verde. Dinner is served Wednesday through Friday in season. $$ CASUAL
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BAYFRONT Stoney's Steakhouse 403 Bayfront Place, 4359353. stoneyssteakhouse. com. Formerly K-Prime Steakhouse, this stately dining room features prime cuts and great herb-crusted prime rib. Slated to reopen in fall. $$$$ STEAK
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CRAY TON COVE Bleu Provence 1234 Eighth St. S., 261-8239. bleuprovencenaples.com. It channels the south of France in Old Naples with an amazing food and a stunning wine list. It’s consistently one of the Gulfshore’s best restaurants. $$$$ FRENCH
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Chez Boet 755 12th Ave. S., 643-6177. chezboetnaples.com. French staples with a personal touch from the husband-wife owners, plus a full bar. $$$$ FRENCH
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The Dock at Crayton Cove* 845 12th Ave. S., 263-9940. dockcraytoncove.com. A laid-back spot for Florida seafood on Naples Bay.
EAST NAPLES
Kareem’s Lebanese Kitchen 4270 Tamiami Trail E., 315-4167. kareemskitchen. com. Locals rave about the authenticity of the seven types of hummus, as well as entrees like roasted chicken with za’atar-spiced potatoes.
21 Spices by Chef Asif
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$$$ SEAFOOD
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4270 Tamiami Trail E. #21, 919-8830. 21spicesdining. com. Not your average curry house (although you can get great chicken tikka masala)—this spot features an award-winning chef and a full bar. $$$ INDIAN
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$$$ MIDDLE EASTERN
LowBrow Pizza & Beer 3148 Tamiami Trail E., 5296919. lowbrowpizzaandbeer. com. Gourmet pies with artisanal cheeses and unique toppings made from scratch are fired in a wood-burning oven and served with craft
ocean to Table Hidden in a tucked away island oasis in the heart of Naples, Hogfish Harry’s captures the essence of tropical dining through eclectic coastal delights and refined seafood creations. With a vibrant, yet relaxed and casual ambiance and an island-inspired bar, we welcome you to relax, enjoy and indulge in tropical-inspired cocktails and the day’s freshest catch.
LUNCH | HAPPY HOUR | DINNER Park Shore Resort | 600 Neapolitan Way | Naples, FL 34103 239-776-7623 | HogfishHarrys.com CHARMING OUTDOOR PATIO AVAILABLE FOR DINING
TASTE OF THE GULF
DINING GUIDE brews in a fun setting. $$ ITALIAN
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Rumba Cuban Café
1265 Airport-Pulling Road S., 659-2996. rumbacuban cafe.com. Classic Cuban cuisine with fun twists and very attentive service. $$$
chefs. $$$$
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STEAK
Cibao Grille 814 Neapolitan Way, 434-6653. cibaogrille.com. Caribbean dishes from the owners’ native Dominican Republic mix with American classics. $$$
LATIN AMERICAN
MODERN AMERICAN
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Texas Tony’s*
Dorona
4519 Tamiami Trail E., 732-8392. texastonys.com. Ribs, brisket and more are complemented by a large selection of beer at this eatery from the folks behind Pinchers. $$ BARBECUE
2110 Tamiami Trail N., 5292819. doronanaples.com. Upscale-casual steakhouse from the owners of Sea Salt and Barbatella, with a delightfully diverse menu.
Three60 Market 2891 Bayview Drive, Naples, 732-7331. three60market. com. A breakfast and lunch cafe with gourmet flair and an extensive wine shop that offers dinner takeout specials. $$ MODERN AMERICAN
Escargot 41 4339 Tamiami Trail N., 7935000. escargot41.com. Traditional French restaurant with a page of escargot specials alone plus a large wine list.
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MIDTOWN Alexander’s Restaurant
4077 Tamiami Trail N., 2624999, alexandersnaples. com. The menus are filled with seafood and tastes from around the world— presented in a modern cafe and lush garden atmosphere. $$$ MODERN AMERICAN
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Andre’s Steakhouse 2800 Tamiami Trail N., 2635851. If you’re a fan of Peter Luger, opt for this tiny joint founded by one of its former
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$$$ FRENCH
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Fernández the Bull 3375 Pine Ridge Road, Unit 101, 653-9097; 1201 Piper Blvd. Unit 10, 254-9855. fernandezthebull.com. Great, authentic Cuban dishes. $$ LATIN AMERICAN
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Food & Thought 2132 Tamiami Trail N., 213-2222. foodandthought. com. The organic grocer and counter-service cafe has a full menu, with raw and vegan options. $ VEGETARIAN
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GULFSHORE LIFE
Fujiyama
2555 Tamiami Trail N., 261-4332. naplesfujiyama. com. Japanese master chefs prepare dinners with flair at your hibachi table. $$$ ASIAN
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FUSE Global Cuisine/ FUSE BBQ 2500 Tamiami Trail N. #115, 455-4585. fuseglobalcuisine. com. Cuisines from around the world at the fine dining Fuse; insanely good barbecue next door. $$$ MODERN AMERICAN
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Harold’s Place 2555 Tamiami Trail N., 263-7254. naplesharoldsplace.com. This chickee bar serves an award-winning charbroiled burger. $ CASUAL
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Hogfish Harry’s 600 Neapolitan Way, 7767623. hogfishharrys.com. The team most recently behind 7th Avenue Social, including chef Everett Fromm, is set to open this upscale-casual eatery at the Parkshore Resort—expect a commitment to sourcing 90% of its menu from local fishermen. $$$ SEAFOOD
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Hyde N Chic
923 Creech Rd., 404-3065, chefhydegourmet.com. Chef Andy Hyde now serves his brand of eclectic, approachable haute cuisine in an intimate, artfully decorated storefront. $$$ MODERN AMERICAN
Jimmy P’s Charred 1833 Tamiami Trail N., Naples, 643-2427; 25301 Tamiami Trail S., Bonita Springs, 390-0301. jimmypscharred. com. An intimate, casual steakhouse specializing in wagyu beef from Naples’ longtime trusted butcher. $$$$ STEAK
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Lamoraga Restaurant
3936 Tamiami Trail N., 3313669, lamoraga restaurant.com. Contemporary upscale twists on Spanish dishes, plus other small plates. $$$$ SPANISH
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The Local
5323 Airport-Pulling Road, 596-3276. thelocalnaples. com. Healthy cuisine locally sourced from farm and sea. $$$ MODERN AMERICAN
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Martin Fierro 13040 Livingston Road, 3004777. martinfierrorestaurant. com. Authentic Argentinian and Uruguayan parrillada, with grass-fed beef and tango music. $$$ LATIN AMERICAN
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Moura Bistro 3369 Pine Ridge Road, 7388883. mourabistro.com. A tiny spot delivering flavorful selections of Lebanese fare, like falafel, tabbouleh, shawarma and shish kebabs. $$$ MIDDLE EASTERN
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Shula’s Steak House
430-4999. shulasnaples. com. Classic steakhouse g ulf shorelife.com
fare from Hall of Fame Coach Don Shula. $$$$ STEAK
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Swan River Seafood and Fish Market
3741 Tamiami Trail N., 4037000. swanriverseafood. com. Find Cape Cod-style seafood, and a market with a variety of fresh catches, plus Angus beef, wine and more. $$$ SEAFOOD
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USS Nemo
3745 Tamiami Trail N., 2616366. ussnemorestaurant.
com. Masterful creations using fresh seafood from a classically trained chef who is among the best in Southwest Florida. $$$ SEAFOOD
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THE VILL AGE SHOPS ON VENETIAN BAY Bayside Seafood Grill & Bar 4270 Gulf Shore Blvd. N., 649-5552. baysideseafood grillandbar.com. More than 200 feet of waterfront dining, inside and out, and live music at the deck bar. $$$$ SEAFOOD
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M Waterfront Grille 4300 Gulf Shore Blvd. N., 263-4421. mwaterfrontgrille. com. Organic meat, seafood and produce; main dining room with bay views, plus a full bar and front terrace. $$$$ MODERN AMERICAN
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MiraMare Ristorante
4236 Gulf Shore Blvd. N., 430-6273. miramarenaples.com. Come for the waterfront patio on Venetian Bay, stay for large portions of calamari and chicken francese. $$$
ITALIAN
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T-Michaels Steak and Lobster House 4050 Gulf Shore Blvd. N., 261-0622. t-michaels.com. Steakhouse dining on the waterfront at The Village on Venetian Bay, featuring USDA prime meats and Maine lobster. $$$$ STEAK
WATERSIDE SHOPS True Food Kitchen 5375 Tamiami Trail N. Suite 15, 431-4580. truefoodkitchen.com. The majority of the menu at this upscale chain caters to vegetarians, but it’s
SOUTHERN STYLE
COMFORT FOOD
BREAKFAST • LUNCH • DINNER DAILY SPECIALS
LUMINARY HOTEL & CO.
2200 EDWARDS DR., FORT MYERS, FL 33901 239 - 314 - 3854 • LUMINARYHOTEL.COM
TASTE OF THE GULF
DINING GUIDE
a perfect place for flexitarians looking for a healthy meal. $$$ VEGETARIAN
mate setting in the Green Tree Plaza. $$$
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NORTH NAPLES
Bone Hook Brewing Co. 1514 Immokalee Road, 6318522. bonehookbrewing. com. This well-respected microbrewery now has a taproom with a full kitchen, table service and grub to match. $$ BAR BITES
Baleen 9891 Gulf Shore Drive, 598-5707. laplayaresort.com. A beachfront wraparound terrace sets the stage for the creative cuisine at the LaPlaya resort. $$$$ MODERN AMERICAN
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The Bay House/ The Claw Bar at Tierney’s Tavern 799 Walkerbilt Road, 5913837. bayhousenaples.com. Enjoy the Southern-inspired menus in an elegant formal dining room with panoramic views of a mangrove-lined waterway, or the rustic tavern and bar with live music every night. $$$$ SEAFOOD
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Bella Mia Italian Cafe 808 Wiggins Pass Road, 2503310. bellamiaitaliancafe. com. A paean to the art of exquisite European coffee and pastries, there is also a gourmet flourish throughout the menu from acclaimed chef David Rashty with Italian classics as well as seasonal fare such as keto lasagna with zucchini sheets and butternut squash soup with spiced apple crème fraiche. $$ ITALIAN
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Black Forest Restaurant 2366 Immokalee Road, 5924784. blackforestnaples. com. Classic German and Austrian dishes in an inti-
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Café Gourmand 9853 Tamiami Trail N., 2607109. cafegourmand.net. Try the best selection of crepes in Naples at this quaint spot. Tuesday-Sunday, white tablecloths come out at night for formal dinner service. $$ FRENCH
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Cote d’Azur 11224 Tamiami Trail N., 5978867. cotedazurrestaurant. com. Delectable French cuisine offering everything from filet mignon to quail in a cozy Provençal setting. $$$$ FRENCH
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The Crust
8004 Trail Blvd., 244-8488. thecrustpizza.net. With a huge bar and games on TV, it’s one of Naples’ most popular pizza joints, and specializes in thincrust, shareable pies cut into bite-size squares. The only other menu items are salads and subs. $$ ITALIAN
DaRuMa Japanese Steakhouse and Sushi Lounge*
241 Center St. N., 5911200. darumarestaurant. com. Traditional service or
GULFSHORE LIFE
Teppan-style tableside cooking. Teriyaki steak, filet mignon, chicken, seafood, tempura, sushi and more. $$$$ ASIAN Deep Lagoon Seafood & Fish Market*
10395 Tamiami Trail N., 631-6266. deeplagoon. com. At this fresh concept from the family behind Pinchers, seating is casual and there’s an extensive seafood market. $$$ SEAFOOD
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Dusk 280 Vanderbilt Beach Road, 598-6644. ritzcarlton.com. Known for some of the freshest and most intriguing sushi around, this lounge in The Ritz-Carlton, Naples, is full of dark corners and couches—or you can sit on the patio overlooking the Gulf. $$$$ ASIAN
Komoon Thai Sushi & Ceviche 1575 Pine Ridge Road #9; 1514 Immokalee Road; 3300 Bonita Beach Road, Bonita Springs. 234-2442. komoonthai.com. A fun mix of Thai, Japanese and Peruvian (ceviche plus a few hot entrees). $$ ASIAN
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Namba
8847 Tamiami Trail N., 592-4992. nambanaples. com. This Japanese menu is limited to a small yet remarkable selection of ramen, sushi and small plates. $$$ ASIAN Parmesan Pete’s
7935 Airport-Pulling Road, 992-3663. parmesanpetes. com. A dependable joint serving huge portions of Parmesans, meatballs and lasagna. $$$ ITALIAN
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Grain De Café
The Turtle Club 9225 Gulf Shore Drive, 5926557. turtleclubnaples.com. Upscale casual beachfront restaurant offering coastal cuisine. $$$$ SEAFOOD
8803 Tamiami Trail N., 594-8081. frenchcafenaples.com. Waiting in the often-long line is worth it for the freshest pain au chocolat, quiches and crepes. $$ FRENCH
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The Grill
280 Vanderbilt Beach Road, 598-6644. ritz-carlton.com. This steakhouse in The Ritz-Carlton, Naples evokes the ambience of an elegant private club. $$$$ STEAK
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Zen Asian BBQ 10823 Tamiami Trail N., 260-7037. eatatzen.com. Pan-Asian fusion joint with sushi, bar bites and Korean barbecue. $$$ ASIAN
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MERCATO The Hampton Social 9114 Strada Place, 202-2038. thehamptonsocial.com. A lofty Chicago-export with
g ulf shorelife.com
a chic, rosé-all-day bar scene complemented by great seafood. $$$ SEAFOOD
ally elegant setting. $$$$
Rocco’s Tacos 9123 Strada Place, 500-8226. roccostacos.com/naples. It’s a perpetual party at this lively joint where the food is just as good as the libations (with more than 400 tequilas).
8971 Tamiami Trail N., 254-8226; 4834 Davis Blvd., 732-8226; 10952 Eagle Village Drive, Fort Myers, 330-8226. tacosandtequilanaples.com. Killer tacos with lots of clever spins, plus margaritas aplenty at this cute, festive spot. $$ MEXICAN
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$$$ MEXICAN
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THE PAVILION
MODERN AMERICAN
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Tacos & Tequila Cantina
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KC American Bistro 885 Vanderbilt Beach Road, 566-2371. kcamericanbistro. com. Seasonal, regional American cuisine in a casu-
GALLERIA SHOPPES AT VANDERBILT
Alpine Restaurant
2355 Vanderbilt Beach Road, 325-9499. alpineofnaples.com. Here, you’ll find the best of German, Slovak, Czech, Polish and Hungarian cuisines in one place. $$$
EASTERN EUROPEAN
Mister O1 Extraordinary Pizza
2355 Vanderbilt Beach Road, 631-6844. mistero1. com. “Extraordinary” isn’t hyperbole; try the star pizza for proof. $$ ITALIAN
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BONITA SPRINGS
The Cave Bistro & Wine Bar
Angelina’s Ristorante 24041 S. Tamiami Trail, 390-3187. Angelinasofbonitasprings.com. Fine foods, lush banquettes and an award-winning wine list make for a top area restaurant. $$$$ ITALIAN
2343 Vanderbilt Beach Road, 513-0095. naples winecollection.com. An ode to underground cellars of Burgundy, complete with stonework and continental small plates.
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$$$ BAR BITES
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Delicious Food. Beautiful Views. Great Times.
That’s what our guests have enjoyed for 45 years. Isn’t it time you experienced Naples’ original waterfront restaurant? (239) 263-9940 • DockCraytonCove.com • 845 12th Ave S, Naples, FL 34102
TASTE OF THE GULF
DINING GUIDE
C Level Bistro & Wine Bar
4450 Bonita Beach Road, 221-7046. c-levelbar.com. Quiet and effortlessly refined, this intimate eatery is dependable for continental fare like steak au poivre and raspberry duck. $$$$ MODERN AMERICAN
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Cirella’s*
25265 Chamber of Commerce Drive, 948-3885. cirellasrestaurantsswfl. com. It’s an unusual combination that works—an Italian restaurant with a sushi bar. Both the original location in Bonita and a newer one in Naples are often busy. $$$ ITALIAN
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Coconut Jack’s Waterfront Grille
5370 Bonita Beach Road, 676-7777. coconutjacks. com. Quiet water views off Bonita Beach Road. Perfect for a quick bite. $$$ SEAFOOD
$$$ MEDITERRANEAN
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Olde Florida Chop House* 3401 Bay Commons Dr., 9484400. oldefloridachophouse. com. Waterfront dining specializing in Florida-style dishes, including steak and seafood. $$$$ MODERN AMERICAN
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The Other Side Bistro
24630 S. Tamiami Trail, 992-7433. bonitaspringsbistro.com. Chef Brian McCarley serves comforting dishes with a modern flair. $$$$ MODERN AMERICAN
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Petar’s Restaurant
3300 Bonita Beach Road, Unit 120, 249-4064. petarsrestaurant.com. Chef Petar Al Kurdi has developed a strong following for his deftly and cleverly prepared continental cuisine. $$$
MODERN AMERICAN
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DeRomo’s Gourmet Market & Restaurant 26811 South Bay Drive 26811 South Bay Drive Suites 140 and 148, 325-3583. deromos.com. This restaurant with a big-city vibe is part and parcel of an Italian market, featuring fresh pastas, cheeses and baked goods.
Pinchers* Multiple locations throughout Collier and Lee counties. pinchersusa.com. Seafood from local fishermen in a family-friendly setting.
$$$$ ITALIAN
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Figs Grille 25987 S. Tamiami Trail #109, 390-1700. figsgrille.com. Refreshing fusion of Spanish, Turkish, Moroccan, Lebanese and French cuisines.
$$$ SEAFOOD
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Roy’s Restaurant 26831 South Bay Drive, 498-7697. roysrestaurant. com. Enjoy celebrity chef Roy Yamaguchi’s Hawaiian and Pacific fusion fine dining. $$$$ ASIAN
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A Table Apart 4295 Bonita Beach Road, 221-8540. atableapart. com. This restaurant fuses influences from throughout the Pacific Rim. $$$ MODERN AMERICAN
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Pinchers* Multiple locations throughout Collier and Lee counties. pinchersusa.com. Seafood from local fishermen in a super-casual, family-friendly setting. $$$ SEAFOOD
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Tarpon Bay 5001 Coconut Road, 3904295. hyatt.com. Elegant waterfront dining with a focus on fish and shellfish at the Hyatt Regency Coconut Point. $$$$ SEAFOOD
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Wylds Café 4271 Bonita Beach Road, 947-0408. wyldscafe.com. Three chefs join forces for a modern American fine dining experience at a reasonable price. $$$$ MODERN AMERICAN
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ESTERO Divieto Ristorante 23161 Village Shops Way #101, 390-2977. divietoristorante.com. This place is famous for fettuccine Alfredo prepared in a hollowed-out Parmesan wheel. $$$ ITALIAN
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FORT MYERS BE ACH Fresh Catch Bistro
3040 Estero Blvd., 4632600. freshcatchbistro. com. A notch above the more casual fare on the beach without feeling stuffy. $$$ SEAFOOD
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GULFSHORE LIFE
FORT MYERS SOUTH FORT MYERS Artisan Eatery
8951 Daniels Parkway, 887-4844. artisaneatery. com. Look beyond the counter service, soda machine and postage stamp size of this cafe for outstanding eggs Benedict, flatbreads and daily specials. $$ CASUAL
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Ember Korean Steakhouse
7091 College Parkway #9, 771-8818. emberfortmyers. com. A contemporary gem with everything from tabletop barbecue to fusion dishes and sushi. $$$ ASIAN Fancy’s Southern Café
8890 Salrose Lane #101, 561-2988. fancyssoutherncafe.com. Classic southern favorites served in a casually elegant atmosphere. $$ MODERN AMERICAN
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Harold’s 15250 S. Tamiami Trail Suite 107, 849-0622. haroldscuisine.com. A cozy bistro with farm-to-table cuisine from chef Harold Balink. $$$ MODERN AMERICAN
g ulf shorelife.com
La Trattoria Café Napoli
Villas Plaza, 12377 S. Cleveland Ave., 931-0050. latrattoriacafenapoli.com. Known for chef-owner Gloria Jordan's paella, this Spanish restaurant features a variety of tapas, pasta and seafood dishes. $$$
MEDITERRANEAN
Osteria Celli
15880 Summerlin Road #308, 267-1310. osteriacelli.com. Authentic, freshly made pastas are a highlight of this upscale casual eatery. $$$ ITALIAN
Pinchers* Multiple locations throughout Collier and Lee counties.
pinchersusa.com. Seafood from local fishermen in a super-casual and family-friendly setting. $$$ SEAFOOD
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The Saucy Meatball
12401 Commerce Lakes Drive, 800-7172. saucymeatball.com. A younger sister to the long popular 2 Meatballs in the Kitchen, this industrial-chic pizzeria also serves craveworthy pasta dishes, salads, entrees. $$ ITALIAN
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Silk Road
8646 Gladiolus Drive, 689-4845. Specializing in Central Asian cuisine, this
place takes diners on a rewarding epicurean journey with Uzbek delicacies and traditional food and wine offerings from throughout the region. $$ ASIAN Viet Village 16571 S. Tamiami Trail, 2088368. vietvillagefl.com. After an extensive renovation, this lovely Vietnamese spot reopened to critical acclaim; don’t miss the rare-beef pho and the special rice cooked in a clay pot. $$ ASIAN BELL TOWER SHOPS
Fort Myers, 344-0037. darumarestaurant.com. Traditional service or Teppan-style tableside cooking. Steak, chicken, seafood, tempura, sushi and more. $$$$ ASIAN
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CENTRAL FORT MYERS Chef Brooke’s Natural Café
1850 Boy Scout Drive #A106, 332-2433. chefbrookeonline.com. Organic, gluten-free and vegan cuisine. Open until 4 p.m. $$ VEGETARIAN
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DaRuMa Japanese Steakhouse and Sushi Lounge* 13499 S. Cleveland Ave.,
DRY AGED
ON-PREMISE
LIVE MUSIC • OUTDOOR HEATED DINING & FIRE PITS • SAT AND SUN BRUNCH • FULL LIQUOR LICENSE
Reserve your individual steak now.
239-208-8518
2150 West First Street Fort Myers, Fl 33901
www.kingskitchenandbar.com www.facebook.com/kingskitchenandbar TA S T E O F T H E G U L F
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Blanc
13451 McGregor Blvd., 887-3139. blancentertainment.com. The contemporary restaurant mixes trends, like sous vide and robata grilling, with a strong French influence. $$ FRENCH
Cibo
The Veranda is a quintessential Fort Myers restaurant known for its excellent service, charming locale and fine dining classics, like filet mignon and escargot.
12901 McGregor Blvd, Suite 5, 454-3700. cibofortmyers.com. At Bridge Plaza, this Italian restaurant features seafood, steak, pasta—and an abundance of wines. $$$ ITALIAN
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Crave Restaurant
$$ LATIN AMERICAN
op
Ginger Bistro
4650 Cleveland Ave. #8, 689-3113; 2366 Surfside Blvd. Unit C-101, Cape Coral, 558-8865. gingerbistrousa.com. Authentic Chinese fare, including dim sum and traditional Cantonese barbecue. $$
ASIAN
KJ’s Steakhouse
10950 S. Cleveland Ave., 275-4745. kjsfreshgrill.com. The creators behind this upscale-casual chophouse
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and burger heaven pride themselves on aging and a 900-degree searing technique, plus a fully stocked bar. $$$ MODERN AMERICAN
op
Sasse’s Restaurant
3651 Evans Ave., 2785544. sassesrestaurant. com. Northern Italian and European cuisine cooked in a wood-burning oven to critical acclaim. $$$$ ITALIAN
MCGREGOR CORRIDOR Azure
15301 McGregor Blvd., 288-4296. azurefortmyers. com. At this casual boîte, chef Joe Pittman, formerly of Mereday’s Fine Dining, excels at modernized classics. $$$ FRENCH
o
12901 McGregor Blvd., 466-4663. cravemenu. com. The chef makes all the comfort food from scratch—down to the deli meat for breakfast and lunch. $$$
MODERN AMERICAN
Deep Lagoon Seafood & Oyster House* 14040 McGregor Blvd., 689-5474. deeplagoon.com. This waterfront spot distinguishes itself with a raw bar and scenic marina views. $$$ SEAFOOD
ovw Roadhouse Café 15660 San Carlos Blvd., 415-4375. roadhousecafefl. com. Live jazz is a big draw, and there’s something for everyone, with steaks as well as a wide range of dishes. $$$$ MODERN AMERICAN
o
g ulf shorelife.com
Zach Stovall
El Gaucho Inca 4383 Colonial Blvd., 2757504. elgauchoinca.com. Traditional Argentinian (including the Italian specialties popular there) and Peruvian food prepared to perfection. The warm and personal service is also a delight.
TASTE OF THE GULF
DINING GUIDE
DOWNTOWN FORT MYERS Bullig Coffee & Bites 1815 Fowler St., 703-2629. Thoroughly modern with a whimsical touch, Bullig has bespoke java brews that are works of art, plus savory and sweet waffles and more. Not open past 3 p.m. $ CASUAL
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Izzy’s Fish & Oyster 2282 First St., Fort Myers, 2282 First St., Fort Myers, 337-4999. izzysftmyers. com. A former Miami-based chef relocated his chic raw bar and New England-style seafood spot to the River District. $$$ SEAFOOD
ov
King’s Kitchen
2150 W. First St., 2088518. kingskitchenandbar. com. Just beyond the main stretch of the River District, this laidback spot with a warehouse vibe and beergarden serves the ultimate in global comforts (think: country fried chicken, shrimp and mussels fra diavolo and mojo roast pork). $$ ECLECTIC
opvb
Pinchers* Multiple locations throughout Collier and Lee counties. pinchersusa.com. Seafood from local fishermen in a casual setting. $$$ SEAFOOD
ow
Seed & Bean Market* 1520 Broadway, 243-8137. seedandbeanmarket.com. Half a shop for all things
CBD (edible and topical), half a cute cafe with lattes, hot breakfast and an assortment of sandwiches, salads and bites for lunch and dinner. $$ CASUAL
Cabana Dining Dine in Comfort with Social Distancing
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Silver King Ocean Brasserie 2200 Edwards Drive, 833918-1512. luminaryhotel.com. It’s the signature restaurant inside the River District’s sparkling new Luminary Hotel & Co., and it’s serving up sleek, sophisticated coastal cuisine in a contemporary setting. $$$$ SEAFOOD
owvp
The Standard 1520 Broadway, 219-6463. thestandardftmyers.com. An indie River District eatery with fresh and from-scratch eats and craft cocktails in a convivial atmosphere. $$$ MODERN AMERICAN
ov
Twisted Vine Bistro
twistedvinebistro.com. Expect eclectic twists on grill and seafood dishes with a large wine list. The Barrel Room, next door, stocks rare whiskies and live blues. $$$$ MODERN AMERICAN
o
The Veranda 2122 Second St., Fort Myers, 332-2065. verandarestaurant.com. Fort Myers’ grande dame; it’s where to dine on filet mignon and veal surrounded by lush foliage. $$$$ MODERN AMERICAN
ov
Indoor & Outdoor Dining Upscale Island Casual Extensive Wine List Same Great Menu Incomparable Service Pet-Friendly Open for Dinner
7 Days a Week 5 PM - 10 PM Reservations for two or more are encouraged.
(239) 472-6200 11508 Andy Rosse Ln. Captiva Island, FL RestaurantsOnCaptiva.com
ENJOY
TASTE OF THE GULF
DINING GUIDE
THE BEST OF PA R A D I S E
NORTH FORT MYERS
ANYTIME,
Rosy Tomorrows Heritage Farm 8250 Nalle Grade Road, 567-6000. rosy-tomorrows. com. Breakfast and lunch Thursday through Sunday is a unique treat—as you graze, you can see the humanely raised longhorn cattle, hogs, chickens and more. $$
ANYWHERE
MODERN AMERICAN
op
SANIBEL ISL AND Bleu Rendez-Vous French Bistro
2430 Periwinkle Way, 565-1608. bleurendezvous. com. Chef Christian Vivet’s intimate French bistro is lauded for its authentic cuisine. $$$$ FRENCH
o
1244 Periwinkle Way, 4725555. cielo-sanibel.com. The modern American fare is all made in-house at this recently refreshed spot.
$$$$ MODERN AMERICAN
ov
Doc Ford’s Rum Bar & Grille Multiple locations throughout Lee County. docfords. com. Go for the seafood, mojitos and its namesake rum bar. $$$ SEAFOOD
o
The Mad Hatter
6467 Sanibel Captiva Road, 472-0033. madhatterrestaurant.com. Whimsical beachfront fine dining. Arrive early for a glass of wine on the sand. $$$$ MODERN AMERICAN
w 268
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Sweet Melissa’s Café 1625 Periwinkle Way, 4721956. sweetmelissascafe. com. Chef Melissa DonahueTalmage’s creative cuisine is not to be missed—she became Sanibel's first semifinalist for a James Beard Award in 2019. $$$ MODERN AMERICAN
o
T2
Cielo
gulfshorelife.com/app
Mud Bugs Cajun Kitchen 1473 Periwinkle Way, 4722221. mudbugssanibel.com. From the ornate wrought iron balustrade to a menu chock full of Crescent City classics like beignets and po’ boys, everything at this charming spot is designed to harken the French Quarter. $$ MODERN AMERICAN
GULFSHORE LIFE
2340 Periwinkle Way, 5588919. t2traders.com. The younger, more intimate sibling of Traders, this retro-chic spot is home to dishes like short rib flatbreads, curried snapper and house-made bread pudding. $$$ MODERN AMERICAN
o
C AP TIVA ISL AND Keylime Bistro at Captiva Island Inn* 11509 Andy Rosse Lane, 395-4000. keylimebistrocaptiva.com. Colorful, with an island feel, and serving breakfast, lunch and dinner with a full bar. $$$ MODERN AMERICAN
opw
The Mucky Duck 11546 Andy Rosse Lane, 472-3434. muckyduck.com. British pub atmosphere with seafood platters, beers and live music on the beach. $$$ CASUAL
opw RC Otter’s Island Eats* 11506 Andy Rosse Lane, 395-1142. captivaislandinn. com. This family-friendly restaurant serves breakfast, lunch and dinner to the tune of daily live music just steps from the beach. $$ CASUAL
op
Sunshine Seafood Cafe and Wine Bar 11508 Andy Rosse Lane, 472-6200. captivaislandinn. com. A step above the rest of the island’s beachy cafes, with selections such as paella and rack of lamb in a modern yet charming perch. $$$$
Refreshed and Enlivened!!! Experience Innovative Culinary Treasures at...
bha! bha! Persian Bistro
The Jewel of Fifth
“Persian Perfection” -NY Times
www.BhaBhaBistro.com
SEAFOOD
op
C APE COR AL & PINE ISL AND Blu Agave
1404 Cape Coral Parkway E., 471-2075. bluagaverestaurant.com. From tacos and enchiladas to margaritas and flan, this winsome place is tastefully decorated in shades of azul. $$ MEXICAN
o
Cork Soakers Deck & Wine Bar 837 SE 47th Terrace, 5426622. corksoakers.net. A delightfully irreverent tone shows in decor and menu (“The Hangover sandwich”). $$ MODERN AMERICAN
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NAPLES . FT. MYERS . SARASOTA
241 Center Street N, Naples, Florida 34108 239-591-1200 13499 South Cleveland Ave, Ft Myers, Florida 33907 239-344-0037 5459 Fruitville Rd, Sarasota, Florida 34232 941-342-6600 4910 S Tamiami Trail, Sarasota, Florida 34231 941-552-9465
www.DaRuMaRestaurant.com
TASTE OF THE GULF
DINING GUIDE
Fathoms Restaurant & Bar
5785 Cape Harbour Drive, 542-0123. fathomsrestaurant.com. A modern Cape Harbour restaurant serving cuisine with international influences and authentic flavors. $$$$ MODERN AMERICAN
opw
Fish Tale Grill By Merrick Seafood
like “the best I ever ate.” $$$$ SEAFOOD
o
Gather
5971 Silver King Blvd., 673-9939. gathercape. com. Eclectic Tarpon Point Marina spot, from two of the Cape’s most celebrated chefs. $$$ MODERN AMERICAN
opw
1229 SE 47th Terrace, 257-3167. fishtalegrill.com. Starting with fresh fish from the adjacent market, many popular items here—like the coconut shrimp—earn descriptions
Marker 92 Waterfront Bar & Bistro/ Nauti Mermaid 5961 Silver King Blvd., 5415600. Sit outside for views of an open bay and tasty entrees.
Nevermind
927 E. Cape Coral Parkway, 994-3062. nevermindcapecoral.com. A hip spot with seriously good comfort food, strong cocktails and a fun atmosphere.
Point 57 Kitchen & Cocktails
A critically acclaimed menu is the bedrock of this upscale-casual eatery that has emerged as one of Lee County’s best.
$$ MODERN AMERICAN
$$$ MODERN AMERICAN
Pinchers* Multiple locations throughout Collier and Lee counties. pinchersusa.com. Seafood from local fishermen in a casual and family-friendly setting. $$$ SEAFOOD
Rumrunners 5848 Cape Harbour Drive, 542-0200. rumrunnersrestaurant.com. On a picturesque mangrove-lined canal, this laid-back, indoor-outdoor spot offers dependable fare.
o
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$$$ MODERN AMERICAN
opw
$$$ SEAFOOD
Slate’s
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4820 Candia St., 5406800. slatescapecoral.com. New Orleans is evoked in all dishes, from the traditional to the inventive—as well as in the lively jazz lounge.
The Continental is famous for its top-quality steaks, but don’t forget dessert. These cinnamon-sugar doughnuts with salted caramel are not to be missed.
$$$ MODERN AMERICAN
o
Tarpon Lodge Restaurant* 13771 Waterfront Dr., Bokeelia, 283-3999. tarponlodge.com. Imaginatively crafted lunch and dinner in a 1920s fishing lodge overlooking Pine Island Sound.
The Triple Tail Aioli at A Table Apart in Bonita Springs features seared triple tail snapper with Asian aioli, asparagus, steamed white rice and citrus beurre blanc. Like most of the dishes here, this entree fuses influences from throughout the Pacific Rim.
$$$$ MODERN AMERICAN
Courtesy The Continental/Nixon Mae
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Texas Tony’s* 738 SW Pine Island Road, 347-7033. texastonys.com. Enjoy ribs, brisket and a large selection of beer at this eatery from the folks behind Pinchers. $$ BARBECUE
o
g ulf shorelife.com
NO _ 5 0 4
0 2 _ 2 0 21
AGENDA
Acclaimed Naples artist Ran Adler hosts an exhibit at BIG ARTS on Sanibel
Harry De Zitter
through March 14.
ARTS + LEISURE
AGENDA Fill your February calendar with local events, including everything from a socially distanced car show on Fifth Avenue South to a limited-capacity concert at TheatreZone. As conditions are constantly changing due to the COVID-19 pandemic, we recommend you contact the organizations for the latest information.
The opening by-reserva-
Through April 28
tion reception takes place
sion for Collier and Lee residents, you can take in
Juan Diaz at Marco Island
on Feb. 9. “The work in the
Sunset Wednesdays at
the sights—including the
Center for the Arts
exhibit is the response and
Naples Botanical Garden
monumental sculptures
Throughout the month of
interpretation of humani-
Savor cotton candy skies
from the Steve Tobin:
February, catch new multi-
tarian and environmental
at NBG every Wednesday,
Nature Underground
media works by Colombian
matters from a psycholog-
when the site stays open
exhibit—during the
artist Juan Diaz at the Marco
ical viewpoint,” the artist
until 8 p.m., starting Feb.
magical golden hour.
Island Center for the Arts.
says. marcoislandart.org
3. With discounted admis-
naplesgarden.org
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GULFSHORE LIFE
g ulf shorelife.com
Harry De Zitter; Brian Tietz
Through March 2
Feb. 4-7
takes place on Saturday and Sunday, with cars, art and
Cars on Fifth
pop-up vendors lining the
More than 600 muscle,
iconic thoroughfare.
classic and supercars take
naplesferrariclub.com
over Fifth Avenue South for a multiday event benefiting St.
Feb. 5 through March 14
Matthew's House. A reception at the Naples Airport
In Praise of Shadows at
kicks off the weekend on
BIG ARTS
Artist Ran Adler (left) takes his show In Praise of Shadows to Sanibel.
Thursday, followed by a VIP
Ran Adler transforms BIG
Juan Diaz (above) explores humanitarian and environmental issues
auction of 30 cars on Friday.
ARTS’ gallery on Sanibel
through his show at the Marco Island Center for the Arts.
The 17th annual main event
Island, bringing to life a
S AV E T H E DA T E JDRF’S HOPE GALA
CONSERVANCY OF SOUTHWEST FLORIDA’S MAGIC UNDER THE MANGROVES
GRACE PLACE’S CELEBRATION OF GRACE
F E B R UA RY 2 6 , 2 0 2 1 VIRTUAL
MARCH 4, 2021 VIRTUAL
MARCH 27, 2 0 2 1 HYBRID
Join JDRF for the first Hope Gala Virtual Telethon! Streaming live from Elite Jets, the event will feature a silent and live auction, a chance drawing from Yamron Jewelers, local Type 1 heroes, The Ben Allen Band, straight from The Voice, and much more. Help honor our Type 1 diabetes community in style and register today at bidpal.
To honor the beauty of the Magic Hour, the Conservancy of Southwest Florida is hosting the 17th annual Magic Under the Mangroves GalaTM on Thursday, March 4, as a virtual experience. Event Chair, Katrina Lundmark-Kash and Vice Chair, Carol Walter, invite you to participate and protect Southwest Florida’s water, land, wildlife and
Grace Place for Children and Families will hold the third annual Celebration of Grace gala on Saturday, March 27, at The Ritz-Carlton, Naples beach resort. The unforgettable evening will showcase the organization’s mission and celebrate the power of literacy. This year’s literary theme, The Jungle Book, pays homage to the majestic collection of
net/hopegala2021.
future. Presented by Northern Trust. Supporting sponsor: William Raveis Real Estate. Community sponsors: Gulfshore Life, Florida Weekly, Naples Daily News, NBC2 and Waterside Shops.
stories by Rudyard Kipling. Tickets for Celebration of Grace may be purchased for $500 per person at graceplacenaples.org/celebrationofgrace or by calling 239.255.7219. Proceeds from the event will benefit Grace Place’s programs providing pathways out of poverty by educating children and families.
ARTS + LEISURE
AGENDA
1933 essay by Japanese
Feb. 6-7
author Jun’ichiro Tanizaki called In Praise of Shadows.
ArtFest Fort Myers
Through the use of natural
A limited number of 150 art-
materials and lighting that
ists are featured in this year’s
casts dramatic shadows on
ArtFest, along the riverfront
the gallery’s walls, the artist
in downtown Fort Myers. To
says this exhibition is meant
keep artists and attendees
Work from 150 artists, such as Kathleen Murphy Willer’s
to “express the organic
safe at the juried show,
Dandelion Fan Flowers (above) are featured at ArtFest
relationship with the modern
booths are being strategical-
Fort Myers, which returns this year with pandemic-safety
world and the concept and
ly placed for social distanc-
measures and a virtual component.
beauty of impermanence.”
ing, advanced timed-entry
bigarts.org
ticket sales (from $5) will
MARCH 27, 2021
T H E R I T Z - C A R LT O N
Join us for an unforgettable evening celebrating the power of literacy and its ability to unlock new worlds. Our literary theme for this year’s gala pays homage to the majestic collection of stories by Rudyard Kipling, The Jungle Book. This year’s gala will be kept to a limited capacity of in-person guests to ensure social distancing. Please visit goes graceplacenaples.org/events Caption here for more information and to purchase tickets.
distanced performance
and other precautions are
by Italian guitar sensa-
being implemented. Those
tion Pasquale Grasso,
The Mersey Beatles at
is requiring masks and
who can’t attend in person,
performing alongside the
TheatreZone
limiting attendance to 108
can access a virtual festival
Naples Philharmonic Jazz
The Mersey Beatles, a
guests. theatre.zone/show
through Feb. 25.
Orchestra. The Wednes-
Beatles tribute band, has
artfestfortmyers.com
day performance marks
already sold out shows dur-
the fifth instalment of the
ing the past three seasons
All That Jazz series, which
the group has played at
Opera Naples’ Bal á
launched in October
TheatreZone. This time, its
Paris Gala
Artis—Naples: All That
when Artis—Naples re-
Favorites of Naples show
This French-themed affair,
Jazz feat. Pasquale Grasso
sumed its programming.
features hits spanning 40-
benefiting Opera Naples,
Sounds of swinging jazz
artisnaples.org
Feb. 10 Courtesy ArtFest Fort Myers
Feb. 16
allot staggered admission
To safely host this indoor performance, TheatreZone
Feb. 17
plus years of Beatles music,
welcomes guests to a
flow through Hayes Hall
with a special emphasis on
Wednesday evening of
during this intimate, socially
songs local audiences love.
dinner, auctions, music
ARTS + LEISURE
and dancing. Held at the
Feb. 18
Arthrex, Inc. campus this
Design District. Meanwhile,
National Art Show fea-
Semi-Precious displays
tures top national talent
Family and Semi-
creative director Chad
specializing in various
on an outdoor terrace with
Precious at METHOD &
Jensen’s recent work,
mediums. The socially
lakeside views, with 200
CONCEPT
which he created during
distanced juried event,
anticipated guests. Enjoy
Two concurrent shows
pandemic using only tools
hosted by Naples Art,
a performance by featured
launch this month at
and materials available
takes place at Cambier
entertainer Joseph Calleja,
METHOD & CONCEPT.
in his studio. Both run
Park and along Eighth
one of the world’s top
Family—a group exhibit
through April. methodan-
Street South. The event
tenors, joined by Opera
featuring mixed-media
dconcept.com
is free with a suggested
Naples artistic and music
artists and designers—
director Ramón Tebar, who
kicks off the gallery’s
conducts the orchestra.
inaugural season at its
operanaples.org
new home within The
Naples National Art Show
Collective in the Naples
In its 42nd year, the Naples
NEW DATE! APRIL 16, 2021
year, the event takes place
donation of $10 to supFeb. 20-21
port the organization’s educational programs. naplesart.org
Courtesy METHOD & CONCEPT, Opera Naples
AGENDA
THE BRITISH INVASION G o l i s a n o C h i l d r e n ’s M u s e u m o f N a p l e s
HEAR YE! HEAR YE! HEAR YE! ARE YOU READY FOR A BRITISH INVASION! Get ready to ROCK with sounds from your favorite Brits; the Beatles, Sir Elton, Freddi Mercury, Annie Lennox, and MORE at the annual fundraising gala. Buy your tickets NOW. This event will sell-out! Learn more at CMON.ORG. HOSTED BY LINDSEY SABLAN & COREY LAZAR | FEATURING JESSIE’S GIRL | MEDIA SPONSOR GULFSHORE LIFE
ONE EVENT, TWO WAYS TO SUPPORT LIVE SPONSORSHIP | VIRTUAL SPONSORSHIP All proceeds benefit the Golisano Children’s Museum of Naples and its mission to provide an environment where children and families play, learn and dream. For more information, contact: Marie Rubenstien 239.260.1604 | developement@cmon.org.
Naples gallery METHOD & CONCEPT hosts two exhibits—Family and Semi-Precious—through April. Further uptown, Opera Naples’ Parisian-themed gala takes place at Arthrex’s campus on Feb. 17 and features Joseph Calleja, one of the world’s top tenors.
Get connected to the arts! Online • Onsite • Outdoors - at the Alliance for the Arts! Enjoy interactive art classes and events from the comfort of your home with our online offerings or get creative and inspired onsite with gallery exhibits, a weekly farmer's market, outdoor theatre, classes and more!
• ArtInLee.org • 239-939-2787 • 10091 McGregor Blvd. Fort Myers •
KOT 21 Join Us For a Fun Filled Evening
ARTS + LEISURE
AGENDA
Keep On TrucKin’ | 2021
March 15, 2021 6:00 pM
Feb. 27
All Proceeds Supporting Local Cancer Patients and Their Families
Florida Rep Fundraiser Gala at Caloosa Sound
Celebration Park, Naples
Celebrating 23 years of
Luis Otero, Chair
entertaining the Fort Myers
! D n a B n e L L a n e B rOcK WiTh
community with Broadway-quality theater, Florida Rep hosts its annual gala at the recently renovated Caloosa Sound Convention Center. “The gala is our No. 1 fundraising event of the
General Admission - $300
year,” says Greg Longenhagen, Florida Rep’s artistic
For additional opportunities including sponsorships, advertising or donations please contact the Cancer Alliance of Naples at 239-643-4673 or visit cancerallianceofnaples.org
director. “We’re especially grateful at this time because we don’t have the ticket sales from this past year to
All CDC guidelines will be enforced at the time of the event.
support the upcoming 2021 season, which is going to be fantastic.” floridarep.org
278
GULFSHORE LIFE
Read ership Survey Tel l us a bo u t yo u + e n te r to w in
T H E A R T - F I L L E D L I F E
THE
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ARA OF P
DISE
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+AT HOME WITH SOUTHWEST FLORIDA COLLECTORS AND ARTISTS
THE COLLECTIVE: NAPLES' NEWEST HUB FOR LUXURY ARCHITECTURE AND DESIGN THE STYLISH D’AMICO RESTAURANT EMPIRE
BR AT CE LE E, BE EN RA D IS W E’ VE IN PA LI FE
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V isit gulfshorel i fe .com /su rv e y to take ou r re ade r su rv e y and e n te r to wi n a $250 gi ft card
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PARTING SHOT
I SSU E March 1984
ED I T O R Molly J. Burns
S T O RY T he y Don’t Do Windows—Yet
MR. ROBOT We used to think the future would be filled with flying cars, self-tying laces and talking robots. In 1984, our home entertainment columnist predicted that TOPO—a personal robot that could be made to dance, draw and pass around drinks—would soon be commonplace. But while we may not have four-foot-tall party robots or live in a place that looks like Blade Runner or The Fifth Element, our writer wasn’t too far off. After all, we now have bots that clean our floors, pocket-sized computers and several companies (including Toyota, Uber and Boeing) that are tinkering with
280
GULFSHORE LIFE
GL Archives
various forms of flying vehicles. Let’s see what the next four decades brings!
g ulf shorelife.com
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