Beef ragu recipe

Indulge in the rich flavors of a homemade beef ragu. Try this mouthwatering recipe and savor a hearty and satisfying meal that will leave you wanting more.
When you need a hearty yet simple family-friendly meal, this delicious Beef Ragù recipe made with tender beef, homemade pasta sauce, and pappardelle checks all the boxes! You’ll love the rich tomato sauce poured over your favorite pasta. Serve with a green salad and a crusty loaf of bread for a filling meal! Pasta, Beef Recipes, Homemade Beef, Slow Cooked Beef, Easy Beef, Beef Ragu Recipe, Meat Sauce Recipes, Beef Ragu, Beef Pasta

Feed your family a hearty yet simple family-friendly meal with this delicious Beef Ragù recipe. Made with tender beef, homemade pasta sauce, and pappardelle, it checks all the boxes! You’ll love the rich tomato sauce poured over your favorite pasta. Serve with a green salad and a crusty loaf of bread for a filling meal!

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PrairiePaper+Co
Pasta, Pasta Bread, Bread Sandwich, Bread, Le Creuset Recipes, Sandwich Lunch, Crepe Cake Recipe, Trifle Recipe, Bundt Cakes Recipes

For many, a big pot of hearty ragu bubbling gently on the stovetop conjures up images of Sunday family dinners. While every family has their own special recipe, our version features beef chuck that is simmered in a rich tomato, herb and red wine sauce until it is fall apart tender. While it’s especially comforting on a cold, winter day, it’s the ultimate comfort food any time of year.

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Terry Kamp
Italian Recipes, Pasta, Sauces, Healthy Recipes, Italian Recipes Authentic, Italian Dishes, Italian Recipes Traditional, Italian Beef, Ragu Sauce Recipes

A classic Italian beef ragu that's easy and packed full of flavour! This ground beef ragu is made using only a few simple ingredients and can be used in so many ways. Toss it with fresh tagliatelle pasta, make it into lasagne with bechamel sauce or use it as a filling for homemade ravioli for a truly authentic Italian meal. Find step by step photos and instructions below.

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Jocelyne Aubertin
Gnocchi, Slow Cooker, Pasta, Beef, Beef Recipes, Beef Ragu Recipe, Beef Ragu, Beef Pasta, Braised Beef

“Ragu” is a broad term used to describe a rich, slowly cooked Italian meat sauce. It’s hearty, intensely flavorful, &, unlike a slowly simmered marinara or tomato sauce, ragu is all about the meat (or a meaty ingredient, like mushrooms!). I learned how to cook ragu 10+ years ago, working at a fine dining Northern Italian restaurant. To this day, it’s one of my favorite things to cook! We’ve shared many ragu recipes over the years here on PWWB, & we're adding to the collection today with this…

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Jennifer Daw