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  • Höfðingi (Icelandic pronunciation: [ˈhœvðiɲcɪ], chieftain) is a type of Icelandic cheese, described as a "creamy-soft, almost runny cheese with a white...
    1 KB (80 words) - 00:32, 5 December 2021
  • When Fenugreek or Methi plants are harvested as microgreens they are referred to as Samudra Methi. This nomenclature is typical to places in and around...
    895 bytes (114 words) - 03:08, 24 October 2014