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Vegetarian and vegan dietary practices vary among countries. Differences include food standards, laws, and general cultural attitudes toward vegetarian...

Hope and Anchor is a pub and upstairs theatre (The Hope Theatre) on Upper Street, in the London Borough of Islington which first opened its doors in 1880...

Vitis labrusca, the fox grape, is a species of grapevines belonging to the Vitis genus in the flowering plant family Vitaceae. The vines are native to...

The origins of the Rambo apple cultivar are unknown. It may date back to the American colony of New Sweden, when in 1637 Peter Gunnarsson Rambo, a Swedish...

Diyabath is a cold soup, traditionally consumed by the indigenous people of Sri Lanka as a breakfast item. It is made from rice left overnight to ferment...

Hyuganatsu (Citrus tamurana, Japanese: 日向夏) is a citrus fruit and plant grown in Japan. The name comes from Hyūga, the ancient name of Miyazaki Prefecture...

A mandelo (or Mandalo, also known as a "cocktail grapefruit") is a citrus fruit that is smaller than a grapefruit, has yellow or yellow-green coloured...

Corn wet-milling is a process of breaking corn kernels into their component parts: corn oil, protein, corn starch, and fiber. It uses water and a series...

The glassworts are various succulent, annual halophytic plants, that is, plants that thrive in saline environments, such as seacoasts and salt marshes...

Tragopogon porrifolius is a plant cultivated for its ornamental flower and edible root. It also grows wild in many places and is one of the most widely...

Julián Serrano is a Spanish chef who lives and works in the United States. He first gained attention in San Francisco and is now most active in Las Vegas...

A grapefruit spoon is a utensil usually similar in design to a teaspoon that tapers to a sharp edge or teeth, the intent of the front serration being to...

Cinnaholic is an American cinnamon roll bakery franchise founded in 2010 in Berkeley, California. The company is known for its made-to-order, gourmet vegan...

Peanut chutney is a mildly spicy chutney side dish, originating from the Indian subcontinent, that can be used with several snack foods and breakfast foods...