Caramel

This easy homemade caramel sauce only requires 3 simple ingredients and 10 minutes of your time. Its irresistible flavor and nutty aroma will make you want to put it on everything from cheesecake, cake and cupcakes, to ice cream and cookies. Skip the store-bought stuff. This is so much better.

Follow this easy recipe to make homemade caramel sauce - salted or not. It only takes 10 minutes and 5 simple ingredients. Then drizzle it on everything!

Homemade Caramel - So soft, creamy and delicious is how I would describe this tasty treat! This homemade caramel recipe is the best homemade caramel ever!

Print Recipe Grandma Blanche’s Homemade Caramels. Y’all this is one of my most treasured memories and recipes. It is my great grandma Blanche’s recipe for caramels. She made these every year for Christmas and grandma Jean and mom also used her recipe each year to do them as well. Mom and I are the only ones left in our family making them that I know of. I always looked forward as a child going to her house for cookies and candies that she always had for us. But Christmas was extra special…

Buttery, silky smooth and easy to make! These are THE BEST Soft Homemade Caramels and my favorite thing to make for Christmas each year!

Simply put, this Salted Maple Caramel is totally heavenly - it's just like spoonable maple fudge! So delicious, you'll want to bathe in it!

This caramel sauce is so creamy and smooth! It comes together quickly and uses just a few ingredients. I love the tang that the lemon adds. This sauce is the perfect topping for ice cream, crisps or cobbler, a fall cake, or your spoon.

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The addition of one simple ingredient guarantees success.

This Salted Caramel Sauce is quick and easy to make at home with only 5 ingredients! It will keep in the fridge for a few weeks, ready to pour over your favourite desserts.