Breakfast half baked harvest

Warming vanilla bourbon egg custard, nutty browned butter + sweet cinnamon sugar. Top with whipped mascarpone and a drizzle of maple!

Prep this croissant bake in advance, then bake it off just before you’re ready to serve. Perfect for holiday entertaining!

Crispy Parmesan and Pesto Egg in a Bagel. A fun twist on the bagel sandwich, that might just be even more delicious. Crispy parmesan cheese, basil pesto, seeded bagels, and perfectly cooked sunny side up eggs. Serve yours up with avocado and herbs and you’ll have a great breakfast to enjoy any day of the week.

Soft scrambled eggs, crispy bacon, chipotle peppers, cheese, and spinach, all stuffed into flour tortillas and cooked until golden. Top these quesadillas with a spicy avocado for a complete breakfast. Perfect for storing in the freezer to have on hand for busy mornings.

Soft scrambled eggs, fontina cheese, and basil pesto all sandwiched together between two slices of sourdough bread, then pan cooked and finished off with a drizzle of sweet honey.

Leftover mashed potatoes, mixed with two cheeses, baby spinach, and crispy bacon. Then topped off with eggs and baked until the eggs are just set. Finish off with a sprinkle of everything bagel spice and fresh herbs. This is the easiest, most delicious, feed-a-crowd breakfast.

Not only is this french toast incredibly easy, it's also better than any other french toast you've ever had. Soft, buttery, sweet, and filled with blackberry jam, ricotta cheese and fresh blackberries. It's the perfect brunch entrée for both spring and summer gatherings.

Minnesota - breakfast burrito

My Favorite Healthy Recipes for 2024 | halfbakedharvest.com

Prep this croissant bake in advance, then bake it off just before you’re ready to serve. Perfect for holiday entertaining!