PHARMACEUTICAL TECHNOLOGY
Near Infrared Spectroscopy of Magnesium Stearate
Hydrates and Multivariate Calibration of
Pseudopolymorph Composition
JOHN F. KAUFFMAN,1 VENKAT TUMULURI,1 CHANGNING GUO,1 JOHN A. SPENCER,1
WILLIAM H. DOUB,1 GARY A. NICHOLS,2 SCOT R. RANDLE,2 STEPHEN WU2
1
FDA, CDER, Division of Pharmaceutical Analysis, 1114 Market St., St. Louis, Missouri 63101
2
Pharmaceutical R&D, Tyco Healthcare Group, Mallinckrodt Division, 385 Marshall Ave., St. Louis, Missouri 63119-1831
Received 5 December 2006; revised 2 February 2007; accepted 8 March 2007
Published online in Wiley InterScience (www.interscience.wiley.com). DOI 10.1002/jps.21006
ABSTRACT: Samples of magnesium stearate monohydrate and dihydrate were used to
prepare standard mixtures of known pseudopolymorphic composition. Near infrared
spectra (NIR) of the standard mixtures were measured to develop multivariate calibration models for the pseudopolymorphic composition of magnesium stearate by partial
least squares (PLS) regression. Magnesium stearate hydrate compositions of the standard mixtures were compared against the hydrate composition based on thermogravimetric analysis (TGA). The mixture compositions determined from TGA mass loss on
drying (LOD) measurements were found to be inaccurate. PLS regression was applied to
the TGA thermograms of the standard mixtures to generate more accurate reference
values, and this model was then applied to a set of validation samples. Application of
the NIR PLS model to the validation sample set resulted in precise estimates of sample
pseudopolymorphic composition when compared to the TGA PLS reference values. The
NIR PLS model was found to be more sensitive than TGA LOD to small quantities of
hydrates, and the TGA PLS model was also found to be more sensitive that TGA LOD.
The results demonstrate the challenges and opportunities that arise when rapid,
nondestructive spectroscopic methods depend on insensitive or inaccurate reference
methods for development of multivariate calibration models. ß 2007 Wiley-Liss, Inc. and
the American Pharmacists Association J Pharm Sci 97:2757–2767, 2008
Keywords: hydrate; near infrared spectroscopy; partial least squares regression;
multivariate calibration; pseudopolymorphs; thermogravimetric analysis
INTRODUCTION
Though magnesium stearate (MgSt) has been
widely used as a solid lubricant in pharmaceutical
Correspondence to: John F. Kauffman (Telephone: 314-5392168; Fax: 314-539-2113;
E-mail: John.Kauffman@fda.hhs.gov)
Journal of Pharmaceutical Sciences, Vol. 97, 2757–2767 (2008)
ß 2007 Wiley-Liss, Inc. and the American Pharmacists Association
tableting for decades, it continues to pose problems for formulators. Several studies have
shown that the physical properties and lubricity
of MgSt vary from manufacturer to manufacturer,
and from lot to lot.1,2 MgSt has also been identified
as a potential dissolution retardant, due to its
propensity to coat the surface of polar particles of
active pharmaceutical ingredients (APIs) and
render their surfaces hydrophobic.3,4 To complicate matters, MgSt has been shown to reduce the
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KAUFFMAN ET AL.
tensile strength of tablets, and the magnitude of
this effect depends on the mode of deformation
(plastic or elastic) during compaction.5–9 Recently,
Rao et al.2 have reviewed the influence of the bulk,
particulate and molecular properties of MgSt on
lubrication efficiency, and they argue that solid
state properties at all three length scales must be
controlled in order to predict the behavior of
the lubricant. Both bulk properties (e.g., density,
porosity and accessible surface area) and particulate properties (e.g., crystal habit, particle size
distribution and aggregation state) influence
lubrication efficiency by mediating the ability of
the lubricant to disperse throughout the formulation, and interact with the surfaces of the
tableting equipment. Some of the bulk and
particulate properties (e.g., density and particle
size distribution) can be adjusted by processing
MgSt after manufacture, however the molecular
level properties (e.g., fatty acid composition and
hydration state) are generally established at the
time of manufacture, and these in turn affect some
of the bulk and particulate properties such as
crystal habit and porosity. Thus the molecular
level properties are expected to be critical quality
attributes with respect to lubrication efficiency.
It has been hypothesized that when MgSt has
a high dihydrate content, the lubricity of the
formulation is increased.1,2,10 The common physical explanation for this phenomenon is that the
water of crystallization of magnesium stearate
dihydrate (MgSt-D) increases the intermolecular
distances between lamellar layers in comparison
to magnesium stearate monohydrate (MgSt-M),
and thereby reduces the resistance of the MgSt
particles to shearing forces.1,10 However, the
evidence supporting this hypothesis is primarily
anecdotal. Though several studies have been
performed that show a correlation between
efficient lubrication and an increase in magnesium stearate dihydrate (MgSt-D) fraction, few
studies are available in which the hydration state
of MgSt is well controlled.1,2,10,11 One issue
preventing the systematic investigation of the
hydrate dependence of MgSt lubrication efficiency
is the lack of a simple, robust method for making
quantitative measurement of the pseudopolymorphic composition of commercially available
magnesium stearates. Typically, powder X-ray
diffraction (PXRD), differential scanning calorimetry (DSC), and thermogravimetric analysis
(TGA) are used to establish the composition of
mixed hydrates of MgSt.2,11 Though these methods are adequate to characterize the MgSt
JOURNAL OF PHARMACEUTICAL SCIENCES, VOL. 97, NO. 7, JULY 2008
composition, they are time consuming, insensitive
to small variations in hydration state, and
typically utilize very small amounts of material,
leading to potential sampling problems.
The purpose of this article is to develop
near infrared (NIR) spectroscopy as a tool for
quantitative assessment of the pseudopolymorphic composition of pharmaceutical grade
MgSt. Samples of MgSt-M and MgSt-D were
manufactured, and mixtures of these compounds
were prepared as composition standards. NIR
spectra of the mixtures were measured, and the
spectra were calibrated to the known composition
of the mixtures using partial least squares
regression. The accuracy of the model developed
with the standard samples was evaluated by
applying it to the prediction of mixture compositions of several validation samples. The results
indicate that NIR spectroscopy with chemometric
calibration is an accurate and robust method for
determination of the pseudopolymorphic composition of MgSt mixtures composed of the monohydrate and dihydrate.
METHODS
In this article, we adhere to the USP/NF definition
of magnesium stearate, in which the fatty acid
content of the starting material is no less than
40% stearic acid, and the sum of stearic and
palmitic acids comprise no less than 90% of the
material. The terms MgSt, MgSt-M, and MgSt-D
denote the magnesium salts of these fatty acid
mixtures. The reported hydrate compositions are
computed from the average Molar Mass of the
material based on the measured stearate and
palmitate composition of each sample. Thus, 100%
MgSt-M and MgSt-D denote samples with 1 and
2 water molecules per Mg ion, respectively, and
the number of Mg ions is computed from the
average Molar Mass of the fatty acid Mg salt
mixture. Hereafter, the term mixture will denote
mixtures of MgSt-M and MgSt-D, unless fatty acid
mixture is stated explicitly.
Preparation and Characterization of Hydrates
MgSt monohydrate and dihydrate were prepared
from stearic acid.11,12 The fatty acid composition of
the MgSt was determined by gas chromatography
as the fatty acid methyl esters as described in the
USP/NF monograph for magnesium stearate.
Samples of MgSt-M and MgSt-D were prepared,
and characterized by PXRD, DSC, and TGA. DSC
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NEAR INFRARED SPECTROSCOPY OF MAGNESIUM STEARATE
measurements were performed with a TA Instruments Q100 DSC, over the 25–1508C range with a
scan rate of 28C per minute. Aluminum crimp pans
with pinhole lids were used for all measurements,
and the instrument was calibrated with indium
prior to the measurements. TGA measurements
were made with a TA Instruments Q50 TGA using
a scan rate of 58C per minute. The crystal structure
of the MgSt-M and MgSt-D samples were confirmed by PXRD, measured with a Siemens D500
X-ray diffractometer over the range of 2u ¼ 28 to 408
using a 0.028 step size and 1 s per step integration
time. The diffractograms were consistent with
the published powder patterns of MgSt-M and
MgSt-D.11
Preparation of Standards
The complete sample set examined in this article
consisted of 10 standard mixtures and 14 validation samples. After correcting for nonassociated
water, the MgSt-M and MgSt-D stock materials
used for standard mixture preparation were
found by TGA to contain 92.0% monohydrate
and 0% dihydrate, and 95.4% dihydrate and
0% monohydrate, respectively. Approximately
250 mg of each standard mixture was prepared
by weighing the appropriate amount of MgSt-M
and MgSt-D stock materials into a plastic mixing
vial. The mixtures were then homogenized for
2 min by random mixing using a SPEX Mixer/Mill.
Milling balls were not used during this operation
to avoid altering the particle size distribution of
the mixtures. Subsequent particle size measurements verified that the particle size was not
altered by the mixing process. The homogenized
mixtures were then delivered to clear glass vials
for NIR analysis. Monohydrate/dihydrate standard mixtures were prepared from the 92.0%
MgSt-M and 95.4% MgSt-D samples described
above, with compositions of 0, 5.3, 10.2, 24.7, 39.8,
60.8, 75.0, 90.8, 95.0, and 100 percent MgSt-D by
mass. The compositions of the resulting mixtures
ranged from 92% to 0% MgSt-M and 0% to 95.4%
MgSt-D, and are specified as ‘‘Prepared Composition’’ in Table 1. Standard mixture samples are
labeled S1 through S10 in order of increasing
MgSt-D composition, and validation samples are
labeled V1 through V14 in Tables 2 and 3. All
samples were prepared from fatty acid mixtures
containing 66% stearic acid and 30% palmitic
acid, except validation samples V1, V2, and V3,
which were prepared from fatty acid mixtures
containing 90% stearic acid and 5% palmitic acid.
DOI 10.1002/jps
2759
The validation sample set includes three mixed
hydrate samples that were coprecipitated in the
manufacturing process (samples V1, V2, and V3),
eight MgSt-M samples with median particle sizes
varying from 3 to 10 microns (samples V4 through
V11), and three MgSt-D samples with particle
sizes varying from 2 to 3 microns (samples V12
through V14).
Near Infrared Spectroscopy
NIR spectra were measured with a ThermoNicolet
Antaris Near Infrared Analyzer at 8 cm1 resolution. Each spectrum was generated from 16 scans
in diffuse reflectance mode measured through the
bottom of a clear glass vial. Near infrared spectra
of the standards and coprecipitated validation
samples were replicated four times. Two sets
of replicate measurements were collected in a
systematic order from one extreme in dihydrate
concentration to the other, and two sets were
collected in random order. One of the sets of
randomly selected samples was measured after
first shaking the glass vial, and then tapping it to
compact it into the bottom of the vial. Replicate
measurements were used to evaluate the impact
of spectral variation on the calibration model, as
well as the ability of spectral preprocessing to
suppress spectral variation.
Multivariate Calibration
The standard mixture samples were used as
the training set for calibration of NIR spectra
and TGA thermograms to the pseudopolymorphic
content of MgSt. Partial least squares (PLS)
regression analysis was performed using
Pirouette1 3.1(Infometrix, Inc., Bothell, WA).
The PLS models were then used to predict the
hydrate compositions of the validation samples.
Details of the chemometric models and their application for prediction of MgSt hydrate composition are presented in ‘‘Results and Discussion.’’
Particle Size Determination
The particle size distributions of all 24 samples
were determined using a Malvern series 2600
laser diffraction system (Malvern Instruments
Ltd, Malvern, Worcestershire, UK) equipped with
a 63-mm lens (size range from 1.2 to 118 mm)
and PS1 stirred cell. Isopropanol was used as
dispersant agent. A small amount of a MgSt/
isopropanol slurry was gradually added to
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KAUFFMAN ET AL.
Table 1. Mg Stearate Hydrate Compositions of the Standard Mixtures
TGA LODb,c
Prepared Composition
Sample
Namea
S1
S2
S3
S4
S5
S6
S7
S8
S9
S10
TGA PLS Validationd
Median Particle
Size (microns)
Mass%
Monohydrate
Mass%
Dihydrate
Mass%
Monohydrate
Mass%
Dihydrate
Mass%
Monohydrate
Mass%
Dihydrate
10.6
10.9
10.9
11.9
12.7
13.3
13.3
14.9
14.1
14.3
92.0
87.1
82.6
69.3
55.4
36.1
23.0
8.5
4.6
0.0
0.0
5.1
9.7
23.6
38.0
58.0
71.6
86.6
90.7
95.4
92.0
79.9
74.1
63.0
51.6
35.3
23.6
11.4
8.3
0.0
0.0
9.7
14.5
27.3
40.3
58.4
70.1
84.5
88.3
95.4
92.7
86.7
82.0
69.4
55.3
35.5
23.1
8.3
5.0
0.75
0.67
5.4
10.4
23.5
38.0
58.6
71.5
86.8
90.3
94.6
a
Sample names are described in Section ‘‘Methods.’’ The fatty acid composition of these samples is 66% stearic acid and 30%
palmitic acid.
b
Measured hydrate fractions were corrected for the mass of free water by dividing by one minus the fractional loss on drying due to
unassociated water.
c
The theoretical loss on drying of pure monohydrate and dihydrate samples is 3.04% and 5.9%, respectively.
d
Predicted MgSt hydrate compositions from the leave-one-out cross validation computation. The extreme values of each hydrate
show the largest residual error, 0.7%. This is expected, because the leave-on-out validation extrapolates the extreme values when
they are left out of the calibration set.
the stirred cell filled with dispersant until the
obscuration was in the range of 0.2–0.3. The
sample was stirred for 2 min before taking
the measurement. The median particle sizes of
the standard mixtures and validation samples are
shown in Tables 1 and 2, respectively.
RESULTS AND DISCUSSION
The TGA traces for the standard mixtures and the
coprecipitated validation samples are shown in
Figure 1. The validation sample traces are offset
by 2% for clarity. The MgSt-M sample loses
Table 2. Mg Stearate Hydrate Compositions of the Validation Samples
TGA LODb,c
Sample
Namea
V13
V23
V33
V4
V5
V6
V7
V8
V9
V10
V11
V12
V13
V14
TGA PLS
Median Particle
Size (microns)
Mass%
Monohydrate
Mass%
Dihydrate
Mass%
Monohydrate
Mass%
Dihydrate
21.1
21.4
20.0
7.0
9.9
9.0
9.6
8.3
2.8
3.1
3.0
2.1
3.1
2.1
98.9
52.6
50.2
92.2
94.0
93.8
96.2
92.7
92.7
93.5
92.6
0.0
0.0
0.0
0.0
33.3
39.2
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
93.1
94.1
94.6
85.6
68.1
60.1
88.6
89.0
89.1
87.3
88.6
90.0
90.9
91.3
4.0
5.6
2.0
6.6
24.7
33.1
3.3
3.0
2.8
4.8
3.4
1.9
1.1
0.6
91.3
89.6
93.4
a
Sample names are described in Section ‘‘Methods.’’ The fatty acid composition of these samples is 66% stearic acid and 30%
palmitic acid, except samples V1, V2, and V3, which are 90% stearic acid and 5% plamitic acid.
b
Measured hydrate fractions were corrected for the mass of free water by dividing by one minus the fractional loss on drying due to
unassociated water.
c
When the fatty acid composition of the samples is 90% stearic acid and 5% palmitic acid, the theoretical loss on drying of pure
monohydrate and dihydrate samples is 2.97% and 5.77%, respectively.
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Table 3. Predicted Mg Stearate Hydrate Compositions of Validation Samples Based on NIR PLS Model
Monohydrate Predictionsb
Sample Namea
V1
V1
V1
V1
V2
V2
V2
V2
V3
V3
V3
V3
V4
V5
V6
V7
V8
V9
V10
V11
V12
V13
V14
RMSEC
RMSECV
RMSEP
RMSEP
Dihydrate Predictionsb
Replicate
None
Derivative
MSC
SNV
None
1
2
3
4
1
2
3
4
1
2
3
4
1
1
1
1
1
1
1
1
1
1
1
90%
90%
90%
90%
68%
68%
68%
67%
62%
62%
62%
61%
89%
89%
90%
93%
91%
85%
86%
87%
9%
5%
4%
1%
1%
9.6%
3.2%
89%
89%
89%
89%
63%
63%
64%
65%
58%
58%
58%
59%
89%
88%
91%
90%
89%
85%
86%
85%
10%
9%
8%
1%
1%
8.6%
3.7%
86%
86%
86%
86%
61%
61%
61%
60%
56%
56%
56%
55%
92%
91%
92%
92%
92%
89%
90%
90%
4%
2%
2%
0.36%
0.44%
7.1%
3.8%
85%
86%
86%
86%
65%
65%
65%
66%
60%
60%
60%
60%
92%
92%
92%
95%
94%
98%
99%
100%
4%
1%
2%
0.42%
1.16%
9.0%
4.1%
2%
2%
2%
3%
25%
25%
25%
26%
31%
31%
31%
32%
3%
4%
2%
1%
1%
7%
7%
5%
87%
90%
91%
0.85%
1.18%
5.7%
3.2%
TGA LOD
TGA PLS
Derivative
4%
4%
4%
3%
30%
30%
30%
28%
35%
35%
35%
34%
3%
4%
1%
2%
3%
7%
6%
7%
85%
86%
87%
0.82%
1.30%
4.9%
3.8%
MSC
SNV
6%
6%
6%
6%
32%
32%
32%
33%
37%
37%
37%
38%
0%
1%
0%
0%
0%
3%
2%
2%
92%
93%
93%
0.38%
0.46%
2.9%
4.0%
7%
7%
7%
6%
28%
28%
28%
27%
34%
34%
33%
33%
0%
0%
1%
3%
2%
7%
7%
8%
92%
94%
94%
0.86%
1.16%
4.3%
2.3%
a
Sample names are described in Section ‘‘Methods.’’
Predictions are from PLS models of NIR spectra following different preprocessing procedures. The same procedure is applied to
MgSt-M and MgSt-D for each model.
b
unassociated water over the 25–508C range,
whereas its water of crystallization is eliminated
over the 90–1108C range. MgSt-D loses water over
the 70–908C range, and the TGA thermogram
shows no evidence for loss of unassociated water.
These observations are consistent with the recent
work of Sharpe, et al.12 Onset of the elimination of
water from the dihydrate of coprecipitated validation samples is shifted by about 58C relative to the
mixture standard thermograms, whereas the
MgSt-M water loss from the validation samples
is nearly identical to that of the standard
mixtures. Particle size differences between the
validation samples and standard mixtures may be
responsible for this effect. Analysis of individual
TGA thermograms was conducted by attributing
mass loss on drying (LOD) to either the monohydrate or dihydrate depending upon the temperature at which the loss occurred. The inflection
DOI 10.1002/jps
point between the features due to the two hydrates (as determined by the first derivative of the
TGA curve) was used to divide the monohydrate
and dihydrate contributions to the loss on drying.
The known compositions determined from the
masses of stock materials added to each standard
mixture (Prepared Composition) and the compositions determined from LOD measurements of
individual TGA thermograms (TGA LOD) are
presented in Table 1.
One of the central issues in developing predictive chemometric models is the determination
of reference values for the training set standards
and validation samples. The reference values are
necessary for the development of accurate calibration models and the evaluation of the accuracy
of the predictive chemometric model. Table 1
indicates that the hydrate compositions determined directly from TGA LOD are not accurate.
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KAUFFMAN ET AL.
Figure 1. TGA thermograms of standard mixtures of MgSt-M and MgSt-D of known
composition. Nominally pure components exhibit sigmoidal curves; whereas, mixtures
exhibit curves that appear as the sum of two sigmoids. An offset of 2% has been added to
the thermograms of the validation samples for clarity.
TGA LOD compositions tend to underestimate
the amount of the major component and overestimate the amount of the minor component
in the mixtures. Comparison of TGA LOD to
‘‘Prepared Compositions’’ results in a root mean
square error of prediction (RMSEP) of 5% and 3%
for MgSt-M and MgSt-D, respectively, for the TGA
LOD method, and the maximum errors observed
are 9% and 5% for MgSt-M and MgSt-D, respectively. Therefore a method for correcting the
TGA values must be developed in order to derive
accurate reference values for the validation samples.
TGA thermograms of the standard mixtures
were calibrated to their known hydrate compositions using partial least squares (PLS) regression.
No preprocessing was applied, and the data was
not mean centered prior to analysis. This treatment resulted in the most accurate predictions.
The optimum model included four factors, and the
root mean squared error of calibration (RMSEC)
of the four-factor model was 0.2% for both MgSt-M
and MgSt-D. Hydrate compositions of standard
mixtures predicted by leave-one-out cross validation (LOOCV) are given in Table 1, and the RMS
error of cross validation (RMSECV) was 0.5% for
both MgSt-M and MgSt-D. The largest residual
errors in the LOOCV are approximately 0.7%,
JOURNAL OF PHARMACEUTICAL SCIENCES, VOL. 97, NO. 7, JULY 2008
which are observed at the extreme values, where
the LOOCV procedure must extrapolate to compute the hydrate compositions. All measures of
the error between the ‘‘Prepared Compositions’’
and the calibrated compositions are reduced
substantially when the TGA PLS model is applied
to the TGA thermograms of the standard mixtures.
The TGA PLS model was applied to the TGA
thermograms of the validation samples in order to
assign reference values to the hydrate compositions of these samples, and the results are
displayed in Table 2. Also shown in Table 2 are
the hydrate compositions determined from TGA
LOD calculations of individual TGA thermograms
of the validation samples. Sample V1 is particularly intriguing, because the LOD measurement
indicates that it is 99% MgSt-M, but the TGA PLS
model predicts that it contains nearly 7% dihydrate. Figure 2 shows the DSC thermogram for
sample V1. The small peak at 1208C has been
assigned to the melting transition of the phase
formed by dehydration of MgSt-D, whereas
the large peak at 1308C is the melting transition
of the phase formed by dehydration of MgSt-M.
The inset in Figure 2 shows a comparison of the
TGA thermograms of the 0% dihydrate validation
DOI 10.1002/jps
NEAR INFRARED SPECTROSCOPY OF MAGNESIUM STEARATE
2763
Figure 2. DSC thermogram of the 0% dihydrate validation sample. Inset: Comparison
of the TGA thermograms of the 0% dihydrate validation sample and the 100% monohydrate standard mixture.
sample (sample V1) and the 100% monohydrate
standard mixture sample (sample S1), and highlights subtle differences between the thermograms including earlier onset of mass loss,
shallower slope and larger total mass loss in the
thermogram of sample V1. The DSC mass loss
feature at 958C is also broader than that observed
in pure MgSt-M, and is shifted to lower temperature, indicating that mass loss occurs from
both MgSt-M and MgSt-D in this sample. These
observations are consistent with the TGA PLS
prediction that validation sample V1 contains
MgSt-D, indicating that chemometric modeling
of TGA thermograms can increase the sensitivity
of this method to the presence of small amounts of
the minor hydrate.
Figure 3 displays NIR spectra of the complete
set of standard mixtures. The data have been
preprocessed by multiplicative scatter correction
(MSC),13–15 which suppresses baseline variation.
The NIR spectrum of MgSt-M has a sharp feature
at 7045 cm1, and a broader feature at 5185 cm1.
As the MgSt-D fraction in the mixture increases,
the 7045 cm1 feature diminishes in intensity,
and the 5185 cm1 feature shifts toward
5100 cm1, which is the peak of a broad MgSt-D
feature. These are the regions where the mixture
spectra show the strongest systematic variation
with increasing MgSt-D composition. The broad
DOI 10.1002/jps
features in the 8200 cm1 range and the
6000 cm1 to 5300 cm1 range have been
attributed to the glass vials that contain the
sample. Principal component analysis (PCA) was
performed on the entire set of 40 calibration
mixture NIR spectra before and after preprocessing, and scores on the first two principal
components are plotted against one another in
Figure 4. Before preprocessing (Fig. 4A), the
scores of three of the four spectra fall within a
relatively narrow range of one another for each of
the mixtures, however the scores for spectra
measured after shaking and tapping are displaced
along the Factor 1 axis. This indicates that density
changes due to shaking and tapping influence
the NIR spectra in a systematic manner.
Figure 4B displays the scores for the identical
set of spectra after MSC. Scores for all four spectra
within each mixture category now reside in a very
narrow region of the scores plot. These results
indicate that the spectral variation observed
within each composition category can be suppressed with MSC, which primarily influences the
baseline of NIR spectra, and was designed to
suppress features associated with particle scattering. Systematic spectral variation associated
with hydrate composition is preserved after
MSC preprocessing. Standard normal variate
(SNV) scaling of the mixture spectra was found
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KAUFFMAN ET AL.
Figure 3. NIR spectra of standard mixtures used for calibration model development.
to be equally effective at suppressing unwanted
spectral variation.
Partial least squares (PLS) regression was used
to calibrate NIR spectral variations to the
pseudopolymorphic content of the MgSt hydrate
standard mixtures. The hydrate composition
reference values used to develop the NIR PLS
model are the ‘‘Prepared Composition’’ values
given in Table 1. The procedure was applied to
both the full 9000–4000 cm1 spectral range and
to a subset of the full spectral range including only
the 7500–5900 cm1 and 5700–4400 cm1 ranges.
Both models gave similar results, indicating that
the method presented below is robust with respect
to spectral range. The average RMSEP of the
model based on the spectral subset was 0.7% lower
than that of the full spectrum model, and for
simplicity, only the results of the spectral subset
model will be examine here. Four preprocessing
procedures were considered including no preprocessing, first derivative computation, multiplicative scatter correction and standard normal
variate scaling, and each of these was followed
by mean centering of the data set. In all cases,
linear models with correlation coefficients of 0.99
or greater were observed. With no preprocessing,
eight factors were required to achieve the model,
and with first derivative computation, three
factors were required. Models utilizing MSC or
SNV preprocessing required five factors. Root
JOURNAL OF PHARMACEUTICAL SCIENCES, VOL. 97, NO. 7, JULY 2008
mean squared errors of calibration (RMSEC) and
leave-one-out cross validation (RMSECV) were
found to be similar for all preprocessing procedures (see Tab. 3). Multiplicative scatter correction results in slightly better RMSEC and
RMSECV than the other methods, but all
preprocessing procedures appear to give adequate
standard errors of calibration and cross validation. The NIR PLS models were then applied to
the prediction of the monohydrate and dihydrate
compositions of 14 validation samples, and the
results are reported in Table 3. Prediction of less
than 0% are observed for some of the dihydrate
compositions, and are shown in Table 3 to convey
the uncertainties in the predictions. However,
since these compositions are physically forbidden,
all negative compositions were set equal to zero for
the purpose of computing RMSEP values.
The predicted values of MgSt-M and MgSt-D
composition of the validation samples are similar
across all preprocessing procedures, as displayed
in Table 3. The average standard deviation across
preprocessing treatments over all samples is 3%.
Two RMSEPs are shown in Table 3 for each
preprocessing procedure, one based on TGA LOD
reference values and the other based on the TGA
PLS reference values. Table 3 indicates that the
RMSEP is reduced significantly for all NIR PLS
models when the TGA PLS reference values are
used, and the overall RMSEP for both hydrates
DOI 10.1002/jps
NEAR INFRARED SPECTROSCOPY OF MAGNESIUM STEARATE
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Figure 4. Scores plots following principal component analysis (PCA) of the NIR
spectra of standard mixtures shown in Figure 3. (A) Scores plot after PCA of raw
spectra. (B) Scores plot after PCA of spectra following multiplicative scatter correction
(MSC). Baseline suppression due to MSC significantly reduces variation between
spectra of the same sample due to particle packing and instrumental effects. Similar
reduction in spectral variation is observed after standard normal variate (SNV) scaling.
The data shown in (B) appear as a vertical line when the x-axis scale is identical to that
shown in (A).
within each model is reduced to about ½ of the
RMSEP using the TGA LOD reference values.
The hydrate compositions of the validation
samples predicted by the NIR PLS models are
DOI 10.1002/jps
also similar across NIR replicates when replicates
were measured. Replicate 4 of each of the first
three validation samples (V1, V2, and V3) was
shaken prior to NIR measurement, and resulted
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in the spectral variations characterized in
Figure 4A. The predicted composition of each
validation sample based on replicate #4 deviates
from the other replicates slightly when no
preprocessing is applied, but this variation is
suppressed when any of the three preprocessing
procedures is applied. The observed deviation in
replicate #4 was greater for models based on
the entire spectrum, but preprocessing also
suppressed the effect in the full spectrum models.
These observations indicate that both spectral
selection and preprocessing are able to reduce the
influence of unwanted spectral variation on the
NIR PLS model of MgSt hydrate composition.
Thus PLS calibration of NIR spectra to MgSt-M
and MgSt-D compositions has been found to be an
excellent method for the rapid, nondestructive
analysis of MgSt hydrates. Application of this
method to validation samples indicates that the
predicted MgSt hydrate compositions are within
3% of the true values.
CONCLUDING REMARKS
Though the work presented here succeeded in
developing an accurate NIR calibration for MgSt
hydrate composition, several issues that are implicitly encountered in every multivariate calibration project have been brought to the surface.
The first issue is the need for accurate reference
values for standards and validation samples. This
issue is particularly challenging when developing
models for hydrates, because the reference
methods are not very sensitive. Karl Fischer
titration is capable of determining total water, but
cannot assign the water to different crystal
hydrates. DSC is capable of establishing the
presence of different hydrates under favorable
experimental circumstances, but cannot provide
quantitative information without calibration.
TGA LOD is one of the few methods that is
capable of quantifying hydrate composition with
adequate selectivity and sensitivity, and is the
best method available for determination of reference values for MgSt hydrates. Nevertheless,
there are several potential sources of error that
contribute to the uncertainty of the reference
values. The analysis of hydrate composition in
MgSt makes the assumption that all molecules in
the sample are in crystalline form. However, the
MgSt crystal lattice is very soft, and it is likely
that some of the material exists as noncrystalline
JOURNAL OF PHARMACEUTICAL SCIENCES, VOL. 97, NO. 7, JULY 2008
‘‘impurities’’ within the crystalline sample. This
may be especially important in samples composed
of fatty acid mixtures, where 4% of the sample
mass is composed of molecules distinct from the
two major molecular species in the sample.
Powder x-ray diffraction is capable of distinguishing hydrates as well as dehydrated crystalline
material, but lack of sensitivity has prevented us
from identifying the form of the dehydrated
material for the samples used in this study.
Therefore, it is not surprising that mass closure in
never achieved for any measure of MgSt hydrate
composition in this work. Of course, it is also
possible that the unaccounted mass is due to
amorphous MgSt, but in the absence of evidence to
the contrary, the only viable assumption in the
present analysis is that all molecules are part of a
crystal lattice.
The second issue that requires attention is the
fact that though the TGA PLS model appears to
accurately correct the standard mixture compositions, the reference values for this calibration are
also dependent on the TGA LOD of the MgSt-M
and MgSt-D stock materials, which are only
measured to be 92% and 95.4% hydrated, respectively. Without pure MgSt-M and MgSt-D standard samples, we have no way to assess the
accuracy of the predictions that are outside of the
range of the reference samples. Nevertheless, our
goal is to develop a rapid, nondestructive method
for determination of pseudopolymorphic content
in pharmaceutical grade magnesium stearates,
and for this purpose the standard materials used
in this study are the best materials that are
currently available.
Finally, the most intriguing question raised by
this study is based on the suspicion that NIR
spectroscopy offers a more sensitive method (and
therefore a potentially more accurate method) for
analysis of MgSt hydrates than the TGA LOD
reference method. This suspicion is corroborated
by the DSC profile of sample V1, which verifies the
existence of MgSt-D in a sample that was found to
contain none by TGA LOD. Interestingly, the NIR
PLS model based on reference values determined
from TGA LOD also predicted a finite MgSt-D
composition in sample V1, a fact which motivated
the development of the TGA PLS model. However,
it is not possible to establish the accuracy of the
NIR PLS model independent of the reference
method, and therefore NIR spectroscopy will
never be considered more accurate than TGA
LOD until a more accurate primary reference
method is found.
DOI 10.1002/jps
NEAR INFRARED SPECTROSCOPY OF MAGNESIUM STEARATE
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