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Gastroenterology news

Health

Consuming prunes may improve the gut microbiome in postmenopausal women

New research published in the journal Food & Function indicates that daily prune consumption may improve the gut fecal microbiome of postmenopausal women. The fecal microbiome—the ecosystem of microorganisms found in one's ...

Neuroscience

A new imaging technique for a clearer picture of the 'brain in the gut'

University of Calgary researchers designed a novel imaging and experimental preparation system, allowing them to record the activity of the enteric nervous system in mice. The new technique allows researchers to record what ...

Gastroenterology

Creating organoids with immune systems

In many ways, our intestines serve as the front gate between our bodies and the world around us. They help digest our food and absorb our medications. They send alarm signals when harmful bacteria, viruses, and allergens ...

Diseases, Conditions, Syndromes

New standards to quantify hepatitis B virus reservoirs in liver cells

Approximately 300 million people are chronically infected with the hepatitis B virus (HBV), which can cause liver cirrhosis or cancer. Consequently, there is an urgent need for the development of HBV curative therapies. Due ...

Gastroenterology

Malnutrition linked to poor outcomes for hospitalized IBD patients

For hospitalized inflammatory bowel disease (IBD) patients, malnutrition contributes to readmission, mortality, length of stay (LOS), and health care costs, according to a study published online Jan. 13 in Alimentary Pharmacology ...

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