A few of the options you can get at In-N-Out include getting a whole slice of onion grilled ("WhGR") and getting your bun extra toasted ("X toast").

I don't believe a lot of people know about it so I decided to try both on a Double Double (I also went with no tomato). There's no added charge for either option

Animal Style

Here's a quick reference to In-N-Out's "Secret" Menu. It's basically a list of custom orders that customers have ordered enough times to warrant being keyed into their ordering system (most other chains don't have such items in their system, but most other chains also have a much larger menu).

Since you can have them make your burger any way you like at In-N-Out, I decided to try an In-N-Out take on an old classic, the McDonald's Cheeseburger. I call it the In-N-Out Cheeseburger McDonald's Style.

It's the same price as a regular Cheeseburger at $2.15.

Probably the most popular burger variation at In-N-Out is the vaunted "Animal Style" which is a burger of your choice with hand-leafed lettuce, tomatoes slices, a beef patty (or two or three) with mustard seared in during grilling, pickles, extra spread (thousand island), and grilled onions. Pictured above is a In-N-Out Hamburger Animal Style which comes in at a reasonable $1.75.

Sometimes, because of this blog, I eat fast food items I wouldn't normally eat because they're either too big or they just don't sound very good to me.  Granted sometimes I'm delighted and surprised, but this review isn't for one of those items.  This review is about something I unequivocally love to eat: the In-N-Out Cheeseburger.

In-N-Out French fries are made in house from fresh Kennebec potatoes and only come in one size for $1.29.  What some customers don't know is that In-N-Out will cook their fries to whatever doneness you like.  I like to get mine "well" or "well done."