The way it works is you start by choosing two of the available shrimp preparations and when you're done with those you can order additional shrimp plates one at a time.
This year's selection includes:
- Crispy Sriracha Honey Shrimp - Shrimp coated in crispy corn flakes and panko, fried, and then drizzled with Sriracha honey.
- Teriyaki-Grilled Shrimp - Grilled shrimp drizzled with teriyaki sauce and topped with green onions.
- Garlic Shrimp Scampi - Garlic shrimp scampi oven-broiled in garlic butter sauce.
- Shrimp Linguini Alfredo - Shrimp in Red Lobster's creamy garlic Parmesan sauce, served over linguini.
- Hand-Breaded Shrimp - Hand-breaded and fried shrimp served with Red Lobster's signature cocktail sauce.
The chain is also offering a new, limited-time cocktail called "Sailor's Paradise." It comes served in a collectible lighthouse glass and features Sailor Jerry spiced rum with a dash of bitters, a squeeze of lime, and a splash of pineapple juice, topped with ginger beer.
Photo via Red Lobster.