Recipes + Fish | The Guardian

Skip to main content

Yotam Ottolenghi recipes Fish'n'chips and 99s: Yotam Ottolenghi's recipes for a British summer

Three clever plays on British summer recipes: a cucumber sandwich reinvented as a salad, a funky version of fish‘n’chips, and a homemade 99 ice-cream

Published: 13 Jun 2020
Yotam Ottolenghi recipes Yotam Ottolenghi's favourite rice recipes

Published: 6 Jun 2020

The simple fix Thomasina Miers' recipe for harissa-grilled mackerel with orange and black olive relish

A lovely, light, Moroccan-inspired dish with a zippy relish that’s easy to knock together in 15 minutes or so

Published: 23 May 2020
Nigel Slater recipes Nigel Slater's top 10 spring recipes

Published: 18 May 2020

Australian food in season Cheap eats: eight delicious dishes that cost less than $5 a serve

These affordable recipes are light on the wallet but still packed with rich, satisfying flavours and wholesome ingredients

Published: 30 Mar 2020
The simple fix Thomasina Miers’ recipe for sprouting broccoli tagliatelle

Hot pasta dressed with broccoli in a carbonara-style cheese and anchovy sauce

Published: 30 Mar 2020
Observer Food Monthly's 20 best recipes Seafood ho fun in egg gravy by Lizzie Mabbott

The ultimate comfort of satisfying rice noodles in a soothing, thick gravy

Published: 23 Mar 2020
Observer Food Monthly's 20 best recipes Fish noodle soup (mohinga) by MiMi Aye

The breakfast of choice wherever you go in Burma, it is considered the country’s national dish

Published: 23 Mar 2020

About 940 results for Recipes + Fish

1 2 3 4 … next