A Lesson in Japanese Craft in the Middle of Amagansett
Sonya Park, of the brand Arts & Science, lands at Tiina the Store, bringing with her the wares of 19 Japanese artisans — and sushi.
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Sonya Park, of the brand Arts & Science, lands at Tiina the Store, bringing with her the wares of 19 Japanese artisans — and sushi.
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A roundup of classic summer pieces to upgrade your wardrobe this season, from ’70s-inspired sandals to a crochet cover-up.
By Caitie Kelly and
Mickalene Thomas and her partner, Racquel Chevremont, invited fellow members of a new collective of queer black women to their house for margaritas and zip-lining.
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Bryan Washington on the lunchbox, a citrus drink with an indescribable pull.
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Three artists and a pair of curators came together at The New York Times to attempt to make a list of the era’s essential artworks. Here’s their conversation.
Now run by the third generation of the Lam family, Jing Fong in Manhattan’s Chinatown is a shrine to dumplings, taro cake and pork buns.
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A roundup of things our editors — and a few contributors — are excited about in a given week.
Summer brings with it a certain set of private rites and rituals. Salvatore Scibona writes about the joys of lying nude on a hot day.
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The designer Rejina Pyo and the store owner Alex Eagle host an artful but laid-back dinner for friends, with a menu by Pyo’s husband, the chef Jordan Bourke.
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Cary Leibowitz and Simon Lince’s New York retreat brims with bright streamers, a faux fireplace by Robert Venturi — and royal commemorative mugs.
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The chef and slow-food pioneer has picked up antique cups from around the world — which now remind her of her travels.
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The Belgian designer shares a glimpse inside his flower-filled estate.
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For her next act, the pop star will become the first black woman in charge of a major luxury fashion house in Paris. Here, she gives T magazine an exclusive first look.
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In 1964, her book about a decade-long affair with the legendary artist was a succès de scandale. Now, it’s back in print.
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The home-goods designer picked up the first one 25 years ago, at the Chelsea flea market in Manhattan.
The countries we visited have seen years — centuries — of unimaginable wealth and power, and, equally, centuries of sorrow, despair, warfare and subjugation.
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Sander Lak, the creative director of Sies Marjan, shares his many inspirations with T.
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The season’s most stylish timepieces — whether refined or sporty — come in navy, midnight and sapphire.
After a decade of treating every plate like a pie, individual dishes are making a welcome comeback.
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