- First magazine to make every recipe scannable with Digimarc, making it easy for consumers to save, share and shop. Nearly 11 million consumers generate 100,000+ recipe scans with every issue.
- Cooking Light’s successful prepared foods line – including entrees, sides, pizza and pasta – has expanded nationally since its 2013 launch at BJ's Wholesale Clubs.
- Cooking Light’s “The New Way To Cook Light” was the 2013 James Beard Foundation Book, Broadcast, and Journalism Awards Winner in the “Focus on Health” Cookbook Category.
- Cooking Light partnered with First Lady Michelle Obama's Let’s Move!, Partnership for a Healthier America and USDA’s MyPlate to contribute to a MyPlate-themed Pinterest page that launched in February 2013.
Group Publisher:
Kevin White
Editor:
Hunter Lewis