Sistema Italia
Sistema Italia
As one rehearses a history of Italians and Italian Americans in three major mediatic forms, what becomes apparent is that Italians and Italian Americans are by no means a lacking...
Among the several events organized by the Italian Cultural Institute of New York to celebrate the 150th anniversary of the Unification of Italy, an international conference was...
“I was at Ground Zero this morning, with my husband, and I heard all the names of the victims. It was the most moving event. Here I heard the Italian names, and for me to hear...
On September 11, 2011 the Consulate General of Italy in New York has commemorated the tenth anniversary of the 2001 World Trade Center terrorist attacks with Italian and...
Stories of Pain and Hope at the Italian Consulate of New York
Sardinia was represented at this year’s Fancy Food Show by 10 companies offering unique, high quality products. Accompanying industry representatives was Mariano Contu,...
The region of Calabria was represented at this year’s Fancy Food Show by 29 small businesses participating for the first time. Accompanying industry experts was Fabrizio Capua,...
Abruzzo had a significant presence at this year’s The Fancy Food Show. It can be said that Abruzzo’s economy is once again based on agriculture despite the devastating...
Kosher For Everyone; growth opportunities and challenges for sales of italian speciality foods in the United State ethnic market. Embassy of Italy, Washington DC. July 11, 2011.
New opportunities and challenges for Italian food products in a ever growing market were explored at a seminar held at the Italian Embassy and hosted by Italian Ministry of...
At the Summer Fancy Food Show Unaprol, the largest organization of Italian olive oil producers, introduced its traceability system, developed to guarantee the authenticity of...
Italian Trade Commissioner Aniello Musella confirms that, as it has been for the past 30 years, Italy will have the largest pavilion at the 2011 Summer Fancy Food Show, held for...