www.fgks.org   »   [go: up one dir, main page]
2012 Puddly Awards
 
 
Follow us on TwitterFollow us on FacebookFollow us on Google+Follow us on TumblrSubscribe to RSS

Cooking and Food

Used Aisles

spacer

Cooking and Food
Used Books

There are 5811 books in this aisle.
Browse the aisle by Title | by Author | by Price
See recently arrived used books in this aisle.

Featured Titles in Cooking and Food - Used Books
Page 1 of 291 next

Ball Blue Book Guide to Preserving
Ball Blue Book Guide to Preserving
by Ball
Publisher Comments
The Ball Blue Book of Preserving is the classic American guide to keeping fresh-tasting food on hand. Here you will find answers to every food preservation question, including vacuum sealing and packing with the Tilia FoodSaver, as well as unique gift... (read more)

List Price $8.95
 Your price: $6.50
Used - Trade Paper

add to wish list

Food Rules: An Eater's Manual
Food Rules: An Eater's Manual
by Michael Pollan
Publisher Comments
Read the interview and watch the video with Michael Pollan Michael Pollan, our nation's most trusted resource for food-related issues, offers this indispensible guide for anyone concerned about health and food. Simple, sensible, and easy to use, Food... (read more)

List Price $11.00
 Your price: $7.50
Used - Trade Paper

add to wish list

Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
by Jeff Hertzberg
Publisher Comments
Theres nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise for the baker who took on such a time-consuming task. Now, you can fill your kitchen with the irresistible aromas of a French bakery... (read more)

List Price $27.99
 Your price: $7.98
Used - Hardcover

add to wish list

Hot Sauce!: Techniques for Making Signature Hot Sauces, with 32 Recipes to Get You Started; Includes 60 Recipes for Using Your Hot
Hot Sauce!: Techniques for Making Signature Hot Sauces, with 32 Recipes to Get You Started; Includes 60 Recipes for Using Your Hot
by Jennifer Trainer Thompson
Publisher Comments
Here are 32 recipes for making your own signature hot sauces, ranging from mild to blisteringly hot, as well as 60 recipes that use homemade or commercial hot sauces in everything from barbeque and Buffalo wings to bouillabaisse and black-bean soup. Try... (read more)

List Price $14.95
 Your price: $10.50
Used - Trade Paper

add to wish list

Kitchen Confidential: Adventures in the Culinary Underbelly (Updated Edition)
Kitchen Confidential: Adventures in the Culinary Underbelly (Updated Edition)
by Anthony Bourdain
Publisher Comments
When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded that appetizer into a deliciously funny, delectable... (read more)

List Price $15.99
 Your price: $10.50
Used - Trade Paper

add to wish list

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients
Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients
by Jeff Hertzberg and Zoe Francois
Publisher Comments
From the authors of the groundbreaking, hugely popular Artisan Bread in Five Minutes a Day comes a new cookbook filled with quick and easy recipes for healthy bread Their first book was called stupendous, genius, and the holy grail of bread making. Now... (read more)

List Price $27.99
 Your price: $19.50
Used - Hardcover

add to wish list

People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop
People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop
by Nathalie Jordi
Publisher Comments
A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops. People’s Pops has proven to be extraordinarily successful, selling at pop-up shops in Battery Park and at the Brooklyn... (read more)

List Price $16.99
 Your price: $11.95
Used - Hardcover

add to wish list

A History of the World in 6 Glasses
A History of the World in 6 Glasses
by Tom Standage
Staff Pick
Like Nathaniel's Nutmeg: Or, the True and Incredible Adventure of the Spice Trader Who Changed the Course of History, Longitude: The True Story of a Lone Genius Who Solved the Greatest Scientific Problem of His Time, and other enjoyable histories that... (read more)

List Price $15.95
 Your price: $9.50
Used - Trade Paper

add to wish list

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (How to Cook Everything)
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (How to Cook Everything)
by Mark Bittman
Publisher Comments
The Ultimate One-Stop Vegetarian Cookbook Here's the breakthrough cookbook that makes vegetarian cooking accessible to everyone. Whether you simply want to eat healthful meals or you are a committed vegetarian, you won't believe how many delicious dishes... (read more)

List Price $35.00
 Your price: $24.00
Used - Hardcover

add to wish list

The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long
by T Colin Campbell
Publisher Comments
The science is clear. The results are unmistakable. Change your diet and dramatically reduce your risk of cancer, heart disease, diabetes and obesity. By any measure, America's health is failing. We spend far more, per capita, on health care than any... (read more)

List Price $16.95
 Your price: $11.50
Used - Trade Paper

add to wish list

The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Staff Pick
True or false: One out of every four items for sale in the average American supermarket contains corn? (Think, think, think...) Believe it or not, it's true. If this unsettles you — or just plain doesn't make sense — pick up a copy of Michael Pollan... (read more)

List Price $17.00
 Your price: $7.25
Used - Trade Paper

add to wish list

Jeni's Splendid Ice Creams at Home
Jeni's Splendid Ice Creams at Home
by Jeni Britton Bauer
Publisher Comments
"Ice cream perfection in a word: Jeni's." -Washington Post   At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jeni's Splendid Ice Creams, whose artisanal scooperies in... (read more)

List Price $23.95
 Your price: $18.50
Used - Hardcover

add to wish list

In Defense of Food: An Eater's Manifesto
In Defense of Food: An Eater's Manifesto
by Michael Pollan
Publisher Comments
Michael Pollan's lastbook , The Omnivore's Dilemma, launched a national conversation about the American way of eating; now In Defense of Food shows us how to change it, one meal at a time. Pollan proposes a new answer to the question of what we should... (read more)

List Price $21.95
 Your price: $8.95
Used - Hardcover

add to wish list

The Healthiest Meals on Earth: The Surprising, Unbiased Truth about What Meals You Should Eat and Why
The Healthiest Meals on Earth: The Surprising, Unbiased Truth about What Meals You Should Eat and Why
by Jonny Bowden
Publisher Comments
The first cookbook from best-selling author Jonny Bowden! Jonny Bowden's The Healthiest Meals on Earth contains recipes for more than sixty dishes and drinks that use nutritious and healthy cooking methods. Forty of these dishes will combine to create... (read more)

List Price $24.95
 Your price: $14.95
Used - Trade Paper

add to wish list

Smoke & Spice
Smoke & Spice
by Cheryl Alte Jamison
Synopsis
Smoke & Spice, the James Beard Book Award winner that has sold more than half a million copies, is now completely revised and updated. Cheryl and Bill Jamison have added 100 brand-new recipes, the very latest product and technique information, and plenty... (read more)

List Price $14.95
 Your price: $7.95
Used - Trade Paper

add to wish list

Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family
Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family
by Ina Garten
Publisher Comments
Garten has assembled yet another outstanding collection of beloved recipes that are easy to make and sure to delight everyone. With 150 wonderful photos of Garten cooking in her home, as well as helpful menu suggestions and practical shopping tips, this... (read more)

List Price $35.00
 Your price: $11.95
Used - Hardcover

add to wish list

Taming the Flame: Secrets for Hot-And-Quick Grilling and Low-And-Slow BBQ
Taming the Flame: Secrets for Hot-And-Quick Grilling and Low-And-Slow BBQ
by Elizabeth Karmel
Publisher Comments
With her unmatched grilling knowledge, dynamic presence, and passion for outdoor cooking, Elizabeth Karmel has broken through the ranks of the "boys of barbecue" to offer a fresh voice on the grilling scene. This North Carolina native has made the... (read more)

List Price $23.95
 Your price: $8.95
Used - Hardcover

add to wish list

The Omnivore's Dilemma: A Natural History of Four Meals
The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Publisher Comments
A New York Times bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the... (read more)

List Price $26.95
 Your price: $12.50
Used - Hardcover

add to wish list

500 Low-Carb Recipes: 500 Recipes, from Snacks to Dessert, That the Whole Family Will Love
500 Low-Carb Recipes: 500 Recipes, from Snacks to Dessert, That the Whole Family Will Love
by Dana Carpender
Publisher Comments
Low-fat or low-carb? A recent New York Times Magazine (July 7, 2002) cover story answered this question and said that Dr. Atkins was right all along, "it's not fat that makes us fat but carbohydrates." Though the government has spent hundreds of millions... (read more)

List Price $19.95
 Your price: $4.50
Used - Trade Paper

add to wish list

Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less
Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less
by Mark Bittman
Publisher Comments
DO YOU HAVE 20 MINUTES TO MAKE A GREAT MEAL? In Mark Bittmans Kitchen Express, “Americas foremost home cook” (New York Observer) presents more than 400 incredibly fast and easy recipes tailored to each season and presented in a simple... (read more)

List Price $15.00
 Your price: $10.50
Used - Trade Paper

add to wish list

1 3 4 5 ... 291 next»


Browse the entire aisle:
by Title | by Author | by Price
See recently arrived used books in this aisle.
There are 5811 books in this aisle.

This way to more aisles in Cooking and Food
spacer
spacer
Follow us on...



Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and eBooks — here at Powells.com.