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January 2, 2012
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Rabies

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Rabies Vaccine

Do You Need Vaccinations Before Traveling Abroad?

Medical Author: Melissa Conrad Stöppler, MD
Medical Editor: William C. Shiel Jr., MD, FACP, FACR

International travelers should make sure that these vaccinations are up to date and that no boosters are required, since many conditions which are rare in the U.S. due to immunity in the general population may be more common in other countries.

"Recommended" vaccinations are given to protect travelers from illnesses that occur routinely in other parts of the world. Doctors determine which vaccines are recommended for international travel on an individual basis, taking into consideration your destination, whether you will be spending time in rural areas, the season of the year you are traveling, your age, your overall health status, and your immunization history.

Some examples of vaccines that may be recommended for international travelers (remember you may need more, fewer, or different vaccinations, depending on your individual circumstances) include the following:

  • Hepatitis A: This condition is spread by person-to-person contact, through contaminated water, shellfish harvested in contaminated water, or other food products contaminated during preparation or handling. Hepatitis A may be contracted where sanitation conditions may be lacking.

  • Rabies: Rabies virus is endemic in dogs in many countries throughout the world, including, but not limited to, parts of Thailand, Vietnam, Brazil, China, the Philippines, Sri Lanka, and Indonesia.

  • Typhoid fever: This condition may be contracted in many areas of the world through contaminated drinking water or food or by consuming food or beverages that have been handled by an infected person.

Read more about vaccinations for international travel »


Top Searched Rabies Terms:

treatment, history, symptoms, vaccine, transmission, causes, dog, cats, signs

What is rabies?

Rabies is a disease caused by a virus that enters the body through the bite from infected animals and causes brain swelling and, if not quickly treated, results in convulsions, respiratory failure, and death in almost every person infected. Very rarely, rabies has been transmitted by saliva droplets from an infected animal that contacts a skin break (abrasion or cut). Aerosols of saliva droplets or bat guano may also rarely cause rabies.

Rabies is worldwide (except for Australia and New Zealand currently); developing countries have dogs as the most common source of bites that lead to rabies. However, many wild animals (especially foxes, skunks, raccoons, and bats) in both developed and developing countries can be infected with rabies virus so their bites (and saliva) can transmit the disease to other animals and humans. Most developed countries have animal vaccination programs that effectively reduce or eliminate the source of rabies in domestic animals (especially dogs and cats); some even have programs to reduce or eliminate the virus in some wild animals. For example, vaccine materials are set out in the wild for coyotes to ingest to reduce or eliminate rabies in their population in Texas. Until recently, when rabies-infected bats were found in Scotland, all of England was rabies-free due to its vaccine program. Rabies is termed a zoonosis, which means the disease is usually transmitted from animals to humans. The terms rabies and rabies virus (Lyssavirus rabies) are currently interchanged in most of the medical literature although technically "rabies" is the disease process and "rabies virus" is the species of Lyssavirus that causes the disease. However, the dual meaning is so pervasive in the medical and lay literature that "rabies" will be used in this article to mean both the disease and the viral cause of the disease.

About 55,000 deaths per year worldwide are due to rabies, and the majority of these deaths occur in children.




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Rabies

What is dysphagia?

Dysphagia is the medical term for the symptom of difficulty swallowing, derived from the Latin and Greek words meaning difficulty eating.

Mechanism of swallowing

Swallowing is a complex action.

  • Food is first chewed well in the mouth and mixed with saliva.
  • The tongue then propels the chewed food into the throat (pharynx).
  • The soft palate elevates to prevent the food from entering the posterior end of the nasal passages, and the upper pharynx contracts, pushing the food (referred to as a bolus) into the lower pharynx. At the same time, the voice box (larynx) is pulled upwards by muscles in the neck, and, as a result, the epiglottis bends downwards. This dual action closes off the opening to the larynx and windpipe (trachea) and prevents passing food from entering the larynx and trachea.
  • The contraction of the muscular pharynx continues as a progressing, circumfe...

Read the Dysphagia article »







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