Making a pan sauce

Making a pan sauce

Here's a pan sauce primer. Practice this basic technique a few times and it's as easy as 1-2-3 and very versatile.

Lighten up Jewish New Year

Lighten up Jewish New Year

Sundown on Sept. 28 marks the beginning of Rosh Hashanah. Here we rethink tradition with a Cali twist.

Asian side of fried chicken

Asian side of fried chicken

Nearly every Asian country has its own version of this dish. In the Bay Area, you can sample many.

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How to shuck an oyster

How to shuck an oyster

Learn the easiest way to shuck an oyster.

Blanching Vegetables

Blanching Vegetables

A tasty technique that is easy to learn.

Mash Those Taters

Mash Those Taters

Not sure of the best way to make this dinner staple? This video shows you how.

Making A Vinaigrette

Making A Vinaigrette

Learn how to whisk up a classic vinaigrette.

Pan Sauce 101

Pan Sauce 101

It's not hard to make a simple pan sauce. Learn how.

A Simple Dice

A Simple Dice

Dicing an onion: A basic technique everyone can master.

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