Recipe
The Handyman Collins
Published: June 21, 2011
Related
-
Summer Cocktails Made Simpler (June 22, 2011)
Times Topic: Summer Drinks
Adam Bryan, Bar Congress, Austin, Tex.
2 ounces bourbon
Grated zest of a half lemon
2 teaspoons sugar
5 ounces chilled Saison beer
1 lemon wheel.
Put the bourbon, lemon zest and sugar in a cocktail shaker, fill with ice and shake vigorously. Strain into a highball glass filled with crushed ice, top with the beer. Garnish with the lemon wheel.
Yield: 1 drink.