The melting pot of Chinese cuisine
Uncovering Beijing’s culinary delights in restaurants, markets, schools and tours.
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Uncovering Beijing’s culinary delights in restaurants, markets, schools and tours.
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What happens to Olympic Villages, venues and stadiums after the Games are over?
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When the Qing dynasty fell in 1911, former palace chefs set up restaurants around Beijing and brought the dish to the public.
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Narrow lanes and alleys, called hutongs, contain much of Beijing's vibrant street life. Hutongs thread through the backstreets and form open areas for neighbourhoods.
A selection of these China articles were originally published on Lonely Planet.
This country's Baltic coast has white sandy beaches and quaint seaside towns that have not quite left the 19th Century.
Where in the world?BBC © 2011 The BBC is not responsible for the content of external sites. Read more.
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